MB	Food No.	Food Name	Anal Type	Residue	Conc	Unit	Trace	Method	Detn
200501	1	"Milk, whole, fluid"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	1	"Milk, whole, fluid"	O	"DDT, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	1	"Milk, whole, fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	1	"Milk, whole, fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	1	"Milk, whole, fluid"	O	"TDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	2	"Milk, lowfat (2%), fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	2	"Milk, lowfat (2%), fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	2	"Milk, lowfat (2%), fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	3	"Milk, chocolate, lowfat, fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	3	"Milk, chocolate, lowfat, fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	4	"Milk, skim, fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	4	"Milk, skim, fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	7	"Milk shake, chocolate, fast-food"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	7	"Milk shake, chocolate, fast-food"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	10	"Cheese, American, processed"	O	"DDE, P,P'-                                                                                          "	0.004	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	10	"Cheese, American, processed"	O	DIELDRIN                                                                                            	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	10	"Cheese, American, processed"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	12	"Cheese, cheddar, natural (sharp/mild)"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	12	"Cheese, cheddar, natural (sharp/mild)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	13	"Beef, ground, regular, pan-cooked"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	13	"Beef, ground, regular, pan-cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	14	"Beef roast, chuck, oven-roasted"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200501	14	"Beef roast, chuck, oven-roasted"	O	DIELDRIN                                                                                            	0.3	ppb            	T   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200501	14	"Beef roast, chuck, oven-roasted"	O	HEPTACHLOR EPOXIDE                                                                                  	0.1	ppb            	T   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200501	14	"Beef roast, chuck, oven-roasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	41
200501	17	"Ham, cured (not canned), baked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200501	17	"Ham, cured (not canned), baked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	41
200501	18	"Pork chop, pan-cooked with oil"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200501	18	"Pork chop, pan-cooked with oil"	O	HEPTACHLOR EPOXIDE                                                                                  	0.1	ppb            	T   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200501	18	"Pork chop, pan-cooked with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	41
200501	19	"Pork sausage (link/patty), oven-cooked"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.039	ppm            	   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200501	19	"Pork sausage (link/patty), oven-cooked"	O	2-CHLOROETHYL PALMITATE                                                                             	0.006	ppm            	T   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200501	19	"Pork sausage (link/patty), oven-cooked"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200501	19	"Pork sausage (link/patty), oven-cooked"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200501	19	"Pork sausage (link/patty), oven-cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	41
200501	20	"Pork bacon, oven-cooked"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200501	20	"Pork bacon, oven-cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	41
200501	21	"Pork roast, loin, oven-roasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200501	21	"Pork roast, loin, oven-roasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	41
200501	22	"Lamb chop, pan-cooked with oil"	O	"DDE, P,P'-                                                                                          "	0.6	ppb            	T   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200501	22	"Lamb chop, pan-cooked with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	41
200501	22	"Lamb chop, pan-cooked with oil"	O	OCTACHLOR EPOXIDE                                                                                   	0.1	ppb            	T   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200501	26	"Turkey breast, oven-roasted"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200501	26	"Turkey breast, oven-roasted"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200501	26	"Turkey breast, oven-roasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	41
200501	27	"Liver (beef/calf), pan-cooked with oil"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	27	"Liver (beef/calf), pan-cooked with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	28	"Frankfurter (beef/pork), boiled"	O	"DDE, P,P'-                                                                                          "	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	28	"Frankfurter (beef/pork), boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	29	Bologna (beef/pork)	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	29	Bologna (beef/pork)	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	30	"Salami, luncheon-meat type (not hard)                                                                "	O	2-CHLOROETHYL LINOLEATE                                                                             	0.008	ppm            	T   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200501	30	"Salami, luncheon-meat type (not hard)                                                                "	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200501	30	"Salami, luncheon-meat type (not hard)                                                                "	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200501	30	"Salami, luncheon-meat type (not hard)                                                                "	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	41
200501	34	"Fish sticks or patty, frozen, oven-cooked"	O	CHLORPYRIFOS METHYL                                                                                 	0.004	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	34	"Fish sticks or patty, frozen, oven-cooked"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	34	"Fish sticks or patty, frozen, oven-cooked"	O	MALATHION                                                                                           	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	35	"Eggs, scrambled with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	35	"Eggs, scrambled with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	37	"Eggs, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	37	"Eggs, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	38	"Pinto beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	38	"Pinto beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	38	"Pinto beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	38	"Pinto beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	38	"Pinto beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	38	"Pinto beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	39	"Pork and beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	39	"Pork and beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	42	"Lima beans, immature, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	42	"Lima beans, immature, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	42	"Lima beans, immature, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	42	"Lima beans, immature, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	42	"Lima beans, immature, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	42	"Lima beans, immature, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	46	"Peas, green, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	46	"Peas, green, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	46	"Peas, green, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	46	"Peas, green, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	46	"Peas, green, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	47	"Peanut butter, smooth/creamy"	O	"DDE, P,P'-                                                                                          "	0.7	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	47	"Peanut butter, smooth/creamy"	O	DIELDRIN                                                                                            	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	47	"Peanut butter, smooth/creamy"	O	ENDOSULFAN SULFATE                                                                                  	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	47	"Peanut butter, smooth/creamy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	47	"Peanut butter, smooth/creamy"	O	PENTACHLOROANILINE                                                                                  	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	47	"Peanut butter, smooth/creamy"	O	PENTACHLOROBENZENE                                                                                  	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	47	"Peanut butter, smooth/creamy"	O	TOXAPHENE                                                                                           	0.028	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	48	"Peanuts, dry roasted, salted"	O	CHLORPYRIFOS                                                                                        	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	48	"Peanuts, dry roasted, salted"	O	"DDE, P,P'-                                                                                          "	0.7	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	48	"Peanuts, dry roasted, salted"	O	ENDOSULFAN SULFATE                                                                                  	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	48	"Peanuts, dry roasted, salted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	48	"Peanuts, dry roasted, salted"	O	PENTACHLOROANILINE                                                                                  	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	48	"Peanuts, dry roasted, salted"	O	PENTACHLOROBENZENE                                                                                  	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	48	"Peanuts, dry roasted, salted"	O	PENTACHLOROPHENYL METHYL ETHER                                                                      	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	48	"Peanuts, dry roasted, salted"	O	TOXAPHENE                                                                                           	0.034	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	50	"Rice, white, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	50	"Rice, white, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	50	"Rice, white, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	50	"Rice, white, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	50	"Rice, white, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	50	"Rice, white, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	50	"Rice, white, enriched, cooked"	O	QUINCLORAC                                                                                          	0.001	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	51	"Oatmeal, plain, cooked"	O	CLOPYRALID                                                                                          	0.2	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	51	"Oatmeal, plain, cooked"	O	DICAMBA                                                                                             	0.6	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	51	"Oatmeal, plain, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	51	"Oatmeal, plain, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	51	"Oatmeal, plain, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	51	"Oatmeal, plain, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	51	"Oatmeal, plain, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	51	"Oatmeal, plain, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	52	"Cream of wheat (farina), enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	52	"Cream of wheat (farina), enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	52	"Cream of wheat (farina), enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	52	"Cream of wheat (farina), enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	52	"Cream of wheat (farina), enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	54	"Corn, fresh/frozen, boiled"	O	CHLORPYRIFOS                                                                                        	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	58	"Bread, white, enriched"	O	"2,4-D                                                                                               "	0.8	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	58	"Bread, white, enriched"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	58	"Bread, white, enriched"	O	CLOPYRALID                                                                                          	0.2	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	58	"Bread, white, enriched"	O	DICAMBA                                                                                             	0.4	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	58	"Bread, white, enriched"	O	MALATHION                                                                                           	0.01	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	58	"Bread, white, enriched"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200501	58	"Bread, white, enriched"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	58	"Bread, white, enriched"	O	"PERMETHRIN, CIS                                                                                     "	0.4	ppb            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	58	"Bread, white, enriched"	O	"PERMETHRIN, TRANS                                                                                   "	0.4	ppb            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	60	"Cornbread, homemade"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	60	"Cornbread, homemade"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	61	"Biscuits, refrigerated-type, baked"	O	CHLORPYRIFOS METHYL                                                                                 	0.8	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	61	"Biscuits, refrigerated-type, baked"	O	MALATHION                                                                                           	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	61	"Biscuits, refrigerated-type, baked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	62	"Bread, whole wheat"	O	"2,4-D                                                                                               "	0.6	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	62	"Bread, whole wheat"	O	CHLORPYRIFOS METHYL                                                                                 	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	62	"Bread, whole wheat"	O	CLOPYRALID                                                                                          	0.8	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	62	"Bread, whole wheat"	O	DICAMBA                                                                                             	0.6	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	62	"Bread, whole wheat"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	62	"Bread, whole wheat"	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	62	"Bread, whole wheat"	O	MALATHION                                                                                           	0.016	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	62	"Bread, whole wheat"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200501	62	"Bread, whole wheat"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	62	"Bread, whole wheat"	O	PIRIMIPHOS-METHYL                                                                                   	0.027	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	62	"Bread, whole wheat"	O	QUINCLORAC                                                                                          	0.3	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	63	"Tortilla, flour"	O	MALATHION                                                                                           	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	63	"Tortilla, flour"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	64	"Bread, rye"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.032	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	64	"Bread, rye"	O	2-CHLOROETHYL PALMITATE                                                                             	0.002	ppm            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	64	"Bread, rye"	O	MALATHION                                                                                           	0.015	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	64	"Bread, rye"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200501	64	"Bread, rye"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	64	"Bread, rye"	O	PIRIMIPHOS-METHYL                                                                                   	0.012	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	65	"Muffin, blueberry"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	65	"Muffin, blueberry"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	65	"Muffin, blueberry"	O	PIRIMIPHOS-METHYL                                                                                   	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	66	"Crackers, saltine"	O	CHLORPYRIFOS METHYL                                                                                 	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	66	"Crackers, saltine"	O	ENDOSULFAN SULFATE                                                                                  	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	66	"Crackers, saltine"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	67	Corn/tortilla chips	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	67	Corn/tortilla chips	O	PIRIMIPHOS-METHYL                                                                                   	0.033	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	69	"Noodles, egg, enriched, boiled"	O	CHLORPYRIFOS METHYL                                                                                 	0.004	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	69	"Noodles, egg, enriched, boiled"	O	MALATHION                                                                                           	0.006	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	69	"Noodles, egg, enriched, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	69	"Noodles, egg, enriched, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	71	Corn flakes cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	71	Corn flakes cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	71	Corn flakes cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200501	71	Corn flakes cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	72	"Fruit-flavored cereal, presweetened"	O	CLOPYRALID                                                                                          	0.2	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	72	"Fruit-flavored cereal, presweetened"	O	DICAMBA                                                                                             	0.4	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	72	"Fruit-flavored cereal, presweetened"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200501	72	"Fruit-flavored cereal, presweetened"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	72	"Fruit-flavored cereal, presweetened"	O	PIRIMIPHOS-METHYL                                                                                   	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	73	Shredded wheat cereal	O	"2,4-D                                                                                               "	0.3	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	73	Shredded wheat cereal	O	MALATHION                                                                                           	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	73	Shredded wheat cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	73	Shredded wheat cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	73	Shredded wheat cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200501	73	Shredded wheat cereal	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	73	Shredded wheat cereal	O	TRIBUTYL PHOSPHATE                                                                                  	0.035	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	74	Raisin bran cereal	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	74	Raisin bran cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	74	Raisin bran cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	74	Raisin bran cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200501	74	Raisin bran cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	74	Raisin bran cereal	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	75	Crisped rice cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	75	Crisped rice cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	75	Crisped rice cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	75	Crisped rice cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200501	75	Crisped rice cereal	O	QUINCLORAC                                                                                          	0.001	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	76	Granola with raisins	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	76	Granola with raisins	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	76	Granola with raisins	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	77	Oat ring cereal	O	CLOPYRALID                                                                                          	0.004	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	77	Oat ring cereal	O	DICAMBA                                                                                             	0.004	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	77	Oat ring cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	77	Oat ring cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	77	Oat ring cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200501	77	Oat ring cereal	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	78	"Apple (red), raw (with peel)"	O	DIMETHOATE                                                                                          	0.003	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	78	"Apple (red), raw (with peel)"	O	DIPHENYLAMINE                                                                                       	0.005	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	78	"Apple (red), raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	78	"Apple (red), raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	78	"Apple (red), raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	78	"Apple (red), raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	78	"Apple (red), raw (with peel)"	O	THIABENDAZOLE                                                                                       	0.066	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	79	"Orange (navel/Valencia), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	79	"Orange (navel/Valencia), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	79	"Orange (navel/Valencia), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	79	"Orange (navel/Valencia), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	79	"Orange (navel/Valencia), raw"	O	THIABENDAZOLE                                                                                       	0.049	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	80	"Banana, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	80	"Banana, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	80	"Banana, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	80	"Banana, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	80	"Banana, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	80	"Banana, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	80	"Banana, raw"	O	THIABENDAZOLE                                                                                       	0.015	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	81	"Watermelon, raw/frozen"	O	DIMETHOATE                                                                                          	0.016	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	81	"Watermelon, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	81	"Watermelon, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	81	"Watermelon, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	81	"Watermelon, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	81	"Watermelon, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	83	"Peach, raw/frozen"	O	DICLORAN                                                                                            	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	83	"Peach, raw/frozen"	O	FLUDIOXONIL                                                                                         	0.109	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	45
200501	83	"Peach, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	83	"Peach, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	83	"Peach, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	83	"Peach, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	83	"Peach, raw/frozen"	O	PHOSMET                                                                                             	0.298	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	83	"Peach, raw/frozen"	O	THIABENDAZOLE                                                                                       	0.004	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	84	"Applesauce, bottled"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	84	"Applesauce, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	84	"Applesauce, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	84	"Applesauce, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	84	"Applesauce, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	84	"Applesauce, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	84	"Applesauce, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	85	"Pear, raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	85	"Pear, raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	85	"Pear, raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	85	"Pear, raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	85	"Pear, raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	85	"Pear, raw (with peel)"	O	"PHENYLPHENOL, O-                                                                                    "	0.036	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	85	"Pear, raw (with peel)"	O	THIABENDAZOLE                                                                                       	0.696	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	86	"Strawberries, raw/frozen"	O	"4-CYCLOHEXENE-1,2-DICARBOXIMIDE, CIS-                                                               "	0.693	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	86	"Strawberries, raw/frozen"	O	CAPTAN                                                                                              	0.085	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	86	"Strawberries, raw/frozen"	O	CYPRODINIL                                                                                          	0.016	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	86	"Strawberries, raw/frozen"	O	DIAZINON                                                                                            	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	86	"Strawberries, raw/frozen"	O	ENDOSULFAN I                                                                                        	0.011	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	86	"Strawberries, raw/frozen"	O	ENDOSULFAN II                                                                                       	0.034	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	86	"Strawberries, raw/frozen"	O	ENDOSULFAN SULFATE                                                                                  	0.016	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	86	"Strawberries, raw/frozen"	O	FENPROPATHRIN                                                                                       	0.129	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	86	"Strawberries, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	86	"Strawberries, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	87	"Fruit cocktail, canned in light syrup"	O	CYPRODINIL                                                                                          	0.01	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	87	"Fruit cocktail, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	87	"Fruit cocktail, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	87	"Fruit cocktail, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	87	"Fruit cocktail, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	87	"Fruit cocktail, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	87	"Fruit cocktail, canned in light syrup"	O	"PHENYLPHENOL, O-                                                                                    "	0.012	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	88	"Grapes (red/green), raw"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	88	"Grapes (red/green), raw"	O	"DICOFOL, P,P'-                                                                                      "	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	88	"Grapes (red/green), raw"	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	88	"Grapes (red/green), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	88	"Grapes (red/green), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	88	"Grapes (red/green), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	88	"Grapes (red/green), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	88	"Grapes (red/green), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	88	"Grapes (red/green), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	89	"Cantaloupe, raw/frozen"	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	89	"Cantaloupe, raw/frozen"	O	ENDOSULFAN I                                                                                        	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	89	"Cantaloupe, raw/frozen"	O	ENDOSULFAN II                                                                                       	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	89	"Cantaloupe, raw/frozen"	O	ENDOSULFAN SULFATE                                                                                  	0.023	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	89	"Cantaloupe, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	89	"Cantaloupe, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	89	"Cantaloupe, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	89	"Cantaloupe, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	89	"Cantaloupe, raw/frozen"	O	TOXAPHENE                                                                                           	0.014	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	92	"Grapefruit, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	92	"Grapefruit, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	92	"Grapefruit, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	92	"Grapefruit, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	92	"Grapefruit, raw"	O	THIABENDAZOLE                                                                                       	0.001	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	93	"Pineapple, canned in juice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	93	"Pineapple, canned in juice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	93	"Pineapple, canned in juice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	93	"Pineapple, canned in juice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	93	"Pineapple, canned in juice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	93	"Pineapple, canned in juice"	O	"PHENYLPHENOL, O-                                                                                    "	0.017	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	95	Raisins	O	"CHLORDANE, CIS                                                                                      "	0.2	ppb            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	95	Raisins	O	"CHLORDANE, TRANS                                                                                    "	0.1	ppb            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	95	Raisins	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	95	Raisins	O	"DICOFOL, O,P'-                                                                                      "	0.7	ppb            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	95	Raisins	O	"DICOFOL, P,P'-                                                                                      "	0.006	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	95	Raisins	O	DIPHENYLAMINE                                                                                       	0.007	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200501	95	Raisins	O	ENDOSULFAN I                                                                                        	0.1	ppb            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	95	Raisins	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	95	Raisins	O	FENARIMOL                                                                                           	0.9	ppb            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	95	Raisins	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	95	Raisins	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	95	Raisins	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	95	Raisins	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	95	Raisins	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	95	Raisins	O	"NONACHLOR, TRANS                                                                                    "	0.1	ppb            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	97	"Avocado, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	97	"Avocado, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	98	"Orange juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	98	"Orange juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	98	"Orange juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	98	"Orange juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	98	"Orange juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	99	"Apple juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	99	"Apple juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	99	"Apple juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	99	"Apple juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	99	"Apple juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	99	"Apple juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	99	"Apple juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	100	"Grapefruit juice, bottled "	O	ETHION                                                                                              	0.003	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	100	"Grapefruit juice, bottled "	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	100	"Grapefruit juice, bottled "	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	100	"Grapefruit juice, bottled "	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	100	"Grapefruit juice, bottled "	O	THIABENDAZOLE                                                                                       	0.002	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	103	"Prune juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	103	"Prune juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	103	"Prune juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	103	"Prune juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	103	"Prune juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	105	"Lemonade, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	105	"Lemonade, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	105	"Lemonade, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	105	"Lemonade, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	105	"Lemonade, frozen concentrate, reconstituted"	O	THIABENDAZOLE                                                                                       	0.003	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	107	"Spinach, fresh/frozen, boiled"	O	"CHLORDANE, CIS                                                                                      "	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	107	"Spinach, fresh/frozen, boiled"	O	"CHLORDANE, TRANS                                                                                    "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	107	"Spinach, fresh/frozen, boiled"	O	CHLORPYRIFOS                                                                                        	0.006	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	107	"Spinach, fresh/frozen, boiled"	O	"DDE, P,P'-                                                                                          "	0.004	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	107	"Spinach, fresh/frozen, boiled"	O	"DDT, O,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	107	"Spinach, fresh/frozen, boiled"	O	"DDT, P,P'-                                                                                          "	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	107	"Spinach, fresh/frozen, boiled"	O	DIELDRIN                                                                                            	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	107	"Spinach, fresh/frozen, boiled"	O	ENDOSULFAN I                                                                                        	0.037	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	107	"Spinach, fresh/frozen, boiled"	O	ENDOSULFAN II                                                                                       	0.086	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	107	"Spinach, fresh/frozen, boiled"	O	ENDOSULFAN SULFATE                                                                                  	0.285	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	107	"Spinach, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	107	"Spinach, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	107	"Spinach, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	107	"Spinach, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	107	"Spinach, fresh/frozen, boiled"	O	"NONACHLOR, TRANS                                                                                    "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	107	"Spinach, fresh/frozen, boiled"	O	"PERMETHRIN, CIS                                                                                     "	3.43	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	107	"Spinach, fresh/frozen, boiled"	O	"PERMETHRIN, TRANS                                                                                   "	3.98	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	108	"Collards, fresh/frozen, boiled"	O	"CHLORDANE, CIS                                                                                      "	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	108	"Collards, fresh/frozen, boiled"	O	"CHLORDANE, TRANS                                                                                    "	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	108	"Collards, fresh/frozen, boiled"	O	"DDE, P,P'-                                                                                          "	0.002	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	108	"Collards, fresh/frozen, boiled"	O	"DDT, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	108	"Collards, fresh/frozen, boiled"	O	DIAZINON                                                                                            	0.003	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	108	"Collards, fresh/frozen, boiled"	O	DIELDRIN                                                                                            	0.7	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	108	"Collards, fresh/frozen, boiled"	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	108	"Collards, fresh/frozen, boiled"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	108	"Collards, fresh/frozen, boiled"	O	ESFENVALERATE                                                                                       	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	108	"Collards, fresh/frozen, boiled"	O	ETHYLENETHIOUREA                                                                                    	10	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	108	"Collards, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	108	"Collards, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	108	"Collards, fresh/frozen, boiled"	O	"NONACHLOR, TRANS                                                                                    "	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	108	"Collards, fresh/frozen, boiled"	O	"PERMETHRIN, CIS                                                                                     "	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	108	"Collards, fresh/frozen, boiled"	O	"PERMETHRIN, TRANS                                                                                   "	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	108	"Collards, fresh/frozen, boiled"	O	"TDE, O,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	108	"Collards, fresh/frozen, boiled"	O	"TDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	109	"Lettuce, iceberg, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	109	"Lettuce, iceberg, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	109	"Lettuce, iceberg, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	109	"Lettuce, iceberg, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	109	"Lettuce, iceberg, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	110	"Cabbage, fresh, boiled"	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	110	"Cabbage, fresh, boiled"	O	ENDOSULFAN SULFATE                                                                                  	0.004	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	110	"Cabbage, fresh, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	110	"Cabbage, fresh, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	110	"Cabbage, fresh, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	110	"Cabbage, fresh, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	110	"Cabbage, fresh, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	110	"Cabbage, fresh, boiled"	O	"PERMETHRIN, CIS                                                                                     "	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	110	"Cabbage, fresh, boiled"	O	"PERMETHRIN, TRANS                                                                                   "	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	113	"Broccoli, fresh/frozen, boiled"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	113	"Broccoli, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	113	"Broccoli, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	               	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	113	"Broccoli, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	113	"Broccoli, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	113	"Broccoli, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	114	"Celery, raw"	O	ACEPHATE                                                                                            	0.014	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	114	"Celery, raw"	O	CYPERMETHRIN                                                                                        	0.005	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	114	"Celery, raw"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	114	"Celery, raw"	O	DICLORAN                                                                                            	0.019	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	114	"Celery, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	114	"Celery, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	114	"Celery, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	114	"Celery, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	114	"Celery, raw"	O	"PERMETHRIN, CIS                                                                                     "	0.004	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	114	"Celery, raw"	O	"PERMETHRIN, TRANS                                                                                   "	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	115	"Asparagus, fresh/frozen, boiled"	O	ENDOSULFAN SULFATE                                                                                  	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	115	"Asparagus, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	115	"Asparagus, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	115	"Asparagus, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	115	"Asparagus, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	115	"Asparagus, fresh/frozen, boiled"	O	"PERMETHRIN, CIS                                                                                     "	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	115	"Asparagus, fresh/frozen, boiled"	O	"PERMETHRIN, TRANS                                                                                   "	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	116	"Cauliflower, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	116	"Cauliflower, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	116	"Cauliflower, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	116	"Cauliflower, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	116	"Cauliflower, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	116	"Cauliflower, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	117	"Tomato, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	117	"Tomato, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	117	"Tomato, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	117	"Tomato, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	117	"Tomato, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	117	"Tomato, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	119	"Tomato sauce, plain, bottled"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.014	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	119	"Tomato sauce, plain, bottled"	O	2-CHLOROETHYL PALMITATE                                                                             	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	119	"Tomato sauce, plain, bottled"	O	2-CHLOROETHYL STEARATE                                                                              	0.006	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	119	"Tomato sauce, plain, bottled"	O	CHLORPYRIFOS                                                                                        	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	119	"Tomato sauce, plain, bottled"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	119	"Tomato sauce, plain, bottled"	O	ENDOSULFAN I                                                                                        	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	119	"Tomato sauce, plain, bottled"	O	ENDOSULFAN II                                                                                       	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	119	"Tomato sauce, plain, bottled"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	119	"Tomato sauce, plain, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	119	"Tomato sauce, plain, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	119	"Tomato sauce, plain, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	119	"Tomato sauce, plain, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	119	"Tomato sauce, plain, bottled"	O	"PERMETHRIN, CIS                                                                                     "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	119	"Tomato sauce, plain, bottled"	O	"PERMETHRIN, TRANS                                                                                   "	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	121	"Green beans, fresh/frozen, boiled"	O	BIFENTHRIN                                                                                          	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	121	"Green beans, fresh/frozen, boiled"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	121	"Green beans, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	121	"Green beans, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	121	"Green beans, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	121	"Green beans, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	121	"Green beans, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	121	"Green beans, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	122	"Green beans, canned"	O	BIFENTHRIN                                                                                          	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	122	"Green beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	122	"Green beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	122	"Green beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	122	"Green beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	122	"Green beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	123	"Cucumber, peeled, raw"	O	CHLORPYRIFOS                                                                                        	0.014	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	123	"Cucumber, peeled, raw"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	123	"Cucumber, peeled, raw"	O	ENDOSULFAN I                                                                                        	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	123	"Cucumber, peeled, raw"	O	ENDOSULFAN II                                                                                       	0.7	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	123	"Cucumber, peeled, raw"	O	ENDOSULFAN SULFATE                                                                                  	0.9	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	123	"Cucumber, peeled, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	123	"Cucumber, peeled, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	123	"Cucumber, peeled, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	123	"Cucumber, peeled, raw"	O	OXAMYL                                                                                              	0.006	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	123	"Cucumber, peeled, raw"	O	TOXAPHENE                                                                                           	0.033	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	124	"Summer squash, fresh/frozen, boiled"	O	DIELDRIN                                                                                            	0.009	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	124	"Summer squash, fresh/frozen, boiled"	O	ENDOSULFAN I                                                                                        	0.002	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	124	"Summer squash, fresh/frozen, boiled"	O	ENDOSULFAN II                                                                                       	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	124	"Summer squash, fresh/frozen, boiled"	O	ENDOSULFAN SULFATE                                                                                  	0.014	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	124	"Summer squash, fresh/frozen, boiled"	O	ENDRIN                                                                                              	0.005	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	124	"Summer squash, fresh/frozen, boiled"	O	HEPTACHLOR EPOXIDE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	124	"Summer squash, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	124	"Summer squash, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	124	"Summer squash, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	124	"Summer squash, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	124	"Summer squash, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	124	"Summer squash, fresh/frozen, boiled"	O	PENTACHLOROANILINE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	124	"Summer squash, fresh/frozen, boiled"	O	TOXAPHENE                                                                                           	0.021	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	125	"Pepper, sweet, green, raw"	O	ACEPHATE                                                                                            	0.118	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	125	"Pepper, sweet, green, raw"	O	METHAMIDOPHOS                                                                                       	0.102	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	125	"Pepper, sweet, green, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	125	"Pepper, sweet, green, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	125	"Pepper, sweet, green, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	125	"Pepper, sweet, green, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	125	"Pepper, sweet, green, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	ENDOSULFAN SULFATE                                                                                  	0.7	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	128	"Onion, mature, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	128	"Onion, mature, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	128	"Onion, mature, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	41
200501	128	"Onion, mature, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	46
200501	128	"Onion, mature, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	131	"Beets, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	131	"Beets, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	131	"Beets, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	131	"Beets, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	136	"Potato, boiled (without peel)"	O	CHLORPROPHAM                                                                                        	0.004	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	136	"Potato, boiled (without peel)"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	136	"Potato, boiled (without peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	136	"Potato, boiled (without peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	136	"Potato, boiled (without peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	136	"Potato, boiled (without peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	136	"Potato, boiled (without peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	136	"Potato, boiled (without peel)"	O	THIABENDAZOLE                                                                                       	0.001	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	137	"Potato, baked (with peel)"	O	CHLORPROPHAM                                                                                        	0.032	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	137	"Potato, baked (with peel)"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	137	"Potato, baked (with peel)"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	137	"Potato, baked (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	137	"Potato, baked (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	137	"Potato, baked (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	137	"Potato, baked (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	137	"Potato, baked (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	137	"Potato, baked (with peel)"	O	THIABENDAZOLE                                                                                       	0.101	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	138	Potato chips	O	"CHLORDANE, CIS                                                                                      "	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	138	Potato chips	O	HEPTACHLOR EPOXIDE                                                                                  	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	138	Potato chips	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	138	Potato chips	O	"NONACHLOR, TRANS                                                                                    "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	142	"Spaghetti with meat sauce, homemade"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	142	"Spaghetti with meat sauce, homemade"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	145	"Chili con carne wtih beans, canned"	O	2-CHLOROETHYL LAURATE                                                                               	0.005	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	145	"Chili con carne wtih beans, canned"	O	2-CHLOROETHYL LINOLEATE                                                                             	3.56	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	145	"Chili con carne wtih beans, canned"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.036	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	145	"Chili con carne wtih beans, canned"	O	2-CHLOROETHYL PALMITATE                                                                             	0.454	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	145	"Chili con carne wtih beans, canned"	O	"DDE, P,P'-                                                                                          "	0.8	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	145	"Chili con carne wtih beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	146	"Macaroni and cheese, prepared from box mix"	O	"DDE, P,P'-                                                                                          "	0.7	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	146	"Macaroni and cheese, prepared from box mix"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	147	"Quarter-pound hamburger on bun, fast-food"	O	"DDE, P,P'-                                                                                          "	0.7	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	147	"Quarter-pound hamburger on bun, fast-food"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	148	"Meatloaf, beef, homemade"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	148	"Meatloaf, beef, homemade"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	148	"Meatloaf, beef, homemade"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	152	"Chicken potpie, frozen, heated"	O	CHLORPYRIFOS METHYL                                                                                 	0.016	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	152	"Chicken potpie, frozen, heated"	O	MALATHION                                                                                           	0.003	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	152	"Chicken potpie, frozen, heated"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	155	"Soup, chicken noodle, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	155	"Soup, chicken noodle, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	155	"Soup, chicken noodle, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	156	"Soup, tomato, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	156	"Soup, tomato, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	156	"Soup, tomato, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	156	"Soup, tomato, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	156	"Soup, tomato, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	156	"Soup, tomato, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	157	"Soup, vegetable beef, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	157	"Soup, vegetable beef, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	157	"Soup, vegetable beef, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	157	"Soup, vegetable beef, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	157	"Soup, vegetable beef, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	161	Dill cucumber pickles	O	DIELDRIN                                                                                            	0.004	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	161	Dill cucumber pickles	O	ENDOSULFAN I                                                                                        	0.004	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	161	Dill cucumber pickles	O	ENDOSULFAN II                                                                                       	0.002	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	161	Dill cucumber pickles	O	ENDOSULFAN SULFATE                                                                                  	0.01	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	161	Dill cucumber pickles	O	HEPTACHLOR EPOXIDE                                                                                  	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	161	Dill cucumber pickles	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	161	Dill cucumber pickles	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	161	Dill cucumber pickles	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	161	Dill cucumber pickles	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	161	Dill cucumber pickles	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	161	Dill cucumber pickles	O	"PERMETHRIN, CIS                                                                                     "	0.8	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	161	Dill cucumber pickles	O	"PERMETHRIN, TRANS                                                                                   "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	162	"Margarine, regular (not lowfat), salted"	O	DIPHENYL 2-ETHYLHEXYL PHOSPHATE                                                                     	0.545	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	162	"Margarine, regular (not lowfat), salted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	164	"Butter, regular (not lowfat), salted"	O	"DDE, P,P'-                                                                                          "	0.016	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	164	"Butter, regular (not lowfat), salted"	O	DIELDRIN                                                                                            	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	164	"Butter, regular (not lowfat), salted"	O	ENDOSULFAN SULFATE                                                                                  	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	164	"Butter, regular (not lowfat), salted"	O	HEPTACHLOR EPOXIDE                                                                                  	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	164	"Butter, regular (not lowfat), salted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	164	"Butter, regular (not lowfat), salted"	O	"PERMETHRIN, CIS                                                                                     "	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	164	"Butter, regular (not lowfat), salted"	O	"PERMETHRIN, TRANS                                                                                   "	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	166	"Mayonnaise, regular, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	166	"Mayonnaise, regular, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	167	"Cream, half & half"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	167	"Cream, half & half"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	168	"Cream substitute, non-dairy, liquid/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	168	"Cream substitute, non-dairy, liquid/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	169	"Sugar, white, granulated"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	41
200501	169	"Sugar, white, granulated"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	46
200501	169	"Sugar, white, granulated"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 SUGARS, SOP C4, F3 (FLORISIL)                                                                                                                                                                  "	40
200501	170	"Syrup, pancake"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	41
200501	170	"Syrup, pancake"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	46
200501	170	"Syrup, pancake"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 SUGARS, SOP C4, F3 (FLORISIL)                                                                                                                                                                  "	40
200501	172	Honey	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	41
200501	172	Honey	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	46
200501	172	Honey	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 SUGARS, SOP C4, F3 (FLORISIL)                                                                                                                                                                  "	40
200501	173	Tomato catsup	O	2-CHLOROETHYL LINOLEATE                                                                             	0.062	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	173	Tomato catsup	O	2-CHLOROETHYL PALMITATE                                                                             	0.008	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	173	Tomato catsup	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	173	Tomato catsup	O	ENDOSULFAN I                                                                                        	0.7	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	173	Tomato catsup	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	173	Tomato catsup	O	ENDOSULFAN SULFATE                                                                                  	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	173	Tomato catsup	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	173	Tomato catsup	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	173	Tomato catsup	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	173	Tomato catsup	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	173	Tomato catsup	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	173	Tomato catsup	O	"PERMETHRIN, CIS                                                                                     "	0.9	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	173	Tomato catsup	O	"PERMETHRIN, TRANS                                                                                   "	0.7	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	177	"Ice cream, light, vanilla"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	177	"Ice cream, light, vanilla"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	178	"Cake, chocolate with icing"	O	CHLORPYRIFOS METHYL                                                                                 	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	178	"Cake, chocolate with icing"	O	MALATHION                                                                                           	0.7	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	178	"Cake, chocolate with icing"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	182	Sweet roll/Danish pastry	O	2-CHLOROETHYL LINOLEATE                                                                             	0.05	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	182	Sweet roll/Danish pastry	O	2-CHLOROETHYL MYRISTATE                                                                             	0.017	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	182	Sweet roll/Danish pastry	O	2-CHLOROETHYL PALMITATE                                                                             	0.009	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	182	Sweet roll/Danish pastry	O	CHLORPYRIFOS METHYL                                                                                 	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	182	Sweet roll/Danish pastry	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	182	Sweet roll/Danish pastry	O	MALATHION                                                                                           	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	183	Chocolate chip cookies	O	CHLORPYRIFOS                                                                                        	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	183	Chocolate chip cookies	O	CHLORPYRIFOS METHYL                                                                                 	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	183	Chocolate chip cookies	O	ENDOSULFAN I                                                                                        	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	183	Chocolate chip cookies	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	183	Chocolate chip cookies	O	ENDOSULFAN SULFATE                                                                                  	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	183	Chocolate chip cookies	O	LINDANE                                                                                             	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	183	Chocolate chip cookies	O	MALATHION                                                                                           	0.008	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	184	Sandwich cookies with creme filling	O	MALATHION                                                                                           	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	184	Sandwich cookies with creme filling	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	185	"Pie, apple, fresh/frozen"	O	MALATHION                                                                                           	0.009	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	185	"Pie, apple, fresh/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	186	"Pie, pumpkin, fresh/frozen"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.048	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	186	"Pie, pumpkin, fresh/frozen"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.01	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	186	"Pie, pumpkin, fresh/frozen"	O	2-CHLOROETHYL PALMITATE                                                                             	0.014	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	186	"Pie, pumpkin, fresh/frozen"	O	2-CHLOROETHYL STEARATE                                                                              	0.012	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	186	"Pie, pumpkin, fresh/frozen"	O	"CHLORDANE, CIS                                                                                      "	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	186	"Pie, pumpkin, fresh/frozen"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	186	"Pie, pumpkin, fresh/frozen"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	186	"Pie, pumpkin, fresh/frozen"	O	DIELDRIN                                                                                            	0.7	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	186	"Pie, pumpkin, fresh/frozen"	O	MALATHION                                                                                           	0.004	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	186	"Pie, pumpkin, fresh/frozen"	O	"NONACHLOR, TRANS                                                                                    "	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	187	"Candy bar, milk chocolate, plain"	O	CHLORPYRIFOS                                                                                        	0.9	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	187	"Candy bar, milk chocolate, plain"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	187	"Candy bar, milk chocolate, plain"	O	ENDOSULFAN I                                                                                        	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	187	"Candy bar, milk chocolate, plain"	O	ENDOSULFAN II                                                                                       	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	187	"Candy bar, milk chocolate, plain"	O	ENDOSULFAN SULFATE                                                                                  	0.7	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	187	"Candy bar, milk chocolate, plain"	O	LINDANE                                                                                             	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	190	"Gelatin dessert, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	190	"Gelatin dessert, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	190	"Gelatin dessert, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	191	"Carbonated beverage, cola, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	191	"Carbonated beverage, cola, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	191	"Carbonated beverage, cola, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	193	"Fruit drink, from powder"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	193	"Fruit drink, from powder"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	193	"Fruit drink, from powder"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	193	"Fruit drink, from powder"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	194	"Carbonated beverage, cola, low-calorie"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	194	"Carbonated beverage, cola, low-calorie"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	194	"Carbonated beverage, cola, low-calorie"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	197	"Tea, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	197	"Tea, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	197	"Tea, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	198	Beer	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	198	Beer	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	198	Beer	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	198	Beer	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	199	"Wine, dry table, red/ white"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	199	"Wine, dry table, red/ white"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	199	"Wine, dry table, red/ white"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	199	"Wine, dry table, red/ white"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	199	"Wine, dry table, red/ white"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	199	"Wine, dry table, red/ white"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	202	"BF, Infant formula, milk-based, high iron, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	202	"BF, Infant formula, milk-based, high iron, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	202	"BF, Infant formula, milk-based, high iron, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	203	"BF, Infant formula, milk-based, low iron, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	203	"BF, Infant formula, milk-based, low iron, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	203	"BF, Infant formula, milk-based, low iron, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	205	"BF, beef and broth/gravy"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	205	"BF, beef and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	207	"BF, chicken and broth/gravy"	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	207	"BF, chicken and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	211	"BF, vegetables and beef"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	211	"BF, vegetables and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	211	"BF, vegetables and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	211	"BF, vegetables and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	211	"BF, vegetables and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	212	"BF, vegetables and chicken"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	212	"BF, vegetables and chicken"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	212	"BF, vegetables and chicken"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	212	"BF, vegetables and chicken"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	212	"BF, vegetables and chicken"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	213	"BF, vegetables and ham"	O	CHLORPROPHAM                                                                                        	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	213	"BF, vegetables and ham"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	213	"BF, vegetables and ham"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	213	"BF, vegetables and ham"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	213	"BF, vegetables and ham"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	214	"BF, chicken noodle dinner"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	214	"BF, chicken noodle dinner"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	214	"BF, chicken noodle dinner"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	215	"BF, macaroni, tomato and beef"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	215	"BF, macaroni, tomato and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	215	"BF, macaroni, tomato and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	215	"BF, macaroni, tomato and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	215	"BF, macaroni, tomato and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	215	"BF, macaroni, tomato and beef"	O	THIABENDAZOLE                                                                                       	0.005	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	216	"BF, turkey and rice"	O	CHLORPROPHAM                                                                                        	0.007	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	216	"BF, turkey and rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	216	"BF, turkey and rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	216	"BF, turkey and rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	216	"BF, turkey and rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	216	"BF, turkey and rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	219	"BF, green beans"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	219	"BF, green beans"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	219	"BF, green beans"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	219	"BF, green beans"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	219	"BF, green beans"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	219	"BF, green beans"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	219	"BF, green beans"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	220	"BF, mixed vegetables"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	220	"BF, mixed vegetables"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	220	"BF, mixed vegetables"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	220	"BF, mixed vegetables"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	220	"BF, mixed vegetables"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	220	"BF, mixed vegetables"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	221	"BF, sweet potatoes"	O	DICLORAN                                                                                            	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	221	"BF, sweet potatoes"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	221	"BF, sweet potatoes"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	221	"BF, sweet potatoes"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	221	"BF, sweet potatoes"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	223	"BF, peas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	223	"BF, peas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	223	"BF, peas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	223	"BF, peas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	223	"BF, peas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	225	"BF, applesauce"	O	BENOMYL                                                                                             	0.012	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	225	"BF, applesauce"	O	CARBARYL                                                                                            	0.037	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	225	"BF, applesauce"	O	DIPHENYLAMINE                                                                                       	0.14	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	225	"BF, applesauce"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	225	"BF, applesauce"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	225	"BF, applesauce"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	225	"BF, applesauce"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	225	"BF, applesauce"	O	THIABENDAZOLE                                                                                       	0.207	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	226	"BF, peaches"	O	CARBARYL                                                                                            	0.099	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	226	"BF, peaches"	O	ESFENVALERATE                                                                                       	0.004	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	226	"BF, peaches"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	226	"BF, peaches"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	226	"BF, peaches"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	226	"BF, peaches"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	226	"BF, peaches"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	226	"BF, peaches"	O	"PERMETHRIN, CIS                                                                                     "	0.9	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	226	"BF, peaches"	O	"PERMETHRIN, TRANS                                                                                   "	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	227	"BF, pears"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	227	"BF, pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	227	"BF, pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	227	"BF, pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	227	"BF, pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	227	"BF, pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	227	"BF, pears"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	230	"BF, juice, apple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	230	"BF, juice, apple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	230	"BF, juice, apple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	230	"BF, juice, apple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	230	"BF, juice, apple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	230	"BF, juice, apple"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	230	"BF, juice, apple"	O	THIABENDAZOLE                                                                                       	0.021	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	231	"BF, juice, orange"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	231	"BF, juice, orange"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	231	"BF, juice, orange"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	231	"BF, juice, orange"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	231	"BF, juice, orange"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	232	"BF, custard/pudding"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	232	"BF, custard/pudding"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	232	"BF, custard/pudding"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	233	"BF, fruit dessert/pudding"	O	CYPRODINIL                                                                                          	0.007	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	233	"BF, fruit dessert/pudding"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	233	"BF, fruit dessert/pudding"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	233	"BF, fruit dessert/pudding"	O	"PERMETHRIN, CIS                                                                                     "	0.6	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	233	"BF, fruit dessert/pudding"	O	"PERMETHRIN, TRANS                                                                                   "	0.7	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	235	"Yogurt, lowfat, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	235	"Yogurt, lowfat, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	236	"Cheese, Swiss, natural"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	236	"Cheese, Swiss, natural"	O	DIELDRIN                                                                                            	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	236	"Cheese, Swiss, natural"	O	HEPTACHLOR EPOXIDE                                                                                  	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	236	"Cheese, Swiss, natural"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	236	"Cheese, Swiss, natural"	O	"PERMETHRIN, CIS                                                                                     "	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	236	"Cheese, Swiss, natural"	O	"PERMETHRIN, TRANS                                                                                   "	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	237	Cream cheese	O	"DDE, P,P'-                                                                                          "	0.005	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	237	Cream cheese	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	237	Cream cheese	O	HEPTACHLOR EPOXIDE                                                                                  	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	237	Cream cheese	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	237	Cream cheese	O	"PERMETHRIN, CIS                                                                                     "	0.006	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	237	Cream cheese	O	"PERMETHRIN, TRANS                                                                                   "	0.009	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	239	"Luncheon meat, ham"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	239	"Luncheon meat, ham"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	240	"Chicken breast, oven-roasted (skin removed)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	240	"Chicken breast, oven-roasted (skin removed)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	241	"Chicken nuggets, fast-food"	O	MALATHION                                                                                           	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	241	"Chicken nuggets, fast-food"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	244	"Shrimp, boiled"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	244	"Shrimp, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	248	"Bread, cracked wheat"	O	"2,4-D                                                                                               "	0.6	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	248	"Bread, cracked wheat"	O	CHLORPYRIFOS METHYL                                                                                 	0.004	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	248	"Bread, cracked wheat"	O	CLOPYRALID                                                                                          	0.2	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	248	"Bread, cracked wheat"	O	DICAMBA                                                                                             	0.1	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	248	"Bread, cracked wheat"	O	MALATHION                                                                                           	0.004	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	248	"Bread, cracked wheat"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	248	"Bread, cracked wheat"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200501	248	"Bread, cracked wheat"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	249	"Bagel, plain, toasted"	O	MALATHION                                                                                           	0.026	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	249	"Bagel, plain, toasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	249	"Bagel, plain, toasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200501	249	"Bagel, plain, toasted"	O	PIRIMIPHOS-METHYL                                                                                   	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	250	"English muffin, plain, toasted"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	250	"English muffin, plain, toasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	250	"English muffin, plain, toasted"	O	"PHENYLPHENOL, O-                                                                                    "	0.053	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200501	250	"English muffin, plain, toasted"	O	PIRIMIPHOS-METHYL                                                                                   	0.006	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	251	"Crackers, graham"	O	CHLORPYRIFOS METHYL                                                                                 	0.004	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	251	"Crackers, graham"	O	MALATHION                                                                                           	0.018	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	251	"Crackers, graham"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	252	"Crackers, butter-type"	O	CHLORPYRIFOS METHYL                                                                                 	0.007	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	252	"Crackers, butter-type"	O	MALATHION                                                                                           	0.003	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	252	"Crackers, butter-type"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	256	"Pineapple juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	256	"Pineapple juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	256	"Pineapple juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	256	"Pineapple juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	256	"Pineapple juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	256	"Pineapple juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	257	"Grape juice, frozen concentrate, reconstituted"	O	CARBARYL                                                                                            	0.005	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	258	"French fries, fast-food"	O	ENDOSULFAN SULFATE                                                                                  	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	258	"French fries, fast-food"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	259	"Carrot, fresh, peeled, boiled"	O	"PERMETHRIN, CIS                                                                                     "	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	259	"Carrot, fresh, peeled, boiled"	O	"PERMETHRIN, TRANS                                                                                   "	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	261	"Tomato juice, bottled"	O	ACEPHATE                                                                                            	0.006	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	261	"Tomato juice, bottled"	O	METHAMIDOPHOS                                                                                       	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	261	"Tomato juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	261	"Tomato juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	261	"Tomato juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	261	"Tomato juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	261	"Tomato juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	263	"Brussels sprouts, fresh/frozen, boiled"	O	CHLORPYRIFOS                                                                                        	0.009	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	263	"Brussels sprouts, fresh/frozen, boiled"	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	263	"Brussels sprouts, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	263	"Brussels sprouts, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	263	"Brussels sprouts, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	264	"Mushrooms, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	264	"Mushrooms, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	264	"Mushrooms, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	264	"Mushrooms, raw"	O	THIABENDAZOLE                                                                                       	0.014	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	265	"Eggplant, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	265	"Eggplant, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	265	"Eggplant, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	265	"Eggplant, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	265	"Eggplant, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	265	"Eggplant, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	266	"Turnip, fresh/frozen, boiled"	O	CHLORPYRIFOS                                                                                        	0.025	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	266	"Turnip, fresh/frozen, boiled"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	266	"Turnip, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	266	"Turnip, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	266	"Turnip, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	266	"Turnip, fresh/frozen, boiled"	O	"PERMETHRIN, CIS                                                                                     "	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	266	"Turnip, fresh/frozen, boiled"	O	"PERMETHRIN, TRANS                                                                                   "	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	267	"Okra, fresh/frozen, boiled"	O	ENDOSULFAN I                                                                                        	0.005	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	267	"Okra, fresh/frozen, boiled"	O	ENDOSULFAN II                                                                                       	0.037	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	267	"Okra, fresh/frozen, boiled"	O	ENDOSULFAN SULFATE                                                                                  	0.058	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	267	"Okra, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	267	"Okra, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	267	"Okra, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	268	"Mixed vegetables, frozen, boiled"	O	ACEPHATE                                                                                            	0.004	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	268	"Mixed vegetables, frozen, boiled"	O	BIFENTHRIN                                                                                          	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	268	"Mixed vegetables, frozen, boiled"	O	CYPERMETHRIN                                                                                        	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	268	"Mixed vegetables, frozen, boiled"	O	METHAMIDOPHOS                                                                                       	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	268	"Mixed vegetables, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	268	"Mixed vegetables, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	268	"Mixed vegetables, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	268	"Mixed vegetables, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	268	"Mixed vegetables, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	269	"Beef stroganoff with noodles, homemade"	O	CHLORPYRIFOS METHYL                                                                                 	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	269	"Beef stroganoff with noodles, homemade"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	269	"Beef stroganoff with noodles, homemade"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	272	"Tuna noodle casserole, homemade"	O	"DDE, P,P'-                                                                                          "	0.6	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	272	"Tuna noodle casserole, homemade"	O	DICLORAN                                                                                            	0.7	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	272	"Tuna noodle casserole, homemade"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	272	"Tuna noodle casserole, homemade"	O	"PERMETHRIN, CIS                                                                                     "	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	272	"Tuna noodle casserole, homemade"	O	"PERMETHRIN, TRANS                                                                                   "	0.6	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	275	"Quarter-pound cheeseburger on bun, fast-food"	O	"DDE, P,P'-                                                                                          "	0.8	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	275	"Quarter-pound cheeseburger on bun, fast-food"	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	275	"Quarter-pound cheeseburger on bun, fast-food"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	276	"Fish sandwich on bun, fast-food"	O	CHLORPYRIFOS METHYL                                                                                 	0.7	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	276	"Fish sandwich on bun, fast-food"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	276	"Fish sandwich on bun, fast-food"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	276	"Fish sandwich on bun, fast-food"	O	MALATHION                                                                                           	0.7	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	278	"Egg, cheese, and ham on English muffin, fast-food"	O	"DDE, P,P'-                                                                                          "	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	278	"Egg, cheese, and ham on English muffin, fast-food"	O	MALATHION                                                                                           	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	278	"Egg, cheese, and ham on English muffin, fast-food"	O	PIRIMIPHOS-METHYL                                                                                   	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.069	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	2-CHLOROETHYL PALMITATE                                                                             	0.018	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	ENDOSULFAN I                                                                                        	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	ENDOSULFAN II                                                                                       	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	ENDOSULFAN SULFATE                                                                                  	0.002	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.017	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	2-CHLOROETHYL PALMITATE                                                                             	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	"DDE, P,P'-                                                                                          "	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	ETHION                                                                                              	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	MALATHION                                                                                           	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	"PERMETHRIN, CIS                                                                                     "	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	"PERMETHRIN, TRANS                                                                                   "	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	283	"Soup, bean with bacon/pork, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	283	"Soup, bean with bacon/pork, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	285	"Clam chowder, New England, canned, condensed, prepared with whole milk"	O	CHLORPROPHAM                                                                                        	0.018	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	285	"Clam chowder, New England, canned, condensed, prepared with whole milk"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	285	"Clam chowder, New England, canned, condensed, prepared with whole milk"	O	"DDT, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	285	"Clam chowder, New England, canned, condensed, prepared with whole milk"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	285	"Clam chowder, New England, canned, condensed, prepared with whole milk"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	285	"Clam chowder, New England, canned, condensed, prepared with whole milk"	O	"TDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	286	"Ice cream, regular (not lowfat), vanilla"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	286	"Ice cream, regular (not lowfat), vanilla"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	286	"Ice cream, regular (not lowfat), vanilla"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	287	"Sherbet, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	287	"Sherbet, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	288	"Popsicle, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	288	"Popsicle, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	288	"Popsicle, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	288	"Popsicle, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	290	"Doughnut, cake-type, any flavor, from donut store"	O	2-CHLOROETHYL LAURATE                                                                               	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	290	"Doughnut, cake-type, any flavor, from donut store"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.003	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	290	"Doughnut, cake-type, any flavor, from donut store"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.008	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	290	"Doughnut, cake-type, any flavor, from donut store"	O	2-CHLOROETHYL PALMITATE                                                                             	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	290	"Doughnut, cake-type, any flavor, from donut store"	O	CHLORPYRIFOS METHYL                                                                                 	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	290	"Doughnut, cake-type, any flavor, from donut store"	O	MALATHION                                                                                           	0.007	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	291	Brownie	O	CHLORPYRIFOS METHYL                                                                                 	0.003	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	291	Brownie	O	MALATHION                                                                                           	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	291	Brownie	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	292	Sugar cookies	O	CHLORPYRIFOS METHYL                                                                                 	0.7	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	292	Sugar cookies	O	MALATHION                                                                                           	0.006	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	292	Sugar cookies	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	293	"Candy, hard, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	293	"Candy, hard, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	41
200501	293	"Candy, hard, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	46
200501	293	"Candy, hard, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 SUGARS, SOP C4, F3 (FLORISIL)                                                                                                                                                                  "	40
200501	294	"Pretzels, hard, salted"	O	CHLORPYRIFOS                                                                                        	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	294	"Pretzels, hard, salted"	O	CHLORPYRIFOS METHYL                                                                                 	0.004	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	294	"Pretzels, hard, salted"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	295	"Syrup, chocolate"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	295	"Syrup, chocolate"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	296	"Jelly, any flavor"	O	CARBARYL                                                                                            	0.026	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	296	"Jelly, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	296	"Jelly, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	41
200501	296	"Jelly, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	46
200501	296	"Jelly, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	296	"Jelly, any flavor"	O	PROCYMIDONE                                                                                         	0.1	ppb            	T   	"TD KCP-2 SUGARS, SOP C4, F3 (FLORISIL)                                                                                                                                                                  "	40
200501	298	"Mustard, yellow, plain"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.432	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	298	"Mustard, yellow, plain"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.004	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	298	"Mustard, yellow, plain"	O	2-CHLOROETHYL PALMITATE                                                                             	0.065	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	298	"Mustard, yellow, plain"	O	LINDANE                                                                                             	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	298	"Mustard, yellow, plain"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	299	Black olives	O	CHLORPYRIFOS                                                                                        	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	299	Black olives	O	DCPA                                                                                                	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	299	Black olives	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	299	Black olives	O	"DICOFOL, P,P'-                                                                                      "	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	299	Black olives	O	ENDOSULFAN I                                                                                        	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	299	Black olives	O	ENDOSULFAN SULFATE                                                                                  	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	300	Sour cream	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	300	Sour cream	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	300	Sour cream	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	300	Sour cream	O	"PERMETHRIN, CIS                                                                                     "	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	300	Sour cream	O	"PERMETHRIN, TRANS                                                                                   "	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	305	"Coffee, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	305	"Coffee, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	305	"Coffee, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	305	"Coffee, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	306	"Carbonated beverage, fruit-flavored, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	306	"Carbonated beverage, fruit-flavored, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	306	"Carbonated beverage, fruit-flavored, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	306	"Carbonated beverage, fruit-flavored, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	307	"Fruit drink (10% juice), canned or bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	307	"Fruit drink (10% juice), canned or bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	307	"Fruit drink (10% juice), canned or bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	307	"Fruit drink (10% juice), canned or bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	307	"Fruit drink (10% juice), canned or bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	309	"BF, Infant formula, soy-based, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	309	"BF, Infant formula, soy-based, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	309	"BF, Infant formula, soy-based, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	317	"BF, teething biscuits"	O	CHLORPYRIFOS                                                                                        	0.016	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	317	"BF, teething biscuits"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	317	"BF, teething biscuits"	O	MALATHION                                                                                           	0.008	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	317	"BF, teething biscuits"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	317	"BF, teething biscuits"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200501	318	"Salmon, steaks/fillets, baked"	O	"BHC, ALPHA                                                                                          "	0.002	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	318	"Salmon, steaks/fillets, baked"	O	"CHLORDANE, CIS                                                                                      "	0.004	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	318	"Salmon, steaks/fillets, baked"	O	"DDE, P,P'-                                                                                          "	0.034	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	318	"Salmon, steaks/fillets, baked"	O	DIELDRIN                                                                                            	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	318	"Salmon, steaks/fillets, baked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	318	"Salmon, steaks/fillets, baked"	O	"NONACHLOR, TRANS                                                                                    "	0.002	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	318	"Salmon, steaks/fillets, baked"	O	POLYCHLORINATED BIPHENYLS                                                                           	0.026	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	318	"Salmon, steaks/fillets, baked"	O	"TDE, P,P'-                                                                                          "	0.009	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	320	"BF, squash"	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	320	"BF, squash"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	320	"BF, squash"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	320	"BF, squash"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	320	"BF, squash"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	320	"BF, squash"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	323	"BF, cereal, oatmeal, dry, prepared with water"	O	CLOPYRALID                                                                                          	0.2	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	323	"BF, cereal, oatmeal, dry, prepared with water"	O	DICAMBA                                                                                             	0.5	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	323	"BF, cereal, oatmeal, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	323	"BF, cereal, oatmeal, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	323	"BF, cereal, oatmeal, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	323	"BF, cereal, oatmeal, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	323	"BF, cereal, oatmeal, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	324	"BF, cereal, rice, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	324	"BF, cereal, rice, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	324	"BF, cereal, rice, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	324	"BF, cereal, rice, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	324	"BF, cereal, rice, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	324	"BF, cereal, rice, dry, prepared with water"	O	QUINCLORAC                                                                                          	0.001	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	325	"BF, cereal, rice with apples, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	325	"BF, cereal, rice with apples, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	325	"BF, cereal, rice with apples, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	325	"BF, cereal, rice with apples, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	325	"BF, cereal, rice with apples, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	325	"BF, cereal, rice with apples, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	325	"BF, cereal, rice with apples, dry, prepared with water"	O	QUINCLORAC                                                                                          	0.5	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	325	"BF, cereal, rice with apples, dry, prepared with water"	O	THIABENDAZOLE                                                                                       	0.001	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	326	"BF, veal and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	326	"BF, veal and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	327	"BF, lamb and broth/gravy"	O	"DDE, P,P'-                                                                                          "	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	327	"BF, lamb and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	328	"BF, turkey and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	328	"BF, turkey and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	331	"Meal replacement, liquid RTD, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	331	"Meal replacement, liquid RTD, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	332	"Cottage cheese, creamed, lowfat (2% milk fat)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	332	"Cottage cheese, creamed, lowfat (2% milk fat)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	333	"Sour cream dip, any flavor"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	333	"Sour cream dip, any flavor"	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	333	"Sour cream dip, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	333	"Sour cream dip, any flavor"	O	"PERMETHRIN, CIS                                                                                     "	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	333	"Sour cream dip, any flavor"	O	"PERMETHRIN, TRANS                                                                                   "	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	334	"Beef steak, loin/sirloin, broiled"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	334	"Beef steak, loin/sirloin, broiled"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	334	"Beef steak, loin/sirloin, broiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	335	Luncheon meat (chicken/turkey)	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	335	Luncheon meat (chicken/turkey)	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	336	"Chicken breast, fried, fast-food (with skin)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	336	"Chicken breast, fried, fast-food (with skin)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	337	"Chicken thigh, oven-roasted (skin removed)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	337	"Chicken thigh, oven-roasted (skin removed)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	338	"Chicken leg, fried, fast-food  (with skin)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	338	"Chicken leg, fried, fast-food  (with skin)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	339	"Catfish, pan-cooked with oil"	O	"DDE, P,P'-                                                                                          "	0.01	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	339	"Catfish, pan-cooked with oil"	O	DEF                                                                                                 	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	339	"Catfish, pan-cooked with oil"	O	"TDE, P,P'-                                                                                          "	0.002	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	340	"Tuna, canned in water, drained"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	340	"Tuna, canned in water, drained"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	341	"Refried beans, canned"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.004	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	341	"Refried beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	342	"White beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	342	"White beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	342	"White beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	342	"White beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	342	"White beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	342	"White beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	343	"Sunflower seeds (shelled), roasted, salted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	343	"Sunflower seeds (shelled), roasted, salted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	344	"Pancakes, frozen, heated"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	344	"Pancakes, frozen, heated"	O	MALATHION                                                                                           	0.021	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	344	"Pancakes, frozen, heated"	O	"METHOXYCHLOR, P,P'-                                                                                 "	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	345	Breakfast tart/toaster pastry	O	CHLORPYRIFOS METHYL                                                                                 	0.005	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	345	Breakfast tart/toaster pastry	O	MALATHION                                                                                           	0.003	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	345	Breakfast tart/toaster pastry	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	346	"Macaroni salad, from grocery/deli"	O	CHLORPYRIFOS METHYL                                                                                 	0.7	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	346	"Macaroni salad, from grocery/deli"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	346	"Macaroni salad, from grocery/deli"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	346	"Macaroni salad, from grocery/deli"	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	346	"Macaroni salad, from grocery/deli"	O	MALATHION                                                                                           	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	346	"Macaroni salad, from grocery/deli"	O	"PERMETHRIN, CIS                                                                                     "	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	346	"Macaroni salad, from grocery/deli"	O	"PERMETHRIN, TRANS                                                                                   "	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	347	"Spaghetti, enriched, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	347	"Spaghetti, enriched, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	347	"Spaghetti, enriched, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	348	"Apricots, canned in heavy/light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	348	"Apricots, canned in heavy/light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	348	"Apricots, canned in heavy/light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	348	"Apricots, canned in heavy/light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	348	"Apricots, canned in heavy/light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	348	"Apricots, canned in heavy/light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	350	"Fruit juice blend (100% juice), canned/bottled"	O	CARBARYL                                                                                            	0.008	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	350	"Fruit juice blend (100% juice), canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	350	"Fruit juice blend (100% juice), canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	350	"Fruit juice blend (100% juice), canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	350	"Fruit juice blend (100% juice), canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	350	"Fruit juice blend (100% juice), canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	350	"Fruit juice blend (100% juice), canned/bottled"	O	THIABENDAZOLE                                                                                       	0.016	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	351	"Cranberry juice cocktail, canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	351	"Cranberry juice cocktail, canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	351	"Cranberry juice cocktail, canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	351	"Cranberry juice cocktail, canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	351	"Cranberry juice cocktail, canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	351	"Cranberry juice cocktail, canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	352	"Orange juice, bottled/carton"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	352	"Orange juice, bottled/carton"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	352	"Orange juice, bottled/carton"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	352	"Orange juice, bottled/carton"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	352	"Orange juice, bottled/carton"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	CHLORPROPHAM                                                                                        	0.014	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	ENDOSULFAN SULFATE                                                                                  	0.6	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	PENTACHLOROANILINE                                                                                  	0.003	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	PENTACHLOROBENZENE                                                                                  	0.002	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	PENTACHLOROPHENYL METHYL ETHER                                                                      	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	PENTACHLOROPHENYL METHYL SULFIDE                                                                    	0.001	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	"PERMETHRIN, CIS                                                                                     "	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	"PERMETHRIN, TRANS                                                                                   "	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	QUINTOZENE                                                                                          	0.5	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	354	"Potatoes, mashed, prepared from fresh"	O	CHLORPROPHAM                                                                                        	0.005	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	354	"Potatoes, mashed, prepared from fresh"	O	"DDE, P,P'-                                                                                          "	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	354	"Potatoes, mashed, prepared from fresh"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	355	"Coleslaw, mayonnaise-type, from grocery/deli"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	355	"Coleslaw, mayonnaise-type, from grocery/deli"	O	ENDOSULFAN I                                                                                        	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	355	"Coleslaw, mayonnaise-type, from grocery/deli"	O	ENDOSULFAN II                                                                                       	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	355	"Coleslaw, mayonnaise-type, from grocery/deli"	O	ENDOSULFAN SULFATE                                                                                  	0.002	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	355	"Coleslaw, mayonnaise-type, from grocery/deli"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	356	"Carrot, baby, raw"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	357	"Lettuce, leaf, raw"	O	CYPERMETHRIN                                                                                        	0.029	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	357	"Lettuce, leaf, raw"	O	DCPA                                                                                                	0.9	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	357	"Lettuce, leaf, raw"	O	"DDE, P,P'-                                                                                          "	0.8	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	357	"Lettuce, leaf, raw"	O	"DDT, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	357	"Lettuce, leaf, raw"	O	DIAZINON                                                                                            	0.028	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	357	"Lettuce, leaf, raw"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	357	"Lettuce, leaf, raw"	O	ENDOSULFAN I                                                                                        	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	357	"Lettuce, leaf, raw"	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	357	"Lettuce, leaf, raw"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	357	"Lettuce, leaf, raw"	O	LAMBDA-CYHALOTHRIN                                                                                  	0.004	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	357	"Lettuce, leaf, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	357	"Lettuce, leaf, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	357	"Lettuce, leaf, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	357	"Lettuce, leaf, raw"	O	"PERMETHRIN, CIS                                                                                     "	0.024	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	357	"Lettuce, leaf, raw"	O	"PERMETHRIN, TRANS                                                                                   "	0.012	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	358	"Sweet potatoes, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	358	"Sweet potatoes, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	358	"Sweet potatoes, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	358	"Sweet potatoes, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	359	"Tomato salsa, bottled"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.058	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	359	"Tomato salsa, bottled"	O	2-CHLOROETHYL PALMITATE                                                                             	0.014	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	359	"Tomato salsa, bottled"	O	ENDOSULFAN I                                                                                        	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	359	"Tomato salsa, bottled"	O	ENDOSULFAN II                                                                                       	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	359	"Tomato salsa, bottled"	O	ENDOSULFAN SULFATE                                                                                  	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	359	"Tomato salsa, bottled"	O	FENVALERATE                                                                                         	0.004	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	359	"Tomato salsa, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	359	"Tomato salsa, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	359	"Tomato salsa, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	359	"Tomato salsa, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	359	"Tomato salsa, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	359	"Tomato salsa, bottled"	O	"PERMETHRIN, CIS                                                                                     "	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	359	"Tomato salsa, bottled"	O	"PERMETHRIN, TRANS                                                                                   "	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	360	"Stew, beef and vegetable, canned"	O	CHLORPROPHAM                                                                                        	0.152	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	360	"Stew, beef and vegetable, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	360	"Stew, beef and vegetable, canned"	O	PENTACHLOROANILINE                                                                                  	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	360	"Stew, beef and vegetable, canned"	O	PENTACHLOROBENZENE                                                                                  	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	360	"Stew, beef and vegetable, canned"	O	PENTACHLOROPHENYL METHYL SULFIDE                                                                    	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	361	"Lasagna with meat, frozen, heated"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.005	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	361	"Lasagna with meat, frozen, heated"	O	2-CHLOROETHYL PALMITATE                                                                             	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	361	"Lasagna with meat, frozen, heated"	O	"DDE, P,P'-                                                                                          "	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	361	"Lasagna with meat, frozen, heated"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	361	"Lasagna with meat, frozen, heated"	O	ENDOSULFAN I                                                                                        	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	361	"Lasagna with meat, frozen, heated"	O	ENDOSULFAN II                                                                                       	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	361	"Lasagna with meat, frozen, heated"	O	ENDOSULFAN SULFATE                                                                                  	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	361	"Lasagna with meat, frozen, heated"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	361	"Lasagna with meat, frozen, heated"	O	"PERMETHRIN, CIS                                                                                     "	0.6	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	361	"Lasagna with meat, frozen, heated"	O	"PERMETHRIN, TRANS                                                                                   "	0.5	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	362	"Beef with vegetables in sauce, from Chinese carry-out"	O	CHLORPROPHAM                                                                                        	0.7	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	362	"Beef with vegetables in sauce, from Chinese carry-out"	O	DICLORAN                                                                                            	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	362	"Beef with vegetables in sauce, from Chinese carry-out"	O	ENDOSULFAN I                                                                                        	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	362	"Beef with vegetables in sauce, from Chinese carry-out"	O	ENDOSULFAN II                                                                                       	0.6	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	362	"Beef with vegetables in sauce, from Chinese carry-out"	O	ENDOSULFAN SULFATE                                                                                  	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	362	"Beef with vegetables in sauce, from Chinese carry-out"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	363	"Chicken with vegetables in sauce, from Chinese carry-out"	O	CHLORPROPHAM                                                                                        	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	363	"Chicken with vegetables in sauce, from Chinese carry-out"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	363	"Chicken with vegetables in sauce, from Chinese carry-out"	O	ENDOSULFAN I                                                                                        	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	363	"Chicken with vegetables in sauce, from Chinese carry-out"	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	363	"Chicken with vegetables in sauce, from Chinese carry-out"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	363	"Chicken with vegetables in sauce, from Chinese carry-out"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	364	"Fried rice, meatless, from Chinese carry-out"	O	DICLORAN                                                                                            	0.008	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200501	364	"Fried rice, meatless, from Chinese carry-out"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200501	364	"Fried rice, meatless, from Chinese carry-out"	O	QUINCLORAC                                                                                          	0.001	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.185	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.004	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	2-CHLOROETHYL PALMITATE                                                                             	0.039	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	366	"Chicken filet (broiled) sandwich on bun, fast-food"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	366	"Chicken filet (broiled) sandwich on bun, fast-food"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	367	"Soup, Oriental noodles (ramen noodles), prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	367	"Soup, Oriental noodles (ramen noodles), prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	367	"Soup, Oriental noodles (ramen noodles), prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	368	"Pudding, ready-to-eat, flavor other than chocolate"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	368	"Pudding, ready-to-eat, flavor other than chocolate"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	369	"Cake, white with icing"	O	CHLORPYRIFOS METHYL                                                                                 	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	369	"Cake, white with icing"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	369	"Cake, white with icing"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	370	"Granola bar, with raisins"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	370	"Granola bar, with raisins"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	370	"Granola bar, with raisins"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	371	"Candy bar, chocolate, nougat, and nuts"	O	ENDOSULFAN I                                                                                        	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	371	"Candy bar, chocolate, nougat, and nuts"	O	ENDOSULFAN II                                                                                       	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	371	"Candy bar, chocolate, nougat, and nuts"	O	ENDOSULFAN SULFATE                                                                                  	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	371	"Candy bar, chocolate, nougat, and nuts"	O	LINDANE                                                                                             	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	371	"Candy bar, chocolate, nougat, and nuts"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	372	"Popcorn, microwave, butter-flavored"	O	MALATHION                                                                                           	0.005	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	372	"Popcorn, microwave, butter-flavored"	O	"METHOXYCHLOR, P,P'-                                                                                 "	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	372	"Popcorn, microwave, butter-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	372	"Popcorn, microwave, butter-flavored"	O	PIRIMIPHOS-METHYL                                                                                   	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	373	Sweet & sour sauce	O	2-CHLOROETHYL LINOLEATE                                                                             	0.9	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	373	Sweet & sour sauce	O	2-CHLOROETHYL PALMITATE                                                                             	0.8	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	373	Sweet & sour sauce	O	AZINPHOS-METHYL                                                                                     	0.043	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	373	Sweet & sour sauce	O	CHLORPYRIFOS                                                                                        	0.004	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	373	Sweet & sour sauce	O	CYPERMETHRIN                                                                                        	0.006	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	373	Sweet & sour sauce	O	ETHION                                                                                              	0.027	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	373	Sweet & sour sauce	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	373	Sweet & sour sauce	O	"PERMETHRIN, CIS                                                                                     "	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	373	Sweet & sour sauce	O	"PERMETHRIN, TRANS                                                                                   "	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	374	"Brown gravy, canned or bottled"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	374	"Brown gravy, canned or bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	375	"Salad dressing, creamy/buttermilk type, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	375	"Salad dressing, creamy/buttermilk type, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	376	"Salad dressing, creamy/buttermilk type, low-calorie"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	376	"Salad dressing, creamy/buttermilk type, low-calorie"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	377	"Salad dressing, Italian, regular"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.652	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	377	"Salad dressing, Italian, regular"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.003	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	377	"Salad dressing, Italian, regular"	O	2-CHLOROETHYL PALMITATE                                                                             	0.054	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	377	"Salad dressing, Italian, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	378	Olive oil	O	CHLORPYRIFOS                                                                                        	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	378	Olive oil	O	"DDE, P,P'-                                                                                          "	0.7	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	378	Olive oil	O	ENDOSULFAN I                                                                                        	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	378	Olive oil	O	ENDOSULFAN II                                                                                       	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	378	Olive oil	O	ENDOSULFAN SULFATE                                                                                  	0.011	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	378	Olive oil	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	379	Vegetable oil	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	379	Vegetable oil	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	380	"Bottled drinking water (mineral/spring), not carbonated or flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	380	"Bottled drinking water (mineral/spring), not carbonated or flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 WATER, SOP E10                                                                                                                                                                                 "	40
200501	380	"Bottled drinking water (mineral/spring), not carbonated or flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 WATER, SOP E10                                                                                                                                                                                 "	41
200501	380	"Bottled drinking water (mineral/spring), not carbonated or flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 WATER, SOP E10                                                                                                                                                                                 "	46
200501	380	"Bottled drinking water (mineral/spring), not carbonated or flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200501	381	"Coffee, decaffeinated, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	381	"Coffee, decaffeinated, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	381	"Coffee, decaffeinated, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	381	"Coffee, decaffeinated, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	382	"Tea, decaffeinated, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	382	"Tea, decaffeinated, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	382	"Tea, decaffeinated, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	382	"Tea, decaffeinated, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	700	"BF, cereal, barley, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	700	"BF, cereal, barley, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	700	"BF, cereal, barley, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	700	"BF, cereal, barley, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	701	"BF, cereal, mixed, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	701	"BF, cereal, mixed, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	701	"BF, cereal, mixed, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	703	"BF, juice, apple-banana"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	703	"BF, juice, apple-banana"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	703	"BF, juice, apple-banana"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	703	"BF, juice, apple-banana"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	703	"BF, juice, apple-banana"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	703	"BF, juice, apple-banana"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	703	"BF, juice, apple-banana"	O	THIABENDAZOLE                                                                                       	0.001	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	704	"BF, juice, apple-cherry"	O	CARBARYL                                                                                            	0.011	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	704	"BF, juice, apple-cherry"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	704	"BF, juice, apple-cherry"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	704	"BF, juice, apple-cherry"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	704	"BF, juice, apple-cherry"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	704	"BF, juice, apple-cherry"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	704	"BF, juice, apple-cherry"	O	THIABENDAZOLE                                                                                       	0.013	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	705	"BF, juice, apple-grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	705	"BF, juice, apple-grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	705	"BF, juice, apple-grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	705	"BF, juice, apple-grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	705	"BF, juice, apple-grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	705	"BF, juice, apple-grape"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	705	"BF, juice, apple-grape"	O	THIABENDAZOLE                                                                                       	0.021	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	710	"BF, juice, mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	710	"BF, juice, mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	710	"BF, juice, mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	710	"BF, juice, mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	710	"BF, juice, mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	710	"BF, juice, mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	710	"BF, juice, mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	711	"BF, juice, pear"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	711	"BF, juice, pear"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	711	"BF, juice, pear"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	711	"BF, juice, pear"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	711	"BF, juice, pear"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	711	"BF, juice, pear"	O	"PHENYLPHENOL, O-                                                                                    "	0.015	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	711	"BF, juice, pear"	O	THIABENDAZOLE                                                                                       	0.024	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	713	"BF, pears and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	713	"BF, pears and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	713	"BF, pears and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	713	"BF, pears and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	713	"BF, pears and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	713	"BF, pears and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	713	"BF, pears and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	714	"BF, plums/prunes with apples or pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	714	"BF, plums/prunes with apples or pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	714	"BF, plums/prunes with apples or pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	714	"BF, plums/prunes with apples or pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	714	"BF, plums/prunes with apples or pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	714	"BF, plums/prunes with apples or pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	714	"BF, plums/prunes with apples or pears"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	715	"BF, bananas and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	715	"BF, bananas and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	715	"BF, bananas and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	715	"BF, bananas and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	715	"BF, bananas and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	715	"BF, bananas and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	715	"BF, bananas and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	717	"BF, apricots with mixed fruit"	O	CARBARYL                                                                                            	0.002	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	717	"BF, apricots with mixed fruit"	O	DIPHENYLAMINE                                                                                       	0.008	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	717	"BF, apricots with mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	717	"BF, apricots with mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	717	"BF, apricots with mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	717	"BF, apricots with mixed fruit"	O	THIABENDAZOLE                                                                                       	0.006	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	719	"BF, banana dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	719	"BF, banana dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	719	"BF, banana dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	719	"BF, banana dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	719	"BF, banana dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	719	"BF, banana dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	719	"BF, banana dessert"	O	THIABENDAZOLE                                                                                       	0.004	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	720	"BF, peach cobbler/dessert"	O	CARBARYL                                                                                            	0.004	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	720	"BF, peach cobbler/dessert"	O	CYPRODINIL                                                                                          	0.004	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	720	"BF, peach cobbler/dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	720	"BF, peach cobbler/dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	720	"BF, peach cobbler/dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	720	"BF, peach cobbler/dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	720	"BF, peach cobbler/dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	721	"BF, fruit yogurt dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	721	"BF, fruit yogurt dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	721	"BF, fruit yogurt dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	721	"BF, fruit yogurt dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	721	"BF, fruit yogurt dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	721	"BF, fruit yogurt dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	721	"BF, fruit yogurt dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	722	"BF, Dutch apple/apple cobbler"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	722	"BF, Dutch apple/apple cobbler"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	722	"BF, Dutch apple/apple cobbler"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	722	"BF, Dutch apple/apple cobbler"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	722	"BF, Dutch apple/apple cobbler"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	722	"BF, Dutch apple/apple cobbler"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	722	"BF, Dutch apple/apple cobbler"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	723	"BF, arrowroot cookies"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	723	"BF, arrowroot cookies"	O	MALATHION                                                                                           	0.007	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	723	"BF, arrowroot cookies"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	723	"BF, arrowroot cookies"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200501	724	"BF, zweiback toast"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	724	"BF, zweiback toast"	O	FENITROTHION                                                                                        	0.7	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	724	"BF, zweiback toast"	O	MALATHION                                                                                           	0.004	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200501	724	"BF, zweiback toast"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200501	724	"BF, zweiback toast"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200501	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	THIABENDAZOLE                                                                                       	0.003	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	726	"BF, chicken with rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	726	"BF, chicken with rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	726	"BF, chicken with rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	726	"BF, chicken with rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	726	"BF, chicken with rice"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	726	"BF, chicken with rice"	O	THIABENDAZOLE                                                                                       	0.001	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	727	"BF, beef and noodles/beef stroganoff"	O	"DDE, P,P'-                                                                                          "	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	727	"BF, beef and noodles/beef stroganoff"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	728	"BF, vegetables and turkey"	O	CHLORPROPHAM                                                                                        	0.004	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	728	"BF, vegetables and turkey"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	728	"BF, vegetables and turkey"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	728	"BF, vegetables and turkey"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	728	"BF, vegetables and turkey"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	728	"BF, vegetables and turkey"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	728	"BF, vegetables and turkey"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	729	"BF, macaroni and cheese"	O	"DDE, P,P'-                                                                                          "	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200501	729	"BF, macaroni and cheese"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200501	730	"BF, apples with berries"	O	DIPHENYLAMINE                                                                                       	0.008	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	730	"BF, apples with berries"	O	FENPROPATHRIN                                                                                       	0.034	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	730	"BF, apples with berries"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	730	"BF, apples with berries"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	730	"BF, apples with berries"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	730	"BF, apples with berries"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	730	"BF, apples with berries"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	730	"BF, apples with berries"	O	THIABENDAZOLE                                                                                       	0.004	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200501	731	"BF, apples with fruit other than berries"	O	DIPHENYLAMINE                                                                                       	0.031	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200501	731	"BF, apples with fruit other than berries"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200501	731	"BF, apples with fruit other than berries"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200501	731	"BF, apples with fruit other than berries"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200501	731	"BF, apples with fruit other than berries"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200501	731	"BF, apples with fruit other than berries"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200501	731	"BF, apples with fruit other than berries"	O	THIABENDAZOLE                                                                                       	0.274	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	1	"Milk, whole, fluid"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	1	"Milk, whole, fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	1	"Milk, whole, fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	2	"Milk, lowfat (2%), fluid"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	2	"Milk, lowfat (2%), fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	2	"Milk, lowfat (2%), fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	3	"Milk, chocolate, lowfat, fluid"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	3	"Milk, chocolate, lowfat, fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	4	"Milk, skim, fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	4	"Milk, skim, fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	7	"Milk shake, chocolate, fast-food"	O	"DDE, P,P'-                                                                                          "	0.6	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	7	"Milk shake, chocolate, fast-food"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	10	"Cheese, American, processed"	O	"DDE, P,P'-                                                                                          "	0.01	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	10	"Cheese, American, processed"	O	ENDOSULFAN SULFATE                                                                                  	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	10	"Cheese, American, processed"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	12	"Cheese, cheddar, natural (sharp/mild)"	O	"DDE, P,P'-                                                                                          "	0.006	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	12	"Cheese, cheddar, natural (sharp/mild)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	13	"Beef, ground, regular, pan-cooked"	O	"BHC, ALPHA                                                                                          "	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	13	"Beef, ground, regular, pan-cooked"	O	"DDE, P,P'-                                                                                          "	0.002	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	13	"Beef, ground, regular, pan-cooked"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	13	"Beef, ground, regular, pan-cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	14	"Beef roast, chuck, oven-roasted"	O	CHLORPROPHAM                                                                                        	0.006	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	14	"Beef roast, chuck, oven-roasted"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	14	"Beef roast, chuck, oven-roasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	17	"Ham, cured (not canned), baked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	17	"Ham, cured (not canned), baked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	18	"Pork chop, pan-cooked with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	18	"Pork chop, pan-cooked with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	19	"Pork sausage (link/patty), oven-cooked"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.01	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	19	"Pork sausage (link/patty), oven-cooked"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.003	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	19	"Pork sausage (link/patty), oven-cooked"	O	2-CHLOROETHYL PALMITATE                                                                             	0.004	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	19	"Pork sausage (link/patty), oven-cooked"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	19	"Pork sausage (link/patty), oven-cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	20	"Pork bacon, oven-cooked"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	20	"Pork bacon, oven-cooked"	O	ENDOSULFAN SULFATE                                                                                  	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	20	"Pork bacon, oven-cooked"	O	LINDANE                                                                                             	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	20	"Pork bacon, oven-cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	21	"Pork roast, loin, oven-roasted"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200502	21	"Pork roast, loin, oven-roasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	41
200502	22	"Lamb chop, pan-cooked with oil"	O	"DDE, P,P'-                                                                                          "	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	22	"Lamb chop, pan-cooked with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	26	"Turkey breast, oven-roasted"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	26	"Turkey breast, oven-roasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	27	"Liver (beef/calf), pan-cooked with oil"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	27	"Liver (beef/calf), pan-cooked with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	28	"Frankfurter (beef/pork), boiled"	O	"DDE, P,P'-                                                                                          "	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	28	"Frankfurter (beef/pork), boiled"	O	DIELDRIN                                                                                            	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	28	"Frankfurter (beef/pork), boiled"	O	ETHION                                                                                              	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	29	Bologna (beef/pork)	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	29	Bologna (beef/pork)	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	30	"Salami, luncheon-meat type (not hard)                                                                "	O	2-CHLOROETHYL LINOLEATE                                                                             	0.02	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	30	"Salami, luncheon-meat type (not hard)                                                                "	O	2-CHLOROETHYL MYRISTATE                                                                             	0.011	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	30	"Salami, luncheon-meat type (not hard)                                                                "	O	2-CHLOROETHYL PALMITATE                                                                             	0.003	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	30	"Salami, luncheon-meat type (not hard)                                                                "	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	30	"Salami, luncheon-meat type (not hard)                                                                "	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	34	"Fish sticks or patty, frozen, oven-cooked"	O	CHLORPYRIFOS METHYL                                                                                 	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	34	"Fish sticks or patty, frozen, oven-cooked"	O	MALATHION                                                                                           	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	34	"Fish sticks or patty, frozen, oven-cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	35	"Eggs, scrambled with oil"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	35	"Eggs, scrambled with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	37	"Eggs, boiled"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	37	"Eggs, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	38	"Pinto beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	38	"Pinto beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	38	"Pinto beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	38	"Pinto beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	38	"Pinto beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	38	"Pinto beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	39	"Pork and beans, canned"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.018	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	39	"Pork and beans, canned"	O	2-CHLOROETHYL PALMITATE                                                                             	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	39	"Pork and beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	42	"Lima beans, immature, frozen, boiled"	O	"DICOFOL, P,P'-                                                                                      "	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	42	"Lima beans, immature, frozen, boiled"	O	LINDANE                                                                                             	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	42	"Lima beans, immature, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	42	"Lima beans, immature, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	42	"Lima beans, immature, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	42	"Lima beans, immature, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	42	"Lima beans, immature, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	46	"Peas, green, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	46	"Peas, green, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	46	"Peas, green, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	46	"Peas, green, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	46	"Peas, green, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	47	"Peanut butter, smooth/creamy"	O	CHLORPYRIFOS                                                                                        	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	47	"Peanut butter, smooth/creamy"	O	"DDE, P,P'-                                                                                          "	0.8	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	47	"Peanut butter, smooth/creamy"	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	47	"Peanut butter, smooth/creamy"	O	HEXACHLOROBENZENE                                                                                   	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	47	"Peanut butter, smooth/creamy"	O	PENTACHLOROANILINE                                                                                  	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	47	"Peanut butter, smooth/creamy"	O	PENTACHLOROBENZENE                                                                                  	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	47	"Peanut butter, smooth/creamy"	O	PENTACHLOROPHENYL METHYL ETHER                                                                      	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	47	"Peanut butter, smooth/creamy"	O	QUINTOZENE                                                                                          	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	47	"Peanut butter, smooth/creamy"	O	TOXAPHENE                                                                                           	0.04	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	48	"Peanuts, dry roasted, salted"	O	CHLORPYRIFOS                                                                                        	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	48	"Peanuts, dry roasted, salted"	O	DIELDRIN                                                                                            	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	48	"Peanuts, dry roasted, salted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	48	"Peanuts, dry roasted, salted"	O	PENTACHLOROANILINE                                                                                  	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	48	"Peanuts, dry roasted, salted"	O	PENTACHLOROBENZENE                                                                                  	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	48	"Peanuts, dry roasted, salted"	O	PENTACHLOROPHENYL METHYL ETHER                                                                      	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	48	"Peanuts, dry roasted, salted"	O	TOXAPHENE                                                                                           	0.032	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	50	"Rice, white, enriched, cooked"	O	CHLORPYRIFOS                                                                                        	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	50	"Rice, white, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	50	"Rice, white, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	50	"Rice, white, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	50	"Rice, white, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	50	"Rice, white, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	50	"Rice, white, enriched, cooked"	O	QUINCLORAC                                                                                          	0.001	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	50	"Rice, white, enriched, cooked"	O	TRICLOPYR                                                                                           	0.2	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	51	"Oatmeal, plain, cooked"	O	CLOPYRALID                                                                                          	0.003	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	51	"Oatmeal, plain, cooked"	O	DICAMBA                                                                                             	0.002	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	51	"Oatmeal, plain, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	51	"Oatmeal, plain, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	51	"Oatmeal, plain, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	51	"Oatmeal, plain, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	51	"Oatmeal, plain, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	51	"Oatmeal, plain, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	52	"Cream of wheat (farina), enriched, cooked"	O	BIPHENYL                                                                                            	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	52	"Cream of wheat (farina), enriched, cooked"	O	DICAMBA                                                                                             	0.4	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	52	"Cream of wheat (farina), enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	52	"Cream of wheat (farina), enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	52	"Cream of wheat (farina), enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	53	"Corn/hominy grits, enriched, cooked"	O	BIPHENYL                                                                                            	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	58	"Bread, white, enriched"	O	CHLORPROPHAM                                                                                        	0.001	ppm            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200502	58	"Bread, white, enriched"	O	CHLORPYRIFOS METHYL                                                                                 	0.025	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	58	"Bread, white, enriched"	O	DIPHENYL 2-ETHYLHEXYL PHOSPHATE                                                                     	0.241	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	58	"Bread, white, enriched"	O	MALATHION                                                                                           	0.083	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	58	"Bread, white, enriched"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200502	58	"Bread, white, enriched"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	58	"Bread, white, enriched"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	58	"Bread, white, enriched"	O	PIRIMIPHOS-METHYL                                                                                   	0.003	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	60	"Cornbread, homemade"	O	CHLORPROPHAM                                                                                        	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	60	"Cornbread, homemade"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	60	"Cornbread, homemade"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	60	"Cornbread, homemade"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	61	"Biscuits, refrigerated-type, baked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	61	"Biscuits, refrigerated-type, baked"	O	PIRIMIPHOS-METHYL                                                                                   	0.003	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	62	"Bread, whole wheat"	O	"2,4-D                                                                                               "	0.001	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	62	"Bread, whole wheat"	O	CHLORPYRIFOS METHYL                                                                                 	0.127	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	62	"Bread, whole wheat"	O	DICAMBA                                                                                             	0.6	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	62	"Bread, whole wheat"	O	DIPHENYL 2-ETHYLHEXYL PHOSPHATE                                                                     	0.206	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	62	"Bread, whole wheat"	O	MALATHION                                                                                           	0.104	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	62	"Bread, whole wheat"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200502	62	"Bread, whole wheat"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200502	62	"Bread, whole wheat"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	62	"Bread, whole wheat"	O	PIRIMIPHOS-METHYL                                                                                   	0.012	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	63	"Tortilla, flour"	O	CHLORPYRIFOS                                                                                        	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	63	"Tortilla, flour"	O	CHLORPYRIFOS METHYL                                                                                 	0.006	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	63	"Tortilla, flour"	O	MALATHION                                                                                           	0.011	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	63	"Tortilla, flour"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	64	"Bread, rye"	O	CHLORPYRIFOS                                                                                        	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	64	"Bread, rye"	O	CHLORPYRIFOS METHYL                                                                                 	0.023	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	64	"Bread, rye"	O	MALATHION                                                                                           	0.052	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	64	"Bread, rye"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200502	64	"Bread, rye"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200502	64	"Bread, rye"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	65	"Muffin, blueberry"	O	MALATHION                                                                                           	0.022	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	65	"Muffin, blueberry"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	66	"Crackers, saltine"	O	CHLORPYRIFOS METHYL                                                                                 	0.003	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	66	"Crackers, saltine"	O	MALATHION                                                                                           	0.003	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	66	"Crackers, saltine"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	67	Corn/tortilla chips	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	67	Corn/tortilla chips	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	69	"Noodles, egg, enriched, boiled"	O	CHLORPYRIFOS METHYL                                                                                 	0.007	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	69	"Noodles, egg, enriched, boiled"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	69	"Noodles, egg, enriched, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	69	"Noodles, egg, enriched, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	71	Corn flakes cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200502	71	Corn flakes cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	71	Corn flakes cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200502	71	Corn flakes cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	72	"Fruit-flavored cereal, presweetened"	O	"2,4-D                                                                                               "	0.1	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	72	"Fruit-flavored cereal, presweetened"	O	CLOPYRALID                                                                                          	0.5	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	72	"Fruit-flavored cereal, presweetened"	O	DICAMBA                                                                                             	0.2	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	72	"Fruit-flavored cereal, presweetened"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200502	72	"Fruit-flavored cereal, presweetened"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	72	"Fruit-flavored cereal, presweetened"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200502	73	Shredded wheat cereal	O	DICAMBA                                                                                             	0.3	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	73	Shredded wheat cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	73	Shredded wheat cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200502	73	Shredded wheat cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	73	Shredded wheat cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200502	73	Shredded wheat cereal	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	74	Raisin bran cereal	O	"2,4-D                                                                                               "	0.4	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	74	Raisin bran cereal	O	CLOPYRALID                                                                                          	0.003	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	74	Raisin bran cereal	O	DICAMBA                                                                                             	0.9	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	74	Raisin bran cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	74	Raisin bran cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200502	74	Raisin bran cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	74	Raisin bran cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200502	74	Raisin bran cereal	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	75	Crisped rice cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	75	Crisped rice cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200502	75	Crisped rice cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	75	Crisped rice cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200502	75	Crisped rice cereal	O	QUINCLORAC                                                                                          	0.001	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	75	Crisped rice cereal	O	TRICLOPYR                                                                                           	0.8	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	76	Granola with raisins	O	CHLORPYRIFOS                                                                                        	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	76	Granola with raisins	O	MALATHION                                                                                           	0.004	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	76	Granola with raisins	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	77	Oat ring cereal	O	CLOPYRALID                                                                                          	0.017	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	77	Oat ring cereal	O	DICAMBA                                                                                             	0.016	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	77	Oat ring cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200502	77	Oat ring cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	77	Oat ring cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200502	77	Oat ring cereal	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	78	"Apple (red), raw (with peel)"	O	AZINPHOS-METHYL                                                                                     	0.03	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	78	"Apple (red), raw (with peel)"	O	CAPTAN                                                                                              	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	78	"Apple (red), raw (with peel)"	O	CARBARYL                                                                                            	0.014	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	78	"Apple (red), raw (with peel)"	O	DIPHENYLAMINE                                                                                       	0.109	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	78	"Apple (red), raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	78	"Apple (red), raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	78	"Apple (red), raw (with peel)"	O	THIABENDAZOLE                                                                                       	0.307	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	79	"Orange (navel/Valencia), raw"	O	CHLORPYRIFOS                                                                                        	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	79	"Orange (navel/Valencia), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	79	"Orange (navel/Valencia), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	79	"Orange (navel/Valencia), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	79	"Orange (navel/Valencia), raw"	O	THIABENDAZOLE                                                                                       	0.072	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	80	"Banana, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	80	"Banana, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	80	"Banana, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	80	"Banana, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	80	"Banana, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	80	"Banana, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	80	"Banana, raw"	O	THIABENDAZOLE                                                                                       	0.015	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	81	"Watermelon, raw/frozen"	O	ACEPHATE                                                                                            	0.24	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	81	"Watermelon, raw/frozen"	O	METHAMIDOPHOS                                                                                       	0.013	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	81	"Watermelon, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	81	"Watermelon, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	81	"Watermelon, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	81	"Watermelon, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	81	"Watermelon, raw/frozen"	O	PENTACHLOROANILINE                                                                                  	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	83	"Peach, raw/frozen"	O	CARBARYL                                                                                            	0.006	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	83	"Peach, raw/frozen"	O	CHLORPYRIFOS                                                                                        	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	83	"Peach, raw/frozen"	O	IPRODIONE                                                                                           	0.064	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	83	"Peach, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	83	"Peach, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	83	"Peach, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	83	"Peach, raw/frozen"	O	PHOSMET                                                                                             	0.02	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	83	"Peach, raw/frozen"	O	THIABENDAZOLE                                                                                       	0.001	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	84	"Applesauce, bottled"	O	DIPHENYLAMINE                                                                                       	0.01	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	84	"Applesauce, bottled"	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	84	"Applesauce, bottled"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	84	"Applesauce, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	84	"Applesauce, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	84	"Applesauce, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	84	"Applesauce, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	84	"Applesauce, bottled"	O	THIABENDAZOLE                                                                                       	0.254	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	85	"Pear, raw (with peel)"	O	AZINPHOS-METHYL                                                                                     	0.008	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	85	"Pear, raw (with peel)"	O	ENDOSULFAN II                                                                                       	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	85	"Pear, raw (with peel)"	O	ENDOSULFAN SULFATE                                                                                  	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	85	"Pear, raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	85	"Pear, raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	85	"Pear, raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	85	"Pear, raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	85	"Pear, raw (with peel)"	O	THIABENDAZOLE                                                                                       	0.374	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	86	"Strawberries, raw/frozen"	O	BENOMYL                                                                                             	0.063	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	86	"Strawberries, raw/frozen"	O	CAPTAN                                                                                              	0.021	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	86	"Strawberries, raw/frozen"	O	CYPRODINIL                                                                                          	0.011	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	86	"Strawberries, raw/frozen"	O	FENHEXAMID                                                                                          	0.014	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	86	"Strawberries, raw/frozen"	O	FENPROPATHRIN                                                                                       	0.017	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	86	"Strawberries, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	86	"Strawberries, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	87	"Fruit cocktail, canned in light syrup"	O	CARBARYL                                                                                            	0.011	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	87	"Fruit cocktail, canned in light syrup"	O	"DICOFOL, O,P'-                                                                                      "	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	87	"Fruit cocktail, canned in light syrup"	O	"DICOFOL, P,P'-                                                                                      "	0.004	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	87	"Fruit cocktail, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	87	"Fruit cocktail, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	87	"Fruit cocktail, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	87	"Fruit cocktail, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	87	"Fruit cocktail, canned in light syrup"	O	"PERMETHRIN, CIS                                                                                     "	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	87	"Fruit cocktail, canned in light syrup"	O	"PERMETHRIN, TRANS                                                                                   "	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	88	"Grapes (red/green), raw"	O	BENOMYL                                                                                             	0.021	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	88	"Grapes (red/green), raw"	O	CAPTAN                                                                                              	0.011	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	88	"Grapes (red/green), raw"	O	CHLORPYRIFOS                                                                                        	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	88	"Grapes (red/green), raw"	O	CYPRODINIL                                                                                          	0.033	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	88	"Grapes (red/green), raw"	O	IPRODIONE                                                                                           	0.6	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	88	"Grapes (red/green), raw"	O	METHOMYL                                                                                            	0.006	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	88	"Grapes (red/green), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	88	"Grapes (red/green), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	89	"Cantaloupe, raw/frozen"	O	DIAZINON                                                                                            	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	89	"Cantaloupe, raw/frozen"	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	89	"Cantaloupe, raw/frozen"	O	ENDOSULFAN SULFATE                                                                                  	0.006	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	89	"Cantaloupe, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	89	"Cantaloupe, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	89	"Cantaloupe, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	89	"Cantaloupe, raw/frozen"	O	"PERMETHRIN, CIS                                                                                     "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	92	"Grapefruit, raw"	O	ETHION                                                                                              	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	92	"Grapefruit, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	92	"Grapefruit, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	92	"Grapefruit, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	92	"Grapefruit, raw"	O	THIABENDAZOLE                                                                                       	0.049	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	93	"Pineapple, canned in juice"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	93	"Pineapple, canned in juice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	93	"Pineapple, canned in juice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	93	"Pineapple, canned in juice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	93	"Pineapple, canned in juice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	93	"Pineapple, canned in juice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	95	Raisins	O	"DDE, P,P'-                                                                                          "	0.6	ppb            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200502	95	Raisins	O	"DICOFOL, O,P'-                                                                                      "	0.003	ppm            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200502	95	Raisins	O	"DICOFOL, P,P'-                                                                                      "	0.002	ppm            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200502	95	Raisins	O	FENARIMOL                                                                                           	0.004	ppm            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200502	95	Raisins	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	95	Raisins	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	95	Raisins	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	95	Raisins	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200502	95	Raisins	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	95	Raisins	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	97	"Avocado, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	97	"Avocado, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	98	"Orange juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	98	"Orange juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	98	"Orange juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	98	"Orange juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	98	"Orange juice, frozen concentrate, reconstituted"	O	THIABENDAZOLE                                                                                       	0.002	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	99	"Apple juice, bottled"	O	AZINPHOS-METHYL                                                                                     	0.005	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	99	"Apple juice, bottled"	O	CARBARYL                                                                                            	0.007	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	99	"Apple juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	99	"Apple juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	99	"Apple juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	99	"Apple juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	99	"Apple juice, bottled"	O	THIABENDAZOLE                                                                                       	0.028	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	100	"Grapefruit juice, bottled "	O	ETHION                                                                                              	0.002	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	100	"Grapefruit juice, bottled "	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	100	"Grapefruit juice, bottled "	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	100	"Grapefruit juice, bottled "	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	100	"Grapefruit juice, bottled "	O	THIABENDAZOLE                                                                                       	0.002	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	103	"Prune juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	103	"Prune juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	103	"Prune juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	103	"Prune juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	103	"Prune juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	105	"Lemonade, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	105	"Lemonade, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	105	"Lemonade, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	105	"Lemonade, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	105	"Lemonade, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	107	"Spinach, fresh/frozen, boiled"	O	"DDE, P,P'-                                                                                          "	0.8	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	107	"Spinach, fresh/frozen, boiled"	O	ENDOSULFAN I                                                                                        	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	107	"Spinach, fresh/frozen, boiled"	O	ENDOSULFAN II                                                                                       	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	107	"Spinach, fresh/frozen, boiled"	O	ENDOSULFAN SULFATE                                                                                  	0.003	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	107	"Spinach, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	107	"Spinach, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	107	"Spinach, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	107	"Spinach, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	107	"Spinach, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	107	"Spinach, fresh/frozen, boiled"	O	PENTACHLOROANILINE                                                                                  	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	107	"Spinach, fresh/frozen, boiled"	O	"PERMETHRIN, CIS                                                                                     "	0.055	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	107	"Spinach, fresh/frozen, boiled"	O	"PERMETHRIN, TRANS                                                                                   "	0.028	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	108	"Collards, fresh/frozen, boiled"	O	DCPA                                                                                                	0.003	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	108	"Collards, fresh/frozen, boiled"	O	"DDE, P,P'-                                                                                          "	0.005	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	108	"Collards, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	108	"Collards, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	108	"Collards, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	108	"Collards, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	108	"Collards, fresh/frozen, boiled"	O	TOXAPHENE                                                                                           	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	109	"Lettuce, iceberg, raw"	O	ENDOSULFAN I                                                                                        	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	109	"Lettuce, iceberg, raw"	O	ENDOSULFAN II                                                                                       	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	109	"Lettuce, iceberg, raw"	O	ENDOSULFAN SULFATE                                                                                  	0.7	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	109	"Lettuce, iceberg, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	109	"Lettuce, iceberg, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	109	"Lettuce, iceberg, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	109	"Lettuce, iceberg, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	110	"Cabbage, fresh, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	110	"Cabbage, fresh, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	110	"Cabbage, fresh, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	110	"Cabbage, fresh, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	110	"Cabbage, fresh, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	110	"Cabbage, fresh, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	113	"Broccoli, fresh/frozen, boiled"	O	CHLORPYRIFOS                                                                                        	0.003	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	113	"Broccoli, fresh/frozen, boiled"	O	DCPA                                                                                                	0.006	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	113	"Broccoli, fresh/frozen, boiled"	O	DIMETHOATE                                                                                          	0.005	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	113	"Broccoli, fresh/frozen, boiled"	O	ENDOSULFAN I                                                                                        	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	113	"Broccoli, fresh/frozen, boiled"	O	ENDOSULFAN II                                                                                       	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	113	"Broccoli, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	113	"Broccoli, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	113	"Broccoli, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	113	"Broccoli, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	113	"Broccoli, fresh/frozen, boiled"	O	OMETHOATE                                                                                           	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	113	"Broccoli, fresh/frozen, boiled"	O	"PERMETHRIN, CIS                                                                                     "	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	113	"Broccoli, fresh/frozen, boiled"	O	"PERMETHRIN, TRANS                                                                                   "	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	114	"Celery, raw"	O	"2,4-DICHLORO-6-NITROBENZENEAMINE                                                                    "	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	114	"Celery, raw"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	114	"Celery, raw"	O	DICLORAN                                                                                            	0.049	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	114	"Celery, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	114	"Celery, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	114	"Celery, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	114	"Celery, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	114	"Celery, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	114	"Celery, raw"	O	"PERMETHRIN, CIS                                                                                     "	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	114	"Celery, raw"	O	"PERMETHRIN, TRANS                                                                                   "	0.004	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	115	"Asparagus, fresh/frozen, boiled"	O	CARBARYL                                                                                            	0.011	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	115	"Asparagus, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	115	"Asparagus, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	115	"Asparagus, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	115	"Asparagus, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	116	"Cauliflower, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	116	"Cauliflower, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	116	"Cauliflower, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	116	"Cauliflower, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	116	"Cauliflower, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	116	"Cauliflower, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	117	"Tomato, raw"	O	CHLORPYRIFOS                                                                                        	0.006	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	117	"Tomato, raw"	O	DICLORAN                                                                                            	0.003	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	117	"Tomato, raw"	O	ENDOSULFAN I                                                                                        	0.003	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	117	"Tomato, raw"	O	ENDOSULFAN II                                                                                       	0.006	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	117	"Tomato, raw"	O	ENDOSULFAN SULFATE                                                                                  	0.004	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	117	"Tomato, raw"	O	FENPROPATHRIN                                                                                       	0.017	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	117	"Tomato, raw"	O	METHAMIDOPHOS                                                                                       	0.006	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	117	"Tomato, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	117	"Tomato, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	117	"Tomato, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	119	"Tomato sauce, plain, bottled"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.096	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	119	"Tomato sauce, plain, bottled"	O	2-CHLOROETHYL PALMITATE                                                                             	0.013	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	119	"Tomato sauce, plain, bottled"	O	2-CHLOROETHYL STEARATE                                                                              	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	119	"Tomato sauce, plain, bottled"	O	CHLORPYRIFOS                                                                                        	0.005	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	119	"Tomato sauce, plain, bottled"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	119	"Tomato sauce, plain, bottled"	O	ENDOSULFAN I                                                                                        	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	119	"Tomato sauce, plain, bottled"	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	119	"Tomato sauce, plain, bottled"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	119	"Tomato sauce, plain, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	119	"Tomato sauce, plain, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	119	"Tomato sauce, plain, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	119	"Tomato sauce, plain, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	121	"Green beans, fresh/frozen, boiled"	O	ACEPHATE                                                                                            	0.025	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	121	"Green beans, fresh/frozen, boiled"	O	CHLORPROPHAM                                                                                        	0.8	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	121	"Green beans, fresh/frozen, boiled"	O	ENDOSULFAN I                                                                                        	0.7	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	121	"Green beans, fresh/frozen, boiled"	O	ENDOSULFAN II                                                                                       	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	121	"Green beans, fresh/frozen, boiled"	O	ENDOSULFAN SULFATE                                                                                  	0.003	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	121	"Green beans, fresh/frozen, boiled"	O	METHAMIDOPHOS                                                                                       	0.004	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	121	"Green beans, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	121	"Green beans, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	121	"Green beans, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	121	"Green beans, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	121	"Green beans, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	121	"Green beans, fresh/frozen, boiled"	O	VINCLOZOLIN                                                                                         	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	122	"Green beans, canned"	O	BIFENTHRIN                                                                                          	0.004	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	122	"Green beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	122	"Green beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	122	"Green beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	122	"Green beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	122	"Green beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	123	"Cucumber, peeled, raw"	O	BENOMYL                                                                                             	0.013	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	123	"Cucumber, peeled, raw"	O	ENDOSULFAN I                                                                                        	0.003	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	123	"Cucumber, peeled, raw"	O	ENDOSULFAN II                                                                                       	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	123	"Cucumber, peeled, raw"	O	ENDOSULFAN SULFATE                                                                                  	0.007	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	123	"Cucumber, peeled, raw"	O	METHAMIDOPHOS                                                                                       	0.083	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	123	"Cucumber, peeled, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	123	"Cucumber, peeled, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	123	"Cucumber, peeled, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	124	"Summer squash, fresh/frozen, boiled"	O	BENOMYL                                                                                             	0.01	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	124	"Summer squash, fresh/frozen, boiled"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	124	"Summer squash, fresh/frozen, boiled"	O	DIELDRIN                                                                                            	0.002	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	124	"Summer squash, fresh/frozen, boiled"	O	ENDOSULFAN I                                                                                        	0.003	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	124	"Summer squash, fresh/frozen, boiled"	O	ENDOSULFAN II                                                                                       	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	124	"Summer squash, fresh/frozen, boiled"	O	ENDOSULFAN SULFATE                                                                                  	0.021	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	124	"Summer squash, fresh/frozen, boiled"	O	HEPTACHLOR EPOXIDE                                                                                  	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	124	"Summer squash, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	124	"Summer squash, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	124	"Summer squash, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	124	"Summer squash, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	124	"Summer squash, fresh/frozen, boiled"	O	TOXAPHENE                                                                                           	0.005	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	125	"Pepper, sweet, green, raw"	O	CHLORPROPHAM                                                                                        	0.004	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	125	"Pepper, sweet, green, raw"	O	CHLORPYRIFOS                                                                                        	0.048	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	125	"Pepper, sweet, green, raw"	O	ENDOSULFAN I                                                                                        	0.006	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	125	"Pepper, sweet, green, raw"	O	ENDOSULFAN II                                                                                       	0.008	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	125	"Pepper, sweet, green, raw"	O	ENDOSULFAN SULFATE                                                                                  	0.004	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	125	"Pepper, sweet, green, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	125	"Pepper, sweet, green, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	125	"Pepper, sweet, green, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	125	"Pepper, sweet, green, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	125	"Pepper, sweet, green, raw"	O	"PERMETHRIN, CIS                                                                                     "	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	125	"Pepper, sweet, green, raw"	O	"PERMETHRIN, TRANS                                                                                   "	0.6	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	ACEPHATE                                                                                            	0.045	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	ENDOSULFAN SULFATE                                                                                  	0.002	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	ETHYLENETHIOUREA                                                                                    	7	ppb            	T   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	METHAMIDOPHOS                                                                                       	0.008	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	128	"Onion, mature, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	128	"Onion, mature, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	128	"Onion, mature, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	128	"Onion, mature, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	128	"Onion, mature, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	131	"Beets, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	131	"Beets, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	131	"Beets, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	131	"Beets, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	136	"Potato, boiled (without peel)"	O	CHLORPROPHAM                                                                                        	0.058	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	136	"Potato, boiled (without peel)"	O	ENDOSULFAN SULFATE                                                                                  	0.6	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	136	"Potato, boiled (without peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	136	"Potato, boiled (without peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	136	"Potato, boiled (without peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	136	"Potato, boiled (without peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	136	"Potato, boiled (without peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	136	"Potato, boiled (without peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	137	"Potato, baked (with peel)"	O	CHLORPROPHAM                                                                                        	1.57	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	137	"Potato, baked (with peel)"	O	"DDE, P,P'-                                                                                          "	0.003	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	137	"Potato, baked (with peel)"	O	"DDT, O,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	137	"Potato, baked (with peel)"	O	"DDT, P,P'-                                                                                          "	0.7	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	137	"Potato, baked (with peel)"	O	ENDOSULFAN SULFATE                                                                                  	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	137	"Potato, baked (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	137	"Potato, baked (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	137	"Potato, baked (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	137	"Potato, baked (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	137	"Potato, baked (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	137	"Potato, baked (with peel)"	O	THIABENDAZOLE                                                                                       	0.061	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	138	Potato chips	O	"CHLORDANE, CIS                                                                                      "	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	138	Potato chips	O	"CHLORDANE, TRANS                                                                                    "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	138	Potato chips	O	CHLORPROPHAM                                                                                        	0.864	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	138	Potato chips	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	138	Potato chips	O	"DDT, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	138	Potato chips	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	138	Potato chips	O	PENTACHLOROANILINE                                                                                  	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	138	Potato chips	O	PENTACHLOROBENZENE                                                                                  	0.8	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	138	Potato chips	O	PENTACHLOROPHENYL METHYL SULFIDE                                                                    	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	142	"Spaghetti with meat sauce, homemade"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.014	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	142	"Spaghetti with meat sauce, homemade"	O	2-CHLOROETHYL PALMITATE                                                                             	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	142	"Spaghetti with meat sauce, homemade"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	142	"Spaghetti with meat sauce, homemade"	O	ENDOSULFAN I                                                                                        	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	142	"Spaghetti with meat sauce, homemade"	O	ENDOSULFAN II                                                                                       	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	142	"Spaghetti with meat sauce, homemade"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	142	"Spaghetti with meat sauce, homemade"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	142	"Spaghetti with meat sauce, homemade"	O	"PERMETHRIN, CIS                                                                                     "	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	142	"Spaghetti with meat sauce, homemade"	O	"PERMETHRIN, TRANS                                                                                   "	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	145	"Chili con carne wtih beans, canned"	O	2-CHLOROETHYL LAURATE                                                                               	0.8	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	145	"Chili con carne wtih beans, canned"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.372	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	145	"Chili con carne wtih beans, canned"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.006	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	145	"Chili con carne wtih beans, canned"	O	2-CHLOROETHYL PALMITATE                                                                             	0.041	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	145	"Chili con carne wtih beans, canned"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	145	"Chili con carne wtih beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	145	"Chili con carne wtih beans, canned"	O	PENTACHLOROANILINE                                                                                  	0.003	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	145	"Chili con carne wtih beans, canned"	O	PENTACHLOROPHENYL METHYL SULFIDE                                                                    	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	145	"Chili con carne wtih beans, canned"	O	QUINTOZENE                                                                                          	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	146	"Macaroni and cheese, prepared from box mix"	O	CHLORPYRIFOS METHYL                                                                                 	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	146	"Macaroni and cheese, prepared from box mix"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	146	"Macaroni and cheese, prepared from box mix"	O	MALATHION                                                                                           	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	147	"Quarter-pound hamburger on bun, fast-food"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	147	"Quarter-pound hamburger on bun, fast-food"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	147	"Quarter-pound hamburger on bun, fast-food"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	147	"Quarter-pound hamburger on bun, fast-food"	O	MALATHION                                                                                           	0.003	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	148	"Meatloaf, beef, homemade"	O	"BHC, ALPHA                                                                                          "	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	148	"Meatloaf, beef, homemade"	O	"DDE, P,P'-                                                                                          "	0.002	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	148	"Meatloaf, beef, homemade"	O	HEXACHLOROBENZENE                                                                                   	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	148	"Meatloaf, beef, homemade"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	152	"Chicken potpie, frozen, heated"	O	CHLORPYRIFOS METHYL                                                                                 	0.005	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	152	"Chicken potpie, frozen, heated"	O	MALATHION                                                                                           	0.003	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	152	"Chicken potpie, frozen, heated"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	155	"Soup, chicken noodle, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	155	"Soup, chicken noodle, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	155	"Soup, chicken noodle, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	156	"Soup, tomato, canned, condensed, prepared with water"	O	CHLORPYRIFOS                                                                                        	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	156	"Soup, tomato, canned, condensed, prepared with water"	O	CHLORPYRIFOS METHYL                                                                                 	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	156	"Soup, tomato, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	156	"Soup, tomato, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	156	"Soup, tomato, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	156	"Soup, tomato, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	156	"Soup, tomato, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	157	"Soup, vegetable beef, canned, condensed, prepared with water"	O	CHLORPROPHAM                                                                                        	0.026	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	157	"Soup, vegetable beef, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	157	"Soup, vegetable beef, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	157	"Soup, vegetable beef, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	157	"Soup, vegetable beef, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	161	Dill cucumber pickles	O	"CHLORDANE, CIS                                                                                      "	0.001	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	161	Dill cucumber pickles	O	"CHLORDANE, TRANS                                                                                    "	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	161	Dill cucumber pickles	O	DIELDRIN                                                                                            	0.004	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	161	Dill cucumber pickles	O	ENDOSULFAN SULFATE                                                                                  	0.002	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	161	Dill cucumber pickles	O	HEPTACHLOR EPOXIDE                                                                                  	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	161	Dill cucumber pickles	O	LINDANE                                                                                             	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	161	Dill cucumber pickles	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	161	Dill cucumber pickles	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	161	Dill cucumber pickles	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	161	Dill cucumber pickles	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	161	Dill cucumber pickles	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	161	Dill cucumber pickles	O	"NONACHLOR, TRANS                                                                                    "	0.001	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	161	Dill cucumber pickles	O	TOXAPHENE                                                                                           	0.032	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	162	"Margarine, regular (not lowfat), salted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	162	"Margarine, regular (not lowfat), salted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	164	"Butter, regular (not lowfat), salted"	O	"DDE, P,P'-                                                                                          "	0.029	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	164	"Butter, regular (not lowfat), salted"	O	DIELDRIN                                                                                            	0.002	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	164	"Butter, regular (not lowfat), salted"	O	ENDOSULFAN SULFATE                                                                                  	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	164	"Butter, regular (not lowfat), salted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	164	"Butter, regular (not lowfat), salted"	O	"PERMETHRIN, CIS                                                                                     "	0.003	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	164	"Butter, regular (not lowfat), salted"	O	"PERMETHRIN, TRANS                                                                                   "	0.003	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	166	"Mayonnaise, regular, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	166	"Mayonnaise, regular, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	167	"Cream, half & half"	O	"DDE, P,P'-                                                                                          "	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	167	"Cream, half & half"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	168	"Cream substitute, non-dairy, liquid/frozen"	O	CHLORPYRIFOS                                                                                        	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	168	"Cream substitute, non-dairy, liquid/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	169	"Sugar, white, granulated"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	41
200502	169	"Sugar, white, granulated"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	46
200502	169	"Sugar, white, granulated"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 SUGARS, SOP C4, F3 (FLORISIL)                                                                                                                                                                  "	40
200502	170	"Syrup, pancake"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	41
200502	170	"Syrup, pancake"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	46
200502	170	"Syrup, pancake"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 SUGARS, SOP C4, F3 (FLORISIL)                                                                                                                                                                  "	40
200502	172	Honey	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	41
200502	172	Honey	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	46
200502	172	Honey	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 SUGARS, SOP C4, F3 (FLORISIL)                                                                                                                                                                  "	40
200502	173	Tomato catsup	O	2-CHLOROETHYL LINOLEATE                                                                             	0.056	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	173	Tomato catsup	O	2-CHLOROETHYL PALMITATE                                                                             	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	173	Tomato catsup	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	173	Tomato catsup	O	ENDOSULFAN I                                                                                        	0.6	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	173	Tomato catsup	O	ENDOSULFAN II                                                                                       	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	173	Tomato catsup	O	ENDOSULFAN SULFATE                                                                                  	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	173	Tomato catsup	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	173	Tomato catsup	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	173	Tomato catsup	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	173	Tomato catsup	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	173	Tomato catsup	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	177	"Ice cream, light, vanilla"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	177	"Ice cream, light, vanilla"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	178	"Cake, chocolate with icing"	O	CHLORPYRIFOS METHYL                                                                                 	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	178	"Cake, chocolate with icing"	O	MALATHION                                                                                           	0.003	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	178	"Cake, chocolate with icing"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	182	Sweet roll/Danish pastry	O	CHLORPYRIFOS METHYL                                                                                 	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	182	Sweet roll/Danish pastry	O	MALATHION                                                                                           	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	183	Chocolate chip cookies	O	CHLORPYRIFOS                                                                                        	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	183	Chocolate chip cookies	O	CHLORPYRIFOS METHYL                                                                                 	0.004	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	183	Chocolate chip cookies	O	MALATHION                                                                                           	0.006	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	183	Chocolate chip cookies	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	184	Sandwich cookies with creme filling	O	MALATHION                                                                                           	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	184	Sandwich cookies with creme filling	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	185	"Pie, apple, fresh/frozen"	O	CHLORPYRIFOS METHYL                                                                                 	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	185	"Pie, apple, fresh/frozen"	O	MALATHION                                                                                           	0.004	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	186	"Pie, pumpkin, fresh/frozen"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.017	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	186	"Pie, pumpkin, fresh/frozen"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.003	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	186	"Pie, pumpkin, fresh/frozen"	O	2-CHLOROETHYL PALMITATE                                                                             	0.004	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	186	"Pie, pumpkin, fresh/frozen"	O	CHLORPYRIFOS                                                                                        	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	186	"Pie, pumpkin, fresh/frozen"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	186	"Pie, pumpkin, fresh/frozen"	O	DIELDRIN                                                                                            	0.8	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	186	"Pie, pumpkin, fresh/frozen"	O	HEPTACHLOR EPOXIDE                                                                                  	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	186	"Pie, pumpkin, fresh/frozen"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	187	"Candy bar, milk chocolate, plain"	O	CHLORPYRIFOS                                                                                        	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	187	"Candy bar, milk chocolate, plain"	O	"DDE, P,P'-                                                                                          "	0.8	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	187	"Candy bar, milk chocolate, plain"	O	ENDOSULFAN I                                                                                        	0.002	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	187	"Candy bar, milk chocolate, plain"	O	ENDOSULFAN II                                                                                       	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	187	"Candy bar, milk chocolate, plain"	O	ENDOSULFAN SULFATE                                                                                  	0.005	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	190	"Gelatin dessert, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	190	"Gelatin dessert, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	190	"Gelatin dessert, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	191	"Carbonated beverage, cola, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	191	"Carbonated beverage, cola, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	191	"Carbonated beverage, cola, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	193	"Fruit drink, from powder"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	193	"Fruit drink, from powder"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	193	"Fruit drink, from powder"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	193	"Fruit drink, from powder"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	194	"Carbonated beverage, cola, low-calorie"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	194	"Carbonated beverage, cola, low-calorie"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	194	"Carbonated beverage, cola, low-calorie"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	197	"Tea, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	197	"Tea, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	197	"Tea, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	198	Beer	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	198	Beer	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	198	Beer	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	198	Beer	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	199	"Wine, dry table, red/ white"	O	IPRODIONE                                                                                           	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	199	"Wine, dry table, red/ white"	O	"METHOXYCHLOR, O,P'-                                                                                 "	0.6	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	199	"Wine, dry table, red/ white"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	199	"Wine, dry table, red/ white"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	199	"Wine, dry table, red/ white"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	199	"Wine, dry table, red/ white"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	199	"Wine, dry table, red/ white"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	202	"BF, Infant formula, milk-based, high iron, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	202	"BF, Infant formula, milk-based, high iron, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	202	"BF, Infant formula, milk-based, high iron, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	203	"BF, Infant formula, milk-based, low iron, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	203	"BF, Infant formula, milk-based, low iron, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	203	"BF, Infant formula, milk-based, low iron, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	205	"BF, beef and broth/gravy"	O	"DDE, P,P'-                                                                                          "	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	205	"BF, beef and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	207	"BF, chicken and broth/gravy"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	207	"BF, chicken and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	211	"BF, vegetables and beef"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	211	"BF, vegetables and beef"	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	211	"BF, vegetables and beef"	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	211	"BF, vegetables and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	211	"BF, vegetables and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	211	"BF, vegetables and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	211	"BF, vegetables and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	212	"BF, vegetables and chicken"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	212	"BF, vegetables and chicken"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	212	"BF, vegetables and chicken"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	212	"BF, vegetables and chicken"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	212	"BF, vegetables and chicken"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	213	"BF, vegetables and ham"	O	CHLORPROPHAM                                                                                        	0.007	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	213	"BF, vegetables and ham"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	213	"BF, vegetables and ham"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	213	"BF, vegetables and ham"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	213	"BF, vegetables and ham"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	213	"BF, vegetables and ham"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	214	"BF, chicken noodle dinner"	O	CHLORPROPHAM                                                                                        	0.7	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	214	"BF, chicken noodle dinner"	O	ENDOSULFAN SULFATE                                                                                  	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	214	"BF, chicken noodle dinner"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	214	"BF, chicken noodle dinner"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	215	"BF, macaroni, tomato and beef"	O	CHLORPROPHAM                                                                                        	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	215	"BF, macaroni, tomato and beef"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	215	"BF, macaroni, tomato and beef"	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	215	"BF, macaroni, tomato and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	215	"BF, macaroni, tomato and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	215	"BF, macaroni, tomato and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	215	"BF, macaroni, tomato and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	215	"BF, macaroni, tomato and beef"	O	THIABENDAZOLE                                                                                       	0.007	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	216	"BF, turkey and rice"	O	"2,4-D                                                                                               "	0.3	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	216	"BF, turkey and rice"	O	CHLORPROPHAM                                                                                        	0.8	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	216	"BF, turkey and rice"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	216	"BF, turkey and rice"	O	DIELDRIN                                                                                            	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	216	"BF, turkey and rice"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	216	"BF, turkey and rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	216	"BF, turkey and rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	216	"BF, turkey and rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	216	"BF, turkey and rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	216	"BF, turkey and rice"	O	QUINCLORAC                                                                                          	0.7	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	216	"BF, turkey and rice"	O	TRICLOPYR                                                                                           	0.5	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	219	"BF, green beans"	O	BIFENTHRIN                                                                                          	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	219	"BF, green beans"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	219	"BF, green beans"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	219	"BF, green beans"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	219	"BF, green beans"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	219	"BF, green beans"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	219	"BF, green beans"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	220	"BF, mixed vegetables"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	220	"BF, mixed vegetables"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	220	"BF, mixed vegetables"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	220	"BF, mixed vegetables"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	220	"BF, mixed vegetables"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	220	"BF, mixed vegetables"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	221	"BF, sweet potatoes"	O	DICLORAN                                                                                            	0.006	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	221	"BF, sweet potatoes"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	221	"BF, sweet potatoes"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	221	"BF, sweet potatoes"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	221	"BF, sweet potatoes"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	223	"BF, peas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	223	"BF, peas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	223	"BF, peas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	223	"BF, peas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	223	"BF, peas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	225	"BF, applesauce"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	225	"BF, applesauce"	O	ENDOSULFAN I                                                                                        	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	225	"BF, applesauce"	O	ENDOSULFAN II                                                                                       	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	225	"BF, applesauce"	O	ENDOSULFAN SULFATE                                                                                  	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	225	"BF, applesauce"	O	FENPROPATHRIN                                                                                       	0.013	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	225	"BF, applesauce"	O	LAMBDA-CYHALOTHRIN                                                                                  	0.7	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	225	"BF, applesauce"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	225	"BF, applesauce"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	225	"BF, applesauce"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	225	"BF, applesauce"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	225	"BF, applesauce"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	226	"BF, peaches"	O	CHLORPYRIFOS                                                                                        	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	226	"BF, peaches"	O	ESFENVALERATE                                                                                       	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	226	"BF, peaches"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	226	"BF, peaches"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	226	"BF, peaches"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	226	"BF, peaches"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	226	"BF, peaches"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	226	"BF, peaches"	O	"PERMETHRIN, CIS                                                                                     "	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	226	"BF, peaches"	O	"PERMETHRIN, TRANS                                                                                   "	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	227	"BF, pears"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	227	"BF, pears"	O	ENDOSULFAN I                                                                                        	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	227	"BF, pears"	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	227	"BF, pears"	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	227	"BF, pears"	O	LAMBDA-CYHALOTHRIN                                                                                  	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	227	"BF, pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	227	"BF, pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	227	"BF, pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	227	"BF, pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	227	"BF, pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	227	"BF, pears"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	230	"BF, juice, apple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	230	"BF, juice, apple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	230	"BF, juice, apple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	230	"BF, juice, apple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	230	"BF, juice, apple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	230	"BF, juice, apple"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	230	"BF, juice, apple"	O	THIABENDAZOLE                                                                                       	0.061	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	231	"BF, juice, orange"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	231	"BF, juice, orange"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	231	"BF, juice, orange"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	231	"BF, juice, orange"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	231	"BF, juice, orange"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	232	"BF, custard/pudding"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	232	"BF, custard/pudding"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	232	"BF, custard/pudding"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	233	"BF, fruit dessert/pudding"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	233	"BF, fruit dessert/pudding"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	233	"BF, fruit dessert/pudding"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	233	"BF, fruit dessert/pudding"	O	THIABENDAZOLE                                                                                       	0.001	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	235	"Yogurt, lowfat, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	235	"Yogurt, lowfat, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	236	"Cheese, Swiss, natural"	O	CHLORPROPHAM                                                                                        	0.8	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	236	"Cheese, Swiss, natural"	O	"DDE, P,P'-                                                                                          "	0.002	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	236	"Cheese, Swiss, natural"	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	236	"Cheese, Swiss, natural"	O	HEPTACHLOR EPOXIDE                                                                                  	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	236	"Cheese, Swiss, natural"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	236	"Cheese, Swiss, natural"	O	"PERMETHRIN, CIS                                                                                     "	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	236	"Cheese, Swiss, natural"	O	"PERMETHRIN, TRANS                                                                                   "	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	237	Cream cheese	O	"DDE, P,P'-                                                                                          "	0.002	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	237	Cream cheese	O	ENDOSULFAN SULFATE                                                                                  	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	237	Cream cheese	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	239	"Luncheon meat, ham"	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	239	"Luncheon meat, ham"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	240	"Chicken breast, oven-roasted (skin removed)"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	240	"Chicken breast, oven-roasted (skin removed)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	241	"Chicken nuggets, fast-food"	O	CHLORPYRIFOS METHYL                                                                                 	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	241	"Chicken nuggets, fast-food"	O	MALATHION                                                                                           	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	244	"Shrimp, boiled"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	244	"Shrimp, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	248	"Bread, cracked wheat"	O	CHLORPROPHAM                                                                                        	0.003	ppm            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200502	248	"Bread, cracked wheat"	O	CHLORPYRIFOS METHYL                                                                                 	0.01	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	248	"Bread, cracked wheat"	O	DIPHENYL 2-ETHYLHEXYL PHOSPHATE                                                                     	0.107	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	248	"Bread, cracked wheat"	O	MALATHION                                                                                           	0.063	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	248	"Bread, cracked wheat"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200502	248	"Bread, cracked wheat"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	248	"Bread, cracked wheat"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	249	"Bagel, plain, toasted"	O	CHLORPYRIFOS METHYL                                                                                 	0.028	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	249	"Bagel, plain, toasted"	O	MALATHION                                                                                           	0.027	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	249	"Bagel, plain, toasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200502	249	"Bagel, plain, toasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200502	250	"English muffin, plain, toasted"	O	CHLORPYRIFOS METHYL                                                                                 	0.012	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	250	"English muffin, plain, toasted"	O	MALATHION                                                                                           	0.051	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	250	"English muffin, plain, toasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200502	250	"English muffin, plain, toasted"	O	"PHENYLPHENOL, O-                                                                                    "	0.208	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200502	251	"Crackers, graham"	O	CHLORPYRIFOS METHYL                                                                                 	0.027	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	251	"Crackers, graham"	O	MALATHION                                                                                           	0.008	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	251	"Crackers, graham"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	251	"Crackers, graham"	O	TRIPHENYL PHOSPHATE                                                                                 	0.065	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	252	"Crackers, butter-type"	O	CHLORPYRIFOS METHYL                                                                                 	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	252	"Crackers, butter-type"	O	MALATHION                                                                                           	0.008	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	252	"Crackers, butter-type"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	254	"Peach, canned in light/medium syrup"	O	CARBARYL                                                                                            	0.018	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	256	"Pineapple juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	256	"Pineapple juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	256	"Pineapple juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	256	"Pineapple juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	256	"Pineapple juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	256	"Pineapple juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	258	"French fries, fast-food"	O	CHLORPROPHAM                                                                                        	0.262	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	258	"French fries, fast-food"	O	DIELDRIN                                                                                            	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	258	"French fries, fast-food"	O	ENDOSULFAN SULFATE                                                                                  	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	258	"French fries, fast-food"	O	ISOPROPYL(3-CHLORO-4-METHOXYPHENYL)CARBAMATE                                                        	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	258	"French fries, fast-food"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	258	"French fries, fast-food"	O	PENTACHLOROANILINE                                                                                  	0.8	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	258	"French fries, fast-food"	O	PENTACHLOROBENZENE                                                                                  	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	258	"French fries, fast-food"	O	PENTACHLOROPHENYL METHYL SULFIDE                                                                    	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	261	"Tomato juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	261	"Tomato juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	261	"Tomato juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	261	"Tomato juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	261	"Tomato juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	261	"Tomato juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	263	"Brussels sprouts, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	263	"Brussels sprouts, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	263	"Brussels sprouts, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	263	"Brussels sprouts, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	263	"Brussels sprouts, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	264	"Mushrooms, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	264	"Mushrooms, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	264	"Mushrooms, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	264	"Mushrooms, raw"	O	THIABENDAZOLE                                                                                       	0.004	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	265	"Eggplant, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	265	"Eggplant, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	265	"Eggplant, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	265	"Eggplant, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	265	"Eggplant, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	265	"Eggplant, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	266	"Turnip, fresh/frozen, boiled"	O	CHLORPYRIFOS                                                                                        	0.008	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	266	"Turnip, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	266	"Turnip, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	266	"Turnip, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	266	"Turnip, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	267	"Okra, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	267	"Okra, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	267	"Okra, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	267	"Okra, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	268	"Mixed vegetables, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	268	"Mixed vegetables, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	268	"Mixed vegetables, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	268	"Mixed vegetables, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	268	"Mixed vegetables, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	268	"Mixed vegetables, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	268	"Mixed vegetables, frozen, boiled"	O	PENTACHLOROANILINE                                                                                  	0.001	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	268	"Mixed vegetables, frozen, boiled"	O	QUINTOZENE                                                                                          	0.005	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	268	"Mixed vegetables, frozen, boiled"	O	VINCLOZOLIN                                                                                         	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	269	"Beef stroganoff with noodles, homemade"	O	CHLORPYRIFOS METHYL                                                                                 	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	269	"Beef stroganoff with noodles, homemade"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	272	"Tuna noodle casserole, homemade"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	272	"Tuna noodle casserole, homemade"	O	"DDE, P,P'-                                                                                          "	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	272	"Tuna noodle casserole, homemade"	O	DICLORAN                                                                                            	0.005	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	272	"Tuna noodle casserole, homemade"	O	ENDOSULFAN I                                                                                        	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	272	"Tuna noodle casserole, homemade"	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	275	"Quarter-pound cheeseburger on bun, fast-food"	O	CHLORPROPHAM                                                                                        	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	275	"Quarter-pound cheeseburger on bun, fast-food"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	275	"Quarter-pound cheeseburger on bun, fast-food"	O	"DDE, P,P'-                                                                                          "	0.002	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	275	"Quarter-pound cheeseburger on bun, fast-food"	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	275	"Quarter-pound cheeseburger on bun, fast-food"	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	275	"Quarter-pound cheeseburger on bun, fast-food"	O	MALATHION                                                                                           	0.007	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	276	"Fish sandwich on bun, fast-food"	O	CHLORPYRIFOS METHYL                                                                                 	0.003	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	276	"Fish sandwich on bun, fast-food"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	276	"Fish sandwich on bun, fast-food"	O	MALATHION                                                                                           	0.008	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	278	"Egg, cheese, and ham on English muffin, fast-food"	O	"DDE, P,P'-                                                                                          "	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	278	"Egg, cheese, and ham on English muffin, fast-food"	O	MALATHION                                                                                           	0.003	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.018	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	2-CHLOROETHYL PALMITATE                                                                             	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	"DDE, P,P'-                                                                                          "	0.002	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	ENDOSULFAN I                                                                                        	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	ENDOSULFAN SULFATE                                                                                  	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	CHLORPYRIFOS                                                                                        	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	CHLORPYRIFOS METHYL                                                                                 	0.018	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	"DDE, P,P'-                                                                                          "	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	ENDOSULFAN I                                                                                        	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	ENDOSULFAN II                                                                                       	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	ENDOSULFAN SULFATE                                                                                  	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	ETHION                                                                                              	0.002	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	MALATHION                                                                                           	0.016	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	283	"Soup, bean with bacon/pork, canned, condensed, prepared with water"	O	CHLORPYRIFOS                                                                                        	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	283	"Soup, bean with bacon/pork, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	285	"Clam chowder, New England, canned, condensed, prepared with whole milk"	O	CHLORPROPHAM                                                                                        	0.026	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	285	"Clam chowder, New England, canned, condensed, prepared with whole milk"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	285	"Clam chowder, New England, canned, condensed, prepared with whole milk"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	286	"Ice cream, regular (not lowfat), vanilla"	O	"DDE, P,P'-                                                                                          "	0.007	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	286	"Ice cream, regular (not lowfat), vanilla"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	286	"Ice cream, regular (not lowfat), vanilla"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	287	"Sherbet, fruit-flavored"	O	"DDE, P,P'-                                                                                          "	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	287	"Sherbet, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	288	"Popsicle, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	288	"Popsicle, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	288	"Popsicle, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	288	"Popsicle, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	290	"Doughnut, cake-type, any flavor, from donut store"	O	CHLORPYRIFOS METHYL                                                                                 	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	290	"Doughnut, cake-type, any flavor, from donut store"	O	MALATHION                                                                                           	0.004	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	290	"Doughnut, cake-type, any flavor, from donut store"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	291	Brownie	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	291	Brownie	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	292	Sugar cookies	O	CHLORPYRIFOS METHYL                                                                                 	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	292	Sugar cookies	O	MALATHION                                                                                           	0.016	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	292	Sugar cookies	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	293	"Candy, hard, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	41
200502	293	"Candy, hard, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	46
200502	293	"Candy, hard, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 SUGARS, SOP C4, F3 (FLORISIL)                                                                                                                                                                  "	40
200502	293	"Candy, hard, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	294	"Pretzels, hard, salted"	O	CHLORPYRIFOS METHYL                                                                                 	0.011	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	294	"Pretzels, hard, salted"	O	MALATHION                                                                                           	0.016	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	294	"Pretzels, hard, salted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	295	"Syrup, chocolate"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	295	"Syrup, chocolate"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	296	"Jelly, any flavor"	O	CARBARYL                                                                                            	0.006	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	296	"Jelly, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	41
200502	296	"Jelly, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	46
200502	296	"Jelly, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 SUGARS, SOP C4, F3 (FLORISIL)                                                                                                                                                                  "	40
200502	296	"Jelly, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	296	"Jelly, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	298	"Mustard, yellow, plain"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.267	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	298	"Mustard, yellow, plain"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.005	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	298	"Mustard, yellow, plain"	O	2-CHLOROETHYL PALMITATE                                                                             	0.053	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	298	"Mustard, yellow, plain"	O	2-CHLOROETHYL STEARATE                                                                              	0.018	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	298	"Mustard, yellow, plain"	O	"DDT, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	298	"Mustard, yellow, plain"	O	LINDANE                                                                                             	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	298	"Mustard, yellow, plain"	O	MALATHION                                                                                           	0.9	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	299	Black olives	O	CHLORPYRIFOS                                                                                        	0.7	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	299	Black olives	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	299	Black olives	O	ENDOSULFAN I                                                                                        	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	299	Black olives	O	ENDOSULFAN SULFATE                                                                                  	0.9	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	299	Black olives	O	LINDANE                                                                                             	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	300	Sour cream	O	"DDE, P,P'-                                                                                          "	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	300	Sour cream	O	DIELDRIN                                                                                            	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	300	Sour cream	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	305	"Coffee, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	305	"Coffee, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	305	"Coffee, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	305	"Coffee, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	306	"Carbonated beverage, fruit-flavored, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	306	"Carbonated beverage, fruit-flavored, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	306	"Carbonated beverage, fruit-flavored, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	306	"Carbonated beverage, fruit-flavored, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	307	"Fruit drink (10% juice), canned or bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	307	"Fruit drink (10% juice), canned or bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	307	"Fruit drink (10% juice), canned or bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	307	"Fruit drink (10% juice), canned or bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	307	"Fruit drink (10% juice), canned or bottled"	O	THIABENDAZOLE                                                                                       	0.001	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	309	"BF, Infant formula, soy-based, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	309	"BF, Infant formula, soy-based, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	309	"BF, Infant formula, soy-based, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	317	"BF, teething biscuits"	O	CHLORPYRIFOS METHYL                                                                                 	0.013	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	317	"BF, teething biscuits"	O	MALATHION                                                                                           	0.028	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	317	"BF, teething biscuits"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200502	317	"BF, teething biscuits"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200502	318	"Salmon, steaks/fillets, baked"	O	"BHC, ALPHA                                                                                          "	0.1	ppb            	T   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200502	318	"Salmon, steaks/fillets, baked"	O	"DDE, P,P'-                                                                                          "	0.002	ppm            	   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200502	318	"Salmon, steaks/fillets, baked"	O	"DDT, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200502	318	"Salmon, steaks/fillets, baked"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200502	318	"Salmon, steaks/fillets, baked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	41
200502	318	"Salmon, steaks/fillets, baked"	O	POLYCHLORINATED BIPHENYLS                                                                           	0.015	ppm            	   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200502	318	"Salmon, steaks/fillets, baked"	O	"TDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1 MEAT PRODUCTS, SOP E3, GPC, F1 (FLORISIL)                                                                                                                                                      "	40
200502	320	"BF, squash"	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	320	"BF, squash"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	320	"BF, squash"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	320	"BF, squash"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	320	"BF, squash"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	320	"BF, squash"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	320	"BF, squash"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	323	"BF, cereal, oatmeal, dry, prepared with water"	O	CLOPYRALID                                                                                          	0.9	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	323	"BF, cereal, oatmeal, dry, prepared with water"	O	DICAMBA                                                                                             	0.002	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	323	"BF, cereal, oatmeal, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	323	"BF, cereal, oatmeal, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	323	"BF, cereal, oatmeal, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	323	"BF, cereal, oatmeal, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	323	"BF, cereal, oatmeal, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	324	"BF, cereal, rice, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	324	"BF, cereal, rice, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	324	"BF, cereal, rice, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	324	"BF, cereal, rice, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	324	"BF, cereal, rice, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	324	"BF, cereal, rice, dry, prepared with water"	O	QUINCLORAC                                                                                          	0.003	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	324	"BF, cereal, rice, dry, prepared with water"	O	TRICLOPYR                                                                                           	0.6	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	325	"BF, cereal, rice with apples, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	325	"BF, cereal, rice with apples, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	325	"BF, cereal, rice with apples, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	325	"BF, cereal, rice with apples, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	325	"BF, cereal, rice with apples, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	325	"BF, cereal, rice with apples, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	325	"BF, cereal, rice with apples, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	325	"BF, cereal, rice with apples, dry, prepared with water"	O	QUINCLORAC                                                                                          	0.9	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	326	"BF, veal and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	326	"BF, veal and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	327	"BF, lamb and broth/gravy"	O	"DDE, P,P'-                                                                                          "	0.002	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	327	"BF, lamb and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	328	"BF, turkey and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	328	"BF, turkey and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	331	"Meal replacement, liquid RTD, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	331	"Meal replacement, liquid RTD, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	332	"Cottage cheese, creamed, lowfat (2% milk fat)"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	332	"Cottage cheese, creamed, lowfat (2% milk fat)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	333	"Sour cream dip, any flavor"	O	"DDE, P,P'-                                                                                          "	0.002	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	333	"Sour cream dip, any flavor"	O	"DDT, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	333	"Sour cream dip, any flavor"	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	333	"Sour cream dip, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	334	"Beef steak, loin/sirloin, broiled"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	334	"Beef steak, loin/sirloin, broiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	335	Luncheon meat (chicken/turkey)	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	335	Luncheon meat (chicken/turkey)	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	336	"Chicken breast, fried, fast-food (with skin)"	O	MALATHION                                                                                           	0.7	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	336	"Chicken breast, fried, fast-food (with skin)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	337	"Chicken thigh, oven-roasted (skin removed)"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	337	"Chicken thigh, oven-roasted (skin removed)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	338	"Chicken leg, fried, fast-food  (with skin)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	338	"Chicken leg, fried, fast-food  (with skin)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	339	"Catfish, pan-cooked with oil"	O	"DDE, P,P'-                                                                                          "	0.006	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	339	"Catfish, pan-cooked with oil"	O	DIELDRIN                                                                                            	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	339	"Catfish, pan-cooked with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	339	"Catfish, pan-cooked with oil"	O	PENTACHLOROANILINE                                                                                  	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	339	"Catfish, pan-cooked with oil"	O	"TDE, P,P'-                                                                                          "	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	340	"Tuna, canned in water, drained"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	340	"Tuna, canned in water, drained"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	341	"Refried beans, canned"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.018	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	341	"Refried beans, canned"	O	2-CHLOROETHYL PALMITATE                                                                             	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	341	"Refried beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	342	"White beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	342	"White beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	342	"White beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	342	"White beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	342	"White beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	342	"White beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	343	"Sunflower seeds (shelled), roasted, salted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	343	"Sunflower seeds (shelled), roasted, salted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	344	"Pancakes, frozen, heated"	O	CHLORPYRIFOS METHYL                                                                                 	0.005	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	344	"Pancakes, frozen, heated"	O	MALATHION                                                                                           	0.003	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	344	"Pancakes, frozen, heated"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	345	Breakfast tart/toaster pastry	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	345	Breakfast tart/toaster pastry	O	MALATHION                                                                                           	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	345	Breakfast tart/toaster pastry	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	346	"Macaroni salad, from grocery/deli"	O	CHLORPYRIFOS METHYL                                                                                 	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	346	"Macaroni salad, from grocery/deli"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	346	"Macaroni salad, from grocery/deli"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	347	"Spaghetti, enriched, boiled"	O	CHLORPYRIFOS METHYL                                                                                 	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	347	"Spaghetti, enriched, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	347	"Spaghetti, enriched, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	348	"Apricots, canned in heavy/light syrup"	O	LAMBDA-CYHALOTHRIN                                                                                  	0.026	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	348	"Apricots, canned in heavy/light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	348	"Apricots, canned in heavy/light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	348	"Apricots, canned in heavy/light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	348	"Apricots, canned in heavy/light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	348	"Apricots, canned in heavy/light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	350	"Fruit juice blend (100% juice), canned/bottled"	O	CARBARYL                                                                                            	0.007	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	350	"Fruit juice blend (100% juice), canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	350	"Fruit juice blend (100% juice), canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	350	"Fruit juice blend (100% juice), canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	350	"Fruit juice blend (100% juice), canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	350	"Fruit juice blend (100% juice), canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	350	"Fruit juice blend (100% juice), canned/bottled"	O	THIABENDAZOLE                                                                                       	0.019	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	351	"Cranberry juice cocktail, canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	351	"Cranberry juice cocktail, canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	351	"Cranberry juice cocktail, canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	351	"Cranberry juice cocktail, canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	351	"Cranberry juice cocktail, canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	351	"Cranberry juice cocktail, canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	352	"Orange juice, bottled/carton"	O	CHLORPYRIFOS                                                                                        	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	352	"Orange juice, bottled/carton"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	352	"Orange juice, bottled/carton"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	352	"Orange juice, bottled/carton"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	352	"Orange juice, bottled/carton"	O	THIABENDAZOLE                                                                                       	0.017	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.005	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	2-CHLOROETHYL PALMITATE                                                                             	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	CHLORPROPHAM                                                                                        	0.019	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	DICLORAN                                                                                            	0.014	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	ENDOSULFAN I                                                                                        	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	ENDOSULFAN II                                                                                       	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	ENDOSULFAN SULFATE                                                                                  	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	PENTACHLOROANILINE                                                                                  	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	PENTACHLOROBENZENE                                                                                  	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	"PERMETHRIN, CIS                                                                                     "	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	"PERMETHRIN, TRANS                                                                                   "	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	354	"Potatoes, mashed, prepared from fresh"	O	CHLORPROPHAM                                                                                        	0.033	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	354	"Potatoes, mashed, prepared from fresh"	O	"DDE, P,P'-                                                                                          "	0.002	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	354	"Potatoes, mashed, prepared from fresh"	O	ENDOSULFAN SULFATE                                                                                  	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	354	"Potatoes, mashed, prepared from fresh"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	355	"Coleslaw, mayonnaise-type, from grocery/deli"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	355	"Coleslaw, mayonnaise-type, from grocery/deli"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	356	"Carrot, baby, raw"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	357	"Lettuce, leaf, raw"	O	CYPERMETHRIN                                                                                        	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	357	"Lettuce, leaf, raw"	O	DCPA                                                                                                	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	357	"Lettuce, leaf, raw"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	357	"Lettuce, leaf, raw"	O	ENDOSULFAN I                                                                                        	0.005	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	357	"Lettuce, leaf, raw"	O	ENDOSULFAN II                                                                                       	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	357	"Lettuce, leaf, raw"	O	ENDOSULFAN SULFATE                                                                                  	0.004	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	357	"Lettuce, leaf, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	357	"Lettuce, leaf, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	357	"Lettuce, leaf, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	357	"Lettuce, leaf, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	357	"Lettuce, leaf, raw"	O	VINCLOZOLIN                                                                                         	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	358	"Sweet potatoes, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	358	"Sweet potatoes, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	358	"Sweet potatoes, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	358	"Sweet potatoes, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	359	"Tomato salsa, bottled"	O	CHLORPYRIFOS                                                                                        	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	359	"Tomato salsa, bottled"	O	ENDOSULFAN I                                                                                        	0.001	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	359	"Tomato salsa, bottled"	O	ENDOSULFAN II                                                                                       	0.002	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	359	"Tomato salsa, bottled"	O	ENDOSULFAN SULFATE                                                                                  	0.8	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	359	"Tomato salsa, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	359	"Tomato salsa, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	359	"Tomato salsa, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	359	"Tomato salsa, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	360	"Stew, beef and vegetable, canned"	O	CHLORPROPHAM                                                                                        	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	360	"Stew, beef and vegetable, canned"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	360	"Stew, beef and vegetable, canned"	O	DICLORAN                                                                                            	0.003	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	360	"Stew, beef and vegetable, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	361	"Lasagna with meat, frozen, heated"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.022	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	361	"Lasagna with meat, frozen, heated"	O	2-CHLOROETHYL PALMITATE                                                                             	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	361	"Lasagna with meat, frozen, heated"	O	CHLORPYRIFOS                                                                                        	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	361	"Lasagna with meat, frozen, heated"	O	CHLORPYRIFOS METHYL                                                                                 	0.6	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	361	"Lasagna with meat, frozen, heated"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	361	"Lasagna with meat, frozen, heated"	O	ENDOSULFAN II                                                                                       	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	361	"Lasagna with meat, frozen, heated"	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	362	"Beef with vegetables in sauce, from Chinese carry-out"	O	CHLORPYRIFOS                                                                                        	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	362	"Beef with vegetables in sauce, from Chinese carry-out"	O	DICLORAN                                                                                            	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	363	"Chicken with vegetables in sauce, from Chinese carry-out"	O	CHLORPYRIFOS                                                                                        	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	363	"Chicken with vegetables in sauce, from Chinese carry-out"	O	DICLORAN                                                                                            	0.003	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	363	"Chicken with vegetables in sauce, from Chinese carry-out"	O	ENDOSULFAN I                                                                                        	0.6	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	363	"Chicken with vegetables in sauce, from Chinese carry-out"	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	363	"Chicken with vegetables in sauce, from Chinese carry-out"	O	ENDOSULFAN SULFATE                                                                                  	0.003	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	363	"Chicken with vegetables in sauce, from Chinese carry-out"	O	"PERMETHRIN, CIS                                                                                     "	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	363	"Chicken with vegetables in sauce, from Chinese carry-out"	O	"PERMETHRIN, TRANS                                                                                   "	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	364	"Fried rice, meatless, from Chinese carry-out"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	364	"Fried rice, meatless, from Chinese carry-out"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	364	"Fried rice, meatless, from Chinese carry-out"	O	QUINCLORAC                                                                                          	0.004	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	364	"Fried rice, meatless, from Chinese carry-out"	O	TRICLOPYR                                                                                           	0.7	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	2-CHLOROETHYL LAURATE                                                                               	0.013	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	2-CHLOROETHYL LINOLEATE                                                                             	3.39	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.07	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	2-CHLOROETHYL PALMITATE                                                                             	0.837	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	2-CHLOROETHYL STEARATE                                                                              	0.416	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	CHLORPYRIFOS METHYL                                                                                 	0.5	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	"DDE, P,P'-                                                                                          "	0.7	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	MALATHION                                                                                           	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	366	"Chicken filet (broiled) sandwich on bun, fast-food"	O	CHLORPYRIFOS METHYL                                                                                 	0.6	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	366	"Chicken filet (broiled) sandwich on bun, fast-food"	O	MALATHION                                                                                           	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	366	"Chicken filet (broiled) sandwich on bun, fast-food"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	367	"Soup, Oriental noodles (ramen noodles), prepared with water"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	367	"Soup, Oriental noodles (ramen noodles), prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	367	"Soup, Oriental noodles (ramen noodles), prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	368	"Pudding, ready-to-eat, flavor other than chocolate"	O	CHLORPYRIFOS                                                                                        	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	368	"Pudding, ready-to-eat, flavor other than chocolate"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	369	"Cake, white with icing"	O	MALATHION                                                                                           	0.7	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	369	"Cake, white with icing"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	370	"Granola bar, with raisins"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	370	"Granola bar, with raisins"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	370	"Granola bar, with raisins"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	371	"Candy bar, chocolate, nougat, and nuts"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	371	"Candy bar, chocolate, nougat, and nuts"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	372	"Popcorn, microwave, butter-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	372	"Popcorn, microwave, butter-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	372	"Popcorn, microwave, butter-flavored"	O	PIRIMIPHOS-METHYL                                                                                   	0.084	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	373	Sweet & sour sauce	O	2-CHLOROETHYL LINOLEATE                                                                             	0.022	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	373	Sweet & sour sauce	O	2-CHLOROETHYL PALMITATE                                                                             	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	373	Sweet & sour sauce	O	2-CHLOROETHYL STEARATE                                                                              	0.004	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	373	Sweet & sour sauce	O	CHLORPYRIFOS                                                                                        	0.003	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	373	Sweet & sour sauce	O	ETHION                                                                                              	0.007	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	373	Sweet & sour sauce	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	374	"Brown gravy, canned or bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	374	"Brown gravy, canned or bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	375	"Salad dressing, creamy/buttermilk type, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200502	375	"Salad dressing, creamy/buttermilk type, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200502	376	"Salad dressing, creamy/buttermilk type, low-calorie"	O	CHLORPYRIFOS                                                                                        	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	376	"Salad dressing, creamy/buttermilk type, low-calorie"	O	ENDOSULFAN SULFATE                                                                                  	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	376	"Salad dressing, creamy/buttermilk type, low-calorie"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	377	"Salad dressing, Italian, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	377	"Salad dressing, Italian, regular"	O	"PERMETHRIN, CIS                                                                                     "	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	377	"Salad dressing, Italian, regular"	O	"PERMETHRIN, TRANS                                                                                   "	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	378	Olive oil	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	378	Olive oil	O	ENDOSULFAN SULFATE                                                                                  	0.003	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	378	Olive oil	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	379	Vegetable oil	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	379	Vegetable oil	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	380	"Bottled drinking water (mineral/spring), not carbonated or flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 WATER, SOP E10                                                                                                                                                                                 "	40
200502	380	"Bottled drinking water (mineral/spring), not carbonated or flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 WATER, SOP E10                                                                                                                                                                                 "	41
200502	380	"Bottled drinking water (mineral/spring), not carbonated or flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 WATER, SOP E10                                                                                                                                                                                 "	46
200502	380	"Bottled drinking water (mineral/spring), not carbonated or flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	380	"Bottled drinking water (mineral/spring), not carbonated or flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200502	381	"Coffee, decaffeinated, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	381	"Coffee, decaffeinated, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	381	"Coffee, decaffeinated, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	381	"Coffee, decaffeinated, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	382	"Tea, decaffeinated, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	382	"Tea, decaffeinated, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	382	"Tea, decaffeinated, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	382	"Tea, decaffeinated, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	700	"BF, cereal, barley, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	700	"BF, cereal, barley, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	700	"BF, cereal, barley, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	700	"BF, cereal, barley, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	701	"BF, cereal, mixed, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	701	"BF, cereal, mixed, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	701	"BF, cereal, mixed, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	703	"BF, juice, apple-banana"	O	CARBARYL                                                                                            	0.003	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	703	"BF, juice, apple-banana"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	703	"BF, juice, apple-banana"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	703	"BF, juice, apple-banana"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	703	"BF, juice, apple-banana"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	703	"BF, juice, apple-banana"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	703	"BF, juice, apple-banana"	O	THIABENDAZOLE                                                                                       	0.001	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	704	"BF, juice, apple-cherry"	O	BENOMYL                                                                                             	0.01	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	704	"BF, juice, apple-cherry"	O	CARBARYL                                                                                            	0.014	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	704	"BF, juice, apple-cherry"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	704	"BF, juice, apple-cherry"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	704	"BF, juice, apple-cherry"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	704	"BF, juice, apple-cherry"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	704	"BF, juice, apple-cherry"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	704	"BF, juice, apple-cherry"	O	THIABENDAZOLE                                                                                       	0.007	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	705	"BF, juice, apple-grape"	O	CARBARYL                                                                                            	0.003	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	705	"BF, juice, apple-grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	705	"BF, juice, apple-grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	705	"BF, juice, apple-grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	705	"BF, juice, apple-grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	705	"BF, juice, apple-grape"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	705	"BF, juice, apple-grape"	O	THIABENDAZOLE                                                                                       	0.001	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	710	"BF, juice, mixed fruit"	O	BENOMYL                                                                                             	0.01	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	710	"BF, juice, mixed fruit"	O	CARBARYL                                                                                            	0.004	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	710	"BF, juice, mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	710	"BF, juice, mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	710	"BF, juice, mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	710	"BF, juice, mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	710	"BF, juice, mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	710	"BF, juice, mixed fruit"	O	THIABENDAZOLE                                                                                       	0.001	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	711	"BF, juice, pear"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	711	"BF, juice, pear"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	711	"BF, juice, pear"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	711	"BF, juice, pear"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	711	"BF, juice, pear"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	711	"BF, juice, pear"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	711	"BF, juice, pear"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	713	"BF, pears and pineapple"	O	DICLORAN                                                                                            	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	713	"BF, pears and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	713	"BF, pears and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	713	"BF, pears and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	713	"BF, pears and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	713	"BF, pears and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	713	"BF, pears and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	714	"BF, plums/prunes with apples or pears"	O	BENOMYL                                                                                             	0.013	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	714	"BF, plums/prunes with apples or pears"	O	ENDOSULFAN I                                                                                        	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	714	"BF, plums/prunes with apples or pears"	O	ENDOSULFAN II                                                                                       	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	714	"BF, plums/prunes with apples or pears"	O	ENDOSULFAN SULFATE                                                                                  	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	714	"BF, plums/prunes with apples or pears"	O	FENPROPATHRIN                                                                                       	0.02	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	714	"BF, plums/prunes with apples or pears"	O	LAMBDA-CYHALOTHRIN                                                                                  	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	714	"BF, plums/prunes with apples or pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	714	"BF, plums/prunes with apples or pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	714	"BF, plums/prunes with apples or pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	714	"BF, plums/prunes with apples or pears"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	714	"BF, plums/prunes with apples or pears"	O	"PERMETHRIN, CIS                                                                                     "	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	714	"BF, plums/prunes with apples or pears"	O	"PERMETHRIN, TRANS                                                                                   "	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	714	"BF, plums/prunes with apples or pears"	O	THIABENDAZOLE                                                                                       	0.001	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	715	"BF, bananas and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	715	"BF, bananas and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	715	"BF, bananas and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	715	"BF, bananas and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	715	"BF, bananas and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	715	"BF, bananas and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	715	"BF, bananas and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	717	"BF, apricots with mixed fruit"	O	CARBARYL                                                                                            	0.005	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	717	"BF, apricots with mixed fruit"	O	CHLORPYRIFOS                                                                                        	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	717	"BF, apricots with mixed fruit"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	717	"BF, apricots with mixed fruit"	O	ESFENVALERATE                                                                                       	0.008	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	717	"BF, apricots with mixed fruit"	O	IPRODIONE                                                                                           	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	717	"BF, apricots with mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	717	"BF, apricots with mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	717	"BF, apricots with mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	717	"BF, apricots with mixed fruit"	O	THIABENDAZOLE                                                                                       	0.007	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	719	"BF, banana dessert"	O	BENOMYL                                                                                             	0.012	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	719	"BF, banana dessert"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	719	"BF, banana dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	719	"BF, banana dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	719	"BF, banana dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	719	"BF, banana dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	719	"BF, banana dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	719	"BF, banana dessert"	O	THIABENDAZOLE                                                                                       	0.002	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	720	"BF, peach cobbler/dessert"	O	CHLORPYRIFOS                                                                                        	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	720	"BF, peach cobbler/dessert"	O	CYPRODINIL                                                                                          	0.004	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	720	"BF, peach cobbler/dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	720	"BF, peach cobbler/dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	720	"BF, peach cobbler/dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	720	"BF, peach cobbler/dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	720	"BF, peach cobbler/dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	720	"BF, peach cobbler/dessert"	O	"PERMETHRIN, CIS                                                                                     "	0.6	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	720	"BF, peach cobbler/dessert"	O	"PERMETHRIN, TRANS                                                                                   "	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	721	"BF, fruit yogurt dessert"	O	CHLORPYRIFOS                                                                                        	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	721	"BF, fruit yogurt dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	721	"BF, fruit yogurt dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	721	"BF, fruit yogurt dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	721	"BF, fruit yogurt dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	721	"BF, fruit yogurt dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	721	"BF, fruit yogurt dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	722	"BF, Dutch apple/apple cobbler"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	722	"BF, Dutch apple/apple cobbler"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	722	"BF, Dutch apple/apple cobbler"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	722	"BF, Dutch apple/apple cobbler"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	722	"BF, Dutch apple/apple cobbler"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	722	"BF, Dutch apple/apple cobbler"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	722	"BF, Dutch apple/apple cobbler"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	723	"BF, arrowroot cookies"	O	CHLORPYRIFOS                                                                                        	0.006	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	723	"BF, arrowroot cookies"	O	CHLORPYRIFOS METHYL                                                                                 	0.013	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	723	"BF, arrowroot cookies"	O	MALATHION                                                                                           	0.086	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	723	"BF, arrowroot cookies"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200502	723	"BF, arrowroot cookies"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200502	724	"BF, zweiback toast"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.01	ppm            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200502	724	"BF, zweiback toast"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.002	ppm            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200502	724	"BF, zweiback toast"	O	2-CHLOROETHYL PALMITATE                                                                             	0.002	ppm            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200502	724	"BF, zweiback toast"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200502	724	"BF, zweiback toast"	O	MALATHION                                                                                           	0.006	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200502	724	"BF, zweiback toast"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200502	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	726	"BF, chicken with rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	726	"BF, chicken with rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	726	"BF, chicken with rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	726	"BF, chicken with rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	726	"BF, chicken with rice"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	726	"BF, chicken with rice"	O	THIABENDAZOLE                                                                                       	0.001	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	727	"BF, beef and noodles/beef stroganoff"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	727	"BF, beef and noodles/beef stroganoff"	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	727	"BF, beef and noodles/beef stroganoff"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	728	"BF, vegetables and turkey"	O	CHLORPROPHAM                                                                                        	0.004	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	728	"BF, vegetables and turkey"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	728	"BF, vegetables and turkey"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	728	"BF, vegetables and turkey"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	728	"BF, vegetables and turkey"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	728	"BF, vegetables and turkey"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	728	"BF, vegetables and turkey"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	729	"BF, macaroni and cheese"	O	CHLORPROPHAM                                                                                        	0.005	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	729	"BF, macaroni and cheese"	O	CHLORPYRIFOS                                                                                        	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	729	"BF, macaroni and cheese"	O	"DDE, P,P'-                                                                                          "	0.8	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200502	729	"BF, macaroni and cheese"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200502	730	"BF, apples with berries"	O	BENOMYL                                                                                             	0.011	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	730	"BF, apples with berries"	O	ENDOSULFAN I                                                                                        	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	730	"BF, apples with berries"	O	ENDOSULFAN II                                                                                       	0.6	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	730	"BF, apples with berries"	O	ENDOSULFAN SULFATE                                                                                  	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	730	"BF, apples with berries"	O	FENPROPATHRIN                                                                                       	0.024	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	730	"BF, apples with berries"	O	LAMBDA-CYHALOTHRIN                                                                                  	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	730	"BF, apples with berries"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	730	"BF, apples with berries"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	730	"BF, apples with berries"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	730	"BF, apples with berries"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	731	"BF, apples with fruit other than berries"	O	BENOMYL                                                                                             	0.022	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200502	731	"BF, apples with fruit other than berries"	O	CHLORPYRIFOS                                                                                        	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	731	"BF, apples with fruit other than berries"	O	ENDOSULFAN II                                                                                       	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	731	"BF, apples with fruit other than berries"	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	731	"BF, apples with fruit other than berries"	O	FENPROPATHRIN                                                                                       	0.042	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	731	"BF, apples with fruit other than berries"	O	LAMBDA-CYHALOTHRIN                                                                                  	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200502	731	"BF, apples with fruit other than berries"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200502	731	"BF, apples with fruit other than berries"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200502	731	"BF, apples with fruit other than berries"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200502	731	"BF, apples with fruit other than berries"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200502	731	"BF, apples with fruit other than berries"	O	"PHENYLPHENOL, O-                                                                                    "	0.029	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200502	731	"BF, apples with fruit other than berries"	O	THIABENDAZOLE                                                                                       	0.019	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	1	"Milk, whole, fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	1	"Milk, whole, fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	1	"Milk, whole, fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	2	"Milk, lowfat (2%), fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	2	"Milk, lowfat (2%), fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	2	"Milk, lowfat (2%), fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	3	"Milk, chocolate, lowfat, fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	3	"Milk, chocolate, lowfat, fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	4	"Milk, skim, fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	4	"Milk, skim, fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	7	"Milk shake, chocolate, fast-food"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	7	"Milk shake, chocolate, fast-food"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	10	"Cheese, American, processed"	O	"DDE, P,P'-                                                                                          "	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	10	"Cheese, American, processed"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	12	"Cheese, cheddar, natural (sharp/mild)"	O	"DDE, P,P'-                                                                                          "	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	12	"Cheese, cheddar, natural (sharp/mild)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	13	"Beef, ground, regular, pan-cooked"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	13	"Beef, ground, regular, pan-cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	14	"Beef roast, chuck, oven-roasted"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	14	"Beef roast, chuck, oven-roasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	17	"Ham, cured (not canned), baked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	17	"Ham, cured (not canned), baked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	18	"Pork chop, pan-cooked with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	18	"Pork chop, pan-cooked with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	19	"Pork sausage (link/patty), oven-cooked"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.199	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	19	"Pork sausage (link/patty), oven-cooked"	O	2-CHLOROETHYL PALMITATE                                                                             	0.039	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	19	"Pork sausage (link/patty), oven-cooked"	O	ETHION                                                                                              	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	20	"Pork bacon, oven-cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	20	"Pork bacon, oven-cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	21	"Pork roast, loin, oven-roasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	21	"Pork roast, loin, oven-roasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	22	"Lamb chop, pan-cooked with oil"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	22	"Lamb chop, pan-cooked with oil"	O	HEXACHLOROBENZENE                                                                                   	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	22	"Lamb chop, pan-cooked with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	26	"Turkey breast, oven-roasted"	O	DIPHENYL 2-ETHYLHEXYL PHOSPHATE                                                                     	0.051	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	26	"Turkey breast, oven-roasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	27	"Liver (beef/calf), pan-cooked with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	27	"Liver (beef/calf), pan-cooked with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	28	"Frankfurter (beef/pork), boiled"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	28	"Frankfurter (beef/pork), boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	29	Bologna (beef/pork)	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	29	Bologna (beef/pork)	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	29	Bologna (beef/pork)	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	30	"Salami, luncheon-meat type (not hard)                                                                "	O	2-CHLOROETHYL LINOLEATE                                                                             	0.007	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	30	"Salami, luncheon-meat type (not hard)                                                                "	O	2-CHLOROETHYL MYRISTATE                                                                             	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	30	"Salami, luncheon-meat type (not hard)                                                                "	O	2-CHLOROETHYL PALMITATE                                                                             	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	30	"Salami, luncheon-meat type (not hard)                                                                "	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	30	"Salami, luncheon-meat type (not hard)                                                                "	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	34	"Fish sticks or patty, frozen, oven-cooked"	O	CHLORPYRIFOS METHYL                                                                                 	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	34	"Fish sticks or patty, frozen, oven-cooked"	O	MALATHION                                                                                           	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	34	"Fish sticks or patty, frozen, oven-cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	35	"Eggs, scrambled with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	35	"Eggs, scrambled with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	37	"Eggs, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	37	"Eggs, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	38	"Pinto beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	38	"Pinto beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	38	"Pinto beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	38	"Pinto beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	38	"Pinto beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	38	"Pinto beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	39	"Pork and beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	39	"Pork and beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	42	"Lima beans, immature, frozen, boiled"	O	BENOMYL                                                                                             	0.027	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	42	"Lima beans, immature, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	42	"Lima beans, immature, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	42	"Lima beans, immature, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	42	"Lima beans, immature, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	42	"Lima beans, immature, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	46	"Peas, green, fresh/frozen, boiled"	O	DIMETHOATE                                                                                          	0.003	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	46	"Peas, green, fresh/frozen, boiled"	O	ENDOSULFAN II                                                                                       	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	46	"Peas, green, fresh/frozen, boiled"	O	ENDOSULFAN SULFATE                                                                                  	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	46	"Peas, green, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	46	"Peas, green, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	46	"Peas, green, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	47	"Peanut butter, smooth/creamy"	O	CHLORPYRIFOS                                                                                        	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	47	"Peanut butter, smooth/creamy"	O	"DDE, P,P'-                                                                                          "	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	47	"Peanut butter, smooth/creamy"	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	47	"Peanut butter, smooth/creamy"	O	ENDOSULFAN SULFATE                                                                                  	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	47	"Peanut butter, smooth/creamy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	47	"Peanut butter, smooth/creamy"	O	PENTACHLOROANILINE                                                                                  	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	47	"Peanut butter, smooth/creamy"	O	PENTACHLOROBENZENE                                                                                  	0.7	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	47	"Peanut butter, smooth/creamy"	O	PENTACHLOROPHENYL METHYL ETHER                                                                      	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	47	"Peanut butter, smooth/creamy"	O	TOXAPHENE                                                                                           	0.024	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	48	"Peanuts, dry roasted, salted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	48	"Peanuts, dry roasted, salted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	50	"Rice, white, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	50	"Rice, white, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	50	"Rice, white, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	50	"Rice, white, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	50	"Rice, white, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	50	"Rice, white, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	50	"Rice, white, enriched, cooked"	O	QUINCLORAC                                                                                          	0.001	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	51	"Oatmeal, plain, cooked"	O	CLOPYRALID                                                                                          	0.001	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	51	"Oatmeal, plain, cooked"	O	DICAMBA                                                                                             	0.001	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	51	"Oatmeal, plain, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	51	"Oatmeal, plain, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	51	"Oatmeal, plain, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	51	"Oatmeal, plain, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	51	"Oatmeal, plain, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	51	"Oatmeal, plain, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	52	"Cream of wheat (farina), enriched, cooked"	O	CLOPYRALID                                                                                          	0.5	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	52	"Cream of wheat (farina), enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	52	"Cream of wheat (farina), enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	52	"Cream of wheat (farina), enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	52	"Cream of wheat (farina), enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	58	"Bread, white, enriched"	O	"2,4-D                                                                                               "	0.001	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	58	"Bread, white, enriched"	O	CHLORPROPHAM                                                                                        	0.002	ppm            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200503	58	"Bread, white, enriched"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	58	"Bread, white, enriched"	O	DICAMBA                                                                                             	0.8	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	58	"Bread, white, enriched"	O	DIPHENYL 2-ETHYLHEXYL PHOSPHATE                                                                     	0.119	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	58	"Bread, white, enriched"	O	MALATHION                                                                                           	0.008	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	58	"Bread, white, enriched"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200503	58	"Bread, white, enriched"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	60	"Cornbread, homemade"	O	CHLORPYRIFOS METHYL                                                                                 	0.008	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	60	"Cornbread, homemade"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	60	"Cornbread, homemade"	O	PIRIMIPHOS-METHYL                                                                                   	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	61	"Biscuits, refrigerated-type, baked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	61	"Biscuits, refrigerated-type, baked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	62	"Bread, whole wheat"	O	"2,4-D                                                                                               "	0.002	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	62	"Bread, whole wheat"	O	CHLORPROPHAM                                                                                        	0.097	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200503	62	"Bread, whole wheat"	O	CHLORPYRIFOS METHYL                                                                                 	0.007	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	62	"Bread, whole wheat"	O	CLOPYRALID                                                                                          	0.001	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	62	"Bread, whole wheat"	O	DICAMBA                                                                                             	0.8	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	62	"Bread, whole wheat"	O	MALATHION                                                                                           	0.076	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	62	"Bread, whole wheat"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200503	62	"Bread, whole wheat"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	63	"Tortilla, flour"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	63	"Tortilla, flour"	O	DIPHENYL 2-ETHYLHEXYL PHOSPHATE                                                                     	0.132	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	63	"Tortilla, flour"	O	MALATHION                                                                                           	0.007	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	63	"Tortilla, flour"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	64	"Bread, rye"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.016	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200503	64	"Bread, rye"	O	2-CHLOROETHYL PALMITATE                                                                             	0.006	ppm            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200503	64	"Bread, rye"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	64	"Bread, rye"	O	MALATHION                                                                                           	0.021	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	64	"Bread, rye"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200503	64	"Bread, rye"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	64	"Bread, rye"	O	PIRIMIPHOS-METHYL                                                                                   	0.006	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	65	"Muffin, blueberry"	O	CHLORPYRIFOS METHYL                                                                                 	0.004	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	65	"Muffin, blueberry"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	65	"Muffin, blueberry"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	66	"Crackers, saltine"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	66	"Crackers, saltine"	O	MALATHION                                                                                           	0.011	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	66	"Crackers, saltine"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	67	Corn/tortilla chips	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	67	Corn/tortilla chips	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	69	"Noodles, egg, enriched, boiled"	O	CHLORPYRIFOS METHYL                                                                                 	0.003	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	69	"Noodles, egg, enriched, boiled"	O	MALATHION                                                                                           	0.003	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	69	"Noodles, egg, enriched, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	69	"Noodles, egg, enriched, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	71	Corn flakes cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200503	71	Corn flakes cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	71	Corn flakes cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200503	71	Corn flakes cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	72	"Fruit-flavored cereal, presweetened"	O	CLOPYRALID                                                                                          	0.002	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	72	"Fruit-flavored cereal, presweetened"	O	DICAMBA                                                                                             	0.002	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	72	"Fruit-flavored cereal, presweetened"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200503	72	"Fruit-flavored cereal, presweetened"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	72	"Fruit-flavored cereal, presweetened"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200503	72	"Fruit-flavored cereal, presweetened"	O	QUINCLORAC                                                                                          	0.001	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	72	"Fruit-flavored cereal, presweetened"	O	TRICLOPYR                                                                                           	0.002	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	73	Shredded wheat cereal	O	"2,4-D                                                                                               "	0.7	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	73	Shredded wheat cereal	O	DICAMBA                                                                                             	0.6	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	73	Shredded wheat cereal	O	MALATHION                                                                                           	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	73	Shredded wheat cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	73	Shredded wheat cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200503	73	Shredded wheat cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200503	73	Shredded wheat cereal	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	74	Raisin bran cereal	O	"2,4-D                                                                                               "	0.6	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	74	Raisin bran cereal	O	DICAMBA                                                                                             	0.2	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	74	Raisin bran cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	74	Raisin bran cereal	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	74	Raisin bran cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200503	74	Raisin bran cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	74	Raisin bran cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200503	75	Crisped rice cereal	O	"2,4-D                                                                                               "	0.5	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	75	Crisped rice cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	75	Crisped rice cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200503	75	Crisped rice cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	75	Crisped rice cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200503	75	Crisped rice cereal	O	QUINCLORAC                                                                                          	0.005	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	75	Crisped rice cereal	O	TRICLOPYR                                                                                           	0.3	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	76	Granola with raisins	O	LINDANE                                                                                             	0.7	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	76	Granola with raisins	O	MALATHION                                                                                           	0.003	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	76	Granola with raisins	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	77	Oat ring cereal	O	"2,4-D                                                                                               "	0.8	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	77	Oat ring cereal	O	CLOPYRALID                                                                                          	0.005	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	77	Oat ring cereal	O	DICAMBA                                                                                             	0.003	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	77	Oat ring cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200503	77	Oat ring cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	77	Oat ring cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200503	77	Oat ring cereal	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	78	"Apple (red), raw (with peel)"	O	BENOMYL                                                                                             	0.079	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	78	"Apple (red), raw (with peel)"	O	CAPTAN                                                                                              	0.003	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	78	"Apple (red), raw (with peel)"	O	CHLORPROPHAM                                                                                        	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	78	"Apple (red), raw (with peel)"	O	DIPHENYLAMINE                                                                                       	0.512	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	78	"Apple (red), raw (with peel)"	O	ENDOSULFAN I                                                                                        	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	78	"Apple (red), raw (with peel)"	O	ENDOSULFAN II                                                                                       	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	78	"Apple (red), raw (with peel)"	O	ENDOSULFAN SULFATE                                                                                  	0.7	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	78	"Apple (red), raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	78	"Apple (red), raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	78	"Apple (red), raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	78	"Apple (red), raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	78	"Apple (red), raw (with peel)"	O	THIABENDAZOLE                                                                                       	0.09	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	79	"Orange (navel/Valencia), raw"	O	CHLORPYRIFOS                                                                                        	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	79	"Orange (navel/Valencia), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	79	"Orange (navel/Valencia), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	79	"Orange (navel/Valencia), raw"	O	"PHENYLPHENOL, O-                                                                                    "	0.032	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	79	"Orange (navel/Valencia), raw"	O	THIABENDAZOLE                                                                                       	0.014	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	80	"Banana, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	80	"Banana, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	80	"Banana, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	80	"Banana, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	80	"Banana, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	80	"Banana, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	80	"Banana, raw"	O	THIABENDAZOLE                                                                                       	0.004	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	81	"Watermelon, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	81	"Watermelon, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	81	"Watermelon, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	81	"Watermelon, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	81	"Watermelon, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	81	"Watermelon, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	83	"Peach, raw/frozen"	O	AZINPHOS-METHYL                                                                                     	0.083	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	83	"Peach, raw/frozen"	O	IPRODIONE                                                                                           	0.6	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	83	"Peach, raw/frozen"	O	IPRODIONE METABOLITE ISOMER                                                                         	0.037	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	83	"Peach, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	83	"Peach, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	83	"Peach, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	83	"Peach, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	83	"Peach, raw/frozen"	O	THIABENDAZOLE                                                                                       	0.006	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	84	"Applesauce, bottled"	O	BENOMYL                                                                                             	0.025	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	84	"Applesauce, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	84	"Applesauce, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	84	"Applesauce, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	84	"Applesauce, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	84	"Applesauce, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	84	"Applesauce, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	84	"Applesauce, bottled"	O	THIABENDAZOLE                                                                                       	0.003	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	85	"Pear, raw (with peel)"	O	AZINPHOS-METHYL                                                                                     	0.041	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	85	"Pear, raw (with peel)"	O	CARBARYL                                                                                            	0.085	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	85	"Pear, raw (with peel)"	O	CHLORPROPHAM                                                                                        	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	85	"Pear, raw (with peel)"	O	ENDOSULFAN II                                                                                       	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	85	"Pear, raw (with peel)"	O	ENDOSULFAN SULFATE                                                                                  	0.002	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	85	"Pear, raw (with peel)"	O	IPRODIONE                                                                                           	0.007	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	85	"Pear, raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	85	"Pear, raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	85	"Pear, raw (with peel)"	O	"PHENYLPHENOL, O-                                                                                    "	0.025	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	85	"Pear, raw (with peel)"	O	THIABENDAZOLE                                                                                       	0.957	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	86	"Strawberries, raw/frozen"	O	"4-CYCLOHEXENE-1,2-DICARBOXIMIDE, CIS-                                                               "	0.391	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	86	"Strawberries, raw/frozen"	O	CAPTAN                                                                                              	0.008	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	86	"Strawberries, raw/frozen"	O	CYPRODINIL                                                                                          	0.099	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	86	"Strawberries, raw/frozen"	O	ENDOSULFAN SULFATE                                                                                  	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	86	"Strawberries, raw/frozen"	O	FENPROPATHRIN                                                                                       	0.02	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	86	"Strawberries, raw/frozen"	O	MALATHION                                                                                           	0.004	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	86	"Strawberries, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	86	"Strawberries, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	87	"Fruit cocktail, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	87	"Fruit cocktail, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	87	"Fruit cocktail, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	87	"Fruit cocktail, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	87	"Fruit cocktail, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	87	"Fruit cocktail, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	88	"Grapes (red/green), raw"	O	"4-CYCLOHEXENE-1,2-DICARBOXIMIDE, CIS-                                                               "	0.075	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	88	"Grapes (red/green), raw"	O	BENOMYL                                                                                             	0.107	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	88	"Grapes (red/green), raw"	O	CAPTAN                                                                                              	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	88	"Grapes (red/green), raw"	O	CHLORPYRIFOS                                                                                        	0.06	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	88	"Grapes (red/green), raw"	O	CYPRODINIL                                                                                          	0.855	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	88	"Grapes (red/green), raw"	O	DIMETHOATE                                                                                          	0.007	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	88	"Grapes (red/green), raw"	O	FENHEXAMID                                                                                          	0.032	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	88	"Grapes (red/green), raw"	O	FLUDIOXONIL                                                                                         	0.071	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	88	"Grapes (red/green), raw"	O	IPRODIONE                                                                                           	0.126	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	88	"Grapes (red/green), raw"	O	METALAXYL                                                                                           	0.131	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	88	"Grapes (red/green), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	88	"Grapes (red/green), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	88	"Grapes (red/green), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	88	"Grapes (red/green), raw"	O	OMETHOATE                                                                                           	0.007	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	89	"Cantaloupe, raw/frozen"	O	ENDOSULFAN SULFATE                                                                                  	0.008	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	89	"Cantaloupe, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	89	"Cantaloupe, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	89	"Cantaloupe, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	89	"Cantaloupe, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	89	"Cantaloupe, raw/frozen"	O	TOXAPHENE                                                                                           	0.019	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	92	"Grapefruit, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	92	"Grapefruit, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	92	"Grapefruit, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	92	"Grapefruit, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	92	"Grapefruit, raw"	O	THIABENDAZOLE                                                                                       	0.05	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	93	"Pineapple, canned in juice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	93	"Pineapple, canned in juice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	93	"Pineapple, canned in juice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	93	"Pineapple, canned in juice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	93	"Pineapple, canned in juice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	93	"Pineapple, canned in juice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	95	Raisins	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200503	95	Raisins	O	"DICOFOL, O,P'-                                                                                      "	0.9	ppb            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200503	95	Raisins	O	"DICOFOL, P,P'-                                                                                      "	0.6	ppb            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200503	95	Raisins	O	FENARIMOL                                                                                           	0.8	ppb            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200503	95	Raisins	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	95	Raisins	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	95	Raisins	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	95	Raisins	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	95	Raisins	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	95	Raisins	O	PROPARGITE                                                                                          	0.922	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200503	97	"Avocado, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	97	"Avocado, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	98	"Orange juice, frozen concentrate, reconstituted"	O	CARBARYL                                                                                            	0.002	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	98	"Orange juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	98	"Orange juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	98	"Orange juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	98	"Orange juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	99	"Apple juice, bottled"	O	CARBARYL                                                                                            	0.011	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	99	"Apple juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	99	"Apple juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	99	"Apple juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	99	"Apple juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	99	"Apple juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	99	"Apple juice, bottled"	O	THIABENDAZOLE                                                                                       	0.007	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	100	"Grapefruit juice, bottled "	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	100	"Grapefruit juice, bottled "	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	100	"Grapefruit juice, bottled "	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	100	"Grapefruit juice, bottled "	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	100	"Grapefruit juice, bottled "	O	THIABENDAZOLE                                                                                       	0.003	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	103	"Prune juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	103	"Prune juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	103	"Prune juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	103	"Prune juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	103	"Prune juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	105	"Lemonade, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	105	"Lemonade, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	105	"Lemonade, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	105	"Lemonade, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	105	"Lemonade, frozen concentrate, reconstituted"	O	THIABENDAZOLE                                                                                       	0.001	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	107	"Spinach, fresh/frozen, boiled"	O	CYPERMETHRIN                                                                                        	0.345	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	107	"Spinach, fresh/frozen, boiled"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	107	"Spinach, fresh/frozen, boiled"	O	ENDOSULFAN I                                                                                        	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	107	"Spinach, fresh/frozen, boiled"	O	ENDOSULFAN II                                                                                       	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	107	"Spinach, fresh/frozen, boiled"	O	ENDOSULFAN SULFATE                                                                                  	0.004	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	107	"Spinach, fresh/frozen, boiled"	O	METHOMYL                                                                                            	0.02	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	107	"Spinach, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	107	"Spinach, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	107	"Spinach, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	107	"Spinach, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	107	"Spinach, fresh/frozen, boiled"	O	PENTACHLOROANILINE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	107	"Spinach, fresh/frozen, boiled"	O	"PERMETHRIN, CIS                                                                                     "	4.13	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	107	"Spinach, fresh/frozen, boiled"	O	"PERMETHRIN, TRANS                                                                                   "	4.27	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	108	"Collards, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	108	"Collards, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	108	"Collards, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	108	"Collards, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	108	"Collards, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	109	"Lettuce, iceberg, raw"	O	ACEPHATE                                                                                            	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	109	"Lettuce, iceberg, raw"	O	ENDOSULFAN I                                                                                        	0.002	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	109	"Lettuce, iceberg, raw"	O	ENDOSULFAN II                                                                                       	0.002	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	109	"Lettuce, iceberg, raw"	O	ENDOSULFAN SULFATE                                                                                  	0.005	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	109	"Lettuce, iceberg, raw"	O	METHAMIDOPHOS                                                                                       	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	109	"Lettuce, iceberg, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	109	"Lettuce, iceberg, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	109	"Lettuce, iceberg, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	109	"Lettuce, iceberg, raw"	O	"PERMETHRIN, CIS                                                                                     "	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	109	"Lettuce, iceberg, raw"	O	"PERMETHRIN, TRANS                                                                                   "	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	109	"Lettuce, iceberg, raw"	O	VINCLOZOLIN                                                                                         	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	110	"Cabbage, fresh, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	110	"Cabbage, fresh, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	110	"Cabbage, fresh, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	110	"Cabbage, fresh, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	110	"Cabbage, fresh, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	110	"Cabbage, fresh, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	113	"Broccoli, fresh/frozen, boiled"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	113	"Broccoli, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	113	"Broccoli, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	113	"Broccoli, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	113	"Broccoli, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	113	"Broccoli, fresh/frozen, boiled"	O	THIABENDAZOLE                                                                                       	0.001	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	114	"Celery, raw"	O	"2,4-DICHLORO-6-NITROBENZENEAMINE                                                                    "	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	114	"Celery, raw"	O	ACEPHATE                                                                                            	0.005	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	114	"Celery, raw"	O	CHLORPROPHAM                                                                                        	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	114	"Celery, raw"	O	DICLORAN                                                                                            	0.124	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	114	"Celery, raw"	O	METHAMIDOPHOS                                                                                       	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	114	"Celery, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	114	"Celery, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	114	"Celery, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	114	"Celery, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	114	"Celery, raw"	O	"PERMETHRIN, CIS                                                                                     "	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	114	"Celery, raw"	O	"PERMETHRIN, TRANS                                                                                   "	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	115	"Asparagus, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	115	"Asparagus, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	115	"Asparagus, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	115	"Asparagus, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	115	"Asparagus, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	116	"Cauliflower, fresh/frozen, boiled"	O	CHLORPROPHAM                                                                                        	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	116	"Cauliflower, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	116	"Cauliflower, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	116	"Cauliflower, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	116	"Cauliflower, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	116	"Cauliflower, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	117	"Tomato, raw"	O	ENDOSULFAN I                                                                                        	0.003	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	117	"Tomato, raw"	O	ENDOSULFAN II                                                                                       	0.003	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	117	"Tomato, raw"	O	ENDOSULFAN SULFATE                                                                                  	0.9	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	117	"Tomato, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	117	"Tomato, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	117	"Tomato, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	117	"Tomato, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	117	"Tomato, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	117	"Tomato, raw"	O	"PERMETHRIN, CIS                                                                                     "	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	117	"Tomato, raw"	O	"PERMETHRIN, TRANS                                                                                   "	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	119	"Tomato sauce, plain, bottled"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.036	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	119	"Tomato sauce, plain, bottled"	O	2-CHLOROETHYL PALMITATE                                                                             	0.016	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	119	"Tomato sauce, plain, bottled"	O	2-CHLOROETHYL STEARATE                                                                              	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	119	"Tomato sauce, plain, bottled"	O	CHLORPYRIFOS                                                                                        	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	119	"Tomato sauce, plain, bottled"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	119	"Tomato sauce, plain, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	119	"Tomato sauce, plain, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	119	"Tomato sauce, plain, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	119	"Tomato sauce, plain, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	119	"Tomato sauce, plain, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	119	"Tomato sauce, plain, bottled"	O	"PERMETHRIN, CIS                                                                                     "	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	119	"Tomato sauce, plain, bottled"	O	"PERMETHRIN, TRANS                                                                                   "	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	121	"Green beans, fresh/frozen, boiled"	O	ACEPHATE                                                                                            	0.018	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	121	"Green beans, fresh/frozen, boiled"	O	ATRAZINE                                                                                            	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	121	"Green beans, fresh/frozen, boiled"	O	CHLORPROPHAM                                                                                        	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	121	"Green beans, fresh/frozen, boiled"	O	METHAMIDOPHOS                                                                                       	0.006	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	121	"Green beans, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	121	"Green beans, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	121	"Green beans, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	121	"Green beans, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	121	"Green beans, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	121	"Green beans, fresh/frozen, boiled"	O	VINCLOZOLIN                                                                                         	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	122	"Green beans, canned"	O	BIFENTHRIN                                                                                          	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	122	"Green beans, canned"	O	CYPERMETHRIN                                                                                        	0.004	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	122	"Green beans, canned"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	122	"Green beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	122	"Green beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	122	"Green beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	122	"Green beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	122	"Green beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	123	"Cucumber, peeled, raw"	O	CARBARYL                                                                                            	0.002	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	123	"Cucumber, peeled, raw"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	123	"Cucumber, peeled, raw"	O	ENDOSULFAN I                                                                                        	0.7	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	123	"Cucumber, peeled, raw"	O	ENDOSULFAN II                                                                                       	0.8	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	123	"Cucumber, peeled, raw"	O	ENDOSULFAN SULFATE                                                                                  	0.005	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	123	"Cucumber, peeled, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	123	"Cucumber, peeled, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	123	"Cucumber, peeled, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	123	"Cucumber, peeled, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	123	"Cucumber, peeled, raw"	O	TOXAPHENE                                                                                           	0.01	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	124	"Summer squash, fresh/frozen, boiled"	O	"CHLORDANE, CIS                                                                                      "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	124	"Summer squash, fresh/frozen, boiled"	O	CHLORPYRIFOS                                                                                        	0.003	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	124	"Summer squash, fresh/frozen, boiled"	O	CYPERMETHRIN                                                                                        	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	124	"Summer squash, fresh/frozen, boiled"	O	ENDOSULFAN I                                                                                        	0.002	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	124	"Summer squash, fresh/frozen, boiled"	O	ENDOSULFAN II                                                                                       	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	124	"Summer squash, fresh/frozen, boiled"	O	ENDOSULFAN SULFATE                                                                                  	0.049	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	124	"Summer squash, fresh/frozen, boiled"	O	HEPTACHLOR EPOXIDE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	124	"Summer squash, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	124	"Summer squash, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	124	"Summer squash, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	124	"Summer squash, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	124	"Summer squash, fresh/frozen, boiled"	O	"NONACHLOR, TRANS                                                                                    "	0.001	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	124	"Summer squash, fresh/frozen, boiled"	O	PENTACHLOROANILINE                                                                                  	0.001	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	124	"Summer squash, fresh/frozen, boiled"	O	"PERMETHRIN, CIS                                                                                     "	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	124	"Summer squash, fresh/frozen, boiled"	O	TOXAPHENE                                                                                           	0.009	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	125	"Pepper, sweet, green, raw"	O	ACEPHATE                                                                                            	0.32	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	125	"Pepper, sweet, green, raw"	O	BENOMYL                                                                                             	0.026	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	125	"Pepper, sweet, green, raw"	O	CHLORPROPHAM                                                                                        	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	125	"Pepper, sweet, green, raw"	O	METHAMIDOPHOS                                                                                       	0.042	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	125	"Pepper, sweet, green, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	125	"Pepper, sweet, green, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	125	"Pepper, sweet, green, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	ENDOSULFAN I                                                                                        	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	ENDOSULFAN II                                                                                       	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	ENDOSULFAN SULFATE                                                                                  	0.025	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	THIABENDAZOLE                                                                                       	0.006	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	128	"Onion, mature, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	128	"Onion, mature, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	41
200503	128	"Onion, mature, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	46
200503	128	"Onion, mature, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	128	"Onion, mature, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	131	"Beets, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	131	"Beets, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	131	"Beets, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	131	"Beets, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	136	"Potato, boiled (without peel)"	O	CHLORPROPHAM                                                                                        	0.125	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	136	"Potato, boiled (without peel)"	O	ENDOSULFAN SULFATE                                                                                  	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	136	"Potato, boiled (without peel)"	O	ISOPROPYL(3-CHLORO-4-METHOXYPHENYL)CARBAMATE                                                        	0.004	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	136	"Potato, boiled (without peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	136	"Potato, boiled (without peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	136	"Potato, boiled (without peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	136	"Potato, boiled (without peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	136	"Potato, boiled (without peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	136	"Potato, boiled (without peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	137	"Potato, baked (with peel)"	O	"1,2,4,5-TETRACHLOROBENZENE                                                                          "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	137	"Potato, baked (with peel)"	O	CHLORPROPHAM                                                                                        	0.69	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	137	"Potato, baked (with peel)"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	137	"Potato, baked (with peel)"	O	"DDT, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	137	"Potato, baked (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	137	"Potato, baked (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	137	"Potato, baked (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	137	"Potato, baked (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	137	"Potato, baked (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	137	"Potato, baked (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	138	Potato chips	O	2-CHLOROETHYL LINOLEATE                                                                             	0.161	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	138	Potato chips	O	2-CHLOROETHYL MYRISTATE                                                                             	0.003	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	138	Potato chips	O	2-CHLOROETHYL PALMITATE                                                                             	0.015	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	138	Potato chips	O	CHLORPROPHAM                                                                                        	0.59	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	138	Potato chips	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	138	Potato chips	O	ISOPROPYL(3-CHLORO-4-METHOXYPHENYL)CARBAMATE                                                        	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	138	Potato chips	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	142	"Spaghetti with meat sauce, homemade"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	142	"Spaghetti with meat sauce, homemade"	O	ENDOSULFAN I                                                                                        	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	142	"Spaghetti with meat sauce, homemade"	O	ENDOSULFAN II                                                                                       	0.5	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	142	"Spaghetti with meat sauce, homemade"	O	ENDOSULFAN SULFATE                                                                                  	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	142	"Spaghetti with meat sauce, homemade"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	145	"Chili con carne wtih beans, canned"	O	2-CHLOROETHYL LAURATE                                                                               	0.003	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	145	"Chili con carne wtih beans, canned"	O	2-CHLOROETHYL LINOLEATE                                                                             	2.123	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	145	"Chili con carne wtih beans, canned"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.028	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	145	"Chili con carne wtih beans, canned"	O	2-CHLOROETHYL PALMITATE                                                                             	0.437	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	145	"Chili con carne wtih beans, canned"	O	CHLORPYRIFOS                                                                                        	0.9	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	145	"Chili con carne wtih beans, canned"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	145	"Chili con carne wtih beans, canned"	O	ETHION                                                                                              	0.002	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	145	"Chili con carne wtih beans, canned"	O	"PERMETHRIN, CIS                                                                                     "	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	145	"Chili con carne wtih beans, canned"	O	"PERMETHRIN, TRANS                                                                                   "	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	146	"Macaroni and cheese, prepared from box mix"	O	"DDE, P,P'-                                                                                          "	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	146	"Macaroni and cheese, prepared from box mix"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	147	"Quarter-pound hamburger on bun, fast-food"	O	CHLORPYRIFOS METHYL                                                                                 	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	147	"Quarter-pound hamburger on bun, fast-food"	O	"DDE, P,P'-                                                                                          "	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	147	"Quarter-pound hamburger on bun, fast-food"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	147	"Quarter-pound hamburger on bun, fast-food"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	147	"Quarter-pound hamburger on bun, fast-food"	O	MALATHION                                                                                           	0.006	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	148	"Meatloaf, beef, homemade"	O	"DDE, P,P'-                                                                                          "	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	148	"Meatloaf, beef, homemade"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	148	"Meatloaf, beef, homemade"	O	HEXACHLOROBENZENE                                                                                   	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	148	"Meatloaf, beef, homemade"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	152	"Chicken potpie, frozen, heated"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	152	"Chicken potpie, frozen, heated"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	155	"Soup, chicken noodle, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	155	"Soup, chicken noodle, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	155	"Soup, chicken noodle, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	156	"Soup, tomato, canned, condensed, prepared with water"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	156	"Soup, tomato, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	156	"Soup, tomato, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	156	"Soup, tomato, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	156	"Soup, tomato, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	156	"Soup, tomato, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	157	"Soup, vegetable beef, canned, condensed, prepared with water"	O	CHLORPROPHAM                                                                                        	0.023	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	157	"Soup, vegetable beef, canned, condensed, prepared with water"	O	DICLORAN                                                                                            	0.8	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	157	"Soup, vegetable beef, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	157	"Soup, vegetable beef, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	157	"Soup, vegetable beef, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	157	"Soup, vegetable beef, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	161	Dill cucumber pickles	O	"CHLORDANE, CIS                                                                                      "	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	161	Dill cucumber pickles	O	"CHLORDANE, TRANS                                                                                    "	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	161	Dill cucumber pickles	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	161	Dill cucumber pickles	O	ENDOSULFAN I                                                                                        	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	161	Dill cucumber pickles	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	161	Dill cucumber pickles	O	ENDOSULFAN SULFATE                                                                                  	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	161	Dill cucumber pickles	O	HEPTACHLOR EPOXIDE                                                                                  	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	161	Dill cucumber pickles	O	LINDANE                                                                                             	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	161	Dill cucumber pickles	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	161	Dill cucumber pickles	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	161	Dill cucumber pickles	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	161	Dill cucumber pickles	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	161	Dill cucumber pickles	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	161	Dill cucumber pickles	O	"NONACHLOR, TRANS                                                                                    "	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	161	Dill cucumber pickles	O	TOXAPHENE                                                                                           	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	162	"Margarine, regular (not lowfat), salted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	162	"Margarine, regular (not lowfat), salted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	164	"Butter, regular (not lowfat), salted"	O	"DDE, P,P'-                                                                                          "	0.034	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	164	"Butter, regular (not lowfat), salted"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	164	"Butter, regular (not lowfat), salted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	166	"Mayonnaise, regular, bottled"	O	"DDE, P,P'-                                                                                          "	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	166	"Mayonnaise, regular, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	167	"Cream, half & half"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	167	"Cream, half & half"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	168	"Cream substitute, non-dairy, liquid/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	168	"Cream substitute, non-dairy, liquid/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	169	"Sugar, white, granulated"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	41
200503	169	"Sugar, white, granulated"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	46
200503	169	"Sugar, white, granulated"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 SUGARS, SOP C4, F3 (FLORISIL)                                                                                                                                                                  "	40
200503	170	"Syrup, pancake"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	41
200503	170	"Syrup, pancake"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	46
200503	170	"Syrup, pancake"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 SUGARS, SOP C4, F3 (FLORISIL)                                                                                                                                                                  "	40
200503	172	Honey	O	COUMAPHOS                                                                                           	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	41
200503	172	Honey	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	46
200503	172	Honey	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 SUGARS, SOP C4, F3 (FLORISIL)                                                                                                                                                                  "	40
200503	173	Tomato catsup	O	2-CHLOROETHYL LINOLEATE                                                                             	0.024	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	173	Tomato catsup	O	2-CHLOROETHYL PALMITATE                                                                             	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	173	Tomato catsup	O	2-CHLOROETHYL STEARATE                                                                              	0.015	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	173	Tomato catsup	O	CHLORPYRIFOS                                                                                        	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	173	Tomato catsup	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	173	Tomato catsup	O	ENDOSULFAN I                                                                                        	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	173	Tomato catsup	O	ENDOSULFAN II                                                                                       	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	173	Tomato catsup	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	173	Tomato catsup	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	173	Tomato catsup	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	173	Tomato catsup	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	173	Tomato catsup	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	173	Tomato catsup	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	173	Tomato catsup	O	"PERMETHRIN, CIS                                                                                     "	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	173	Tomato catsup	O	"PERMETHRIN, TRANS                                                                                   "	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	177	"Ice cream, light, vanilla"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	177	"Ice cream, light, vanilla"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	178	"Cake, chocolate with icing"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	178	"Cake, chocolate with icing"	O	LINDANE                                                                                             	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	178	"Cake, chocolate with icing"	O	MALATHION                                                                                           	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	182	Sweet roll/Danish pastry	O	CHLORPYRIFOS METHYL                                                                                 	0.025	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	182	Sweet roll/Danish pastry	O	MALATHION                                                                                           	0.019	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	182	Sweet roll/Danish pastry	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	183	Chocolate chip cookies	O	CHLORPYRIFOS METHYL                                                                                 	0.8	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	183	Chocolate chip cookies	O	ENDOSULFAN I                                                                                        	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	183	Chocolate chip cookies	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	183	Chocolate chip cookies	O	ENDOSULFAN SULFATE                                                                                  	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	183	Chocolate chip cookies	O	LINDANE                                                                                             	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	183	Chocolate chip cookies	O	MALATHION                                                                                           	0.006	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	184	Sandwich cookies with creme filling	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	184	Sandwich cookies with creme filling	O	MALATHION                                                                                           	0.006	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	184	Sandwich cookies with creme filling	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	185	"Pie, apple, fresh/frozen"	O	CHLORPYRIFOS METHYL                                                                                 	0.007	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	185	"Pie, apple, fresh/frozen"	O	MALATHION                                                                                           	0.017	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	185	"Pie, apple, fresh/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	186	"Pie, pumpkin, fresh/frozen"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.003	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	186	"Pie, pumpkin, fresh/frozen"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	186	"Pie, pumpkin, fresh/frozen"	O	CHLORPYRIFOS METHYL                                                                                 	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	186	"Pie, pumpkin, fresh/frozen"	O	DIELDRIN                                                                                            	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	186	"Pie, pumpkin, fresh/frozen"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	187	"Candy bar, milk chocolate, plain"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	187	"Candy bar, milk chocolate, plain"	O	ENDOSULFAN I                                                                                        	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	187	"Candy bar, milk chocolate, plain"	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	187	"Candy bar, milk chocolate, plain"	O	ENDOSULFAN SULFATE                                                                                  	0.002	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	187	"Candy bar, milk chocolate, plain"	O	LINDANE                                                                                             	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	187	"Candy bar, milk chocolate, plain"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	190	"Gelatin dessert, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	190	"Gelatin dessert, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	190	"Gelatin dessert, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	191	"Carbonated beverage, cola, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	191	"Carbonated beverage, cola, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	191	"Carbonated beverage, cola, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	193	"Fruit drink, from powder"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	193	"Fruit drink, from powder"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	193	"Fruit drink, from powder"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	193	"Fruit drink, from powder"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	194	"Carbonated beverage, cola, low-calorie"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	194	"Carbonated beverage, cola, low-calorie"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	194	"Carbonated beverage, cola, low-calorie"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	197	"Tea, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	197	"Tea, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	197	"Tea, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	198	Beer	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	198	Beer	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	198	Beer	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	198	Beer	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	199	"Wine, dry table, red/ white"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	199	"Wine, dry table, red/ white"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	199	"Wine, dry table, red/ white"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	199	"Wine, dry table, red/ white"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	199	"Wine, dry table, red/ white"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	199	"Wine, dry table, red/ white"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	202	"BF, Infant formula, milk-based, high iron, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	202	"BF, Infant formula, milk-based, high iron, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	202	"BF, Infant formula, milk-based, high iron, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	203	"BF, Infant formula, milk-based, low iron, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	203	"BF, Infant formula, milk-based, low iron, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	203	"BF, Infant formula, milk-based, low iron, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	205	"BF, beef and broth/gravy"	O	"DDE, P,P'-                                                                                          "	0.002	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	205	"BF, beef and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	207	"BF, chicken and broth/gravy"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	207	"BF, chicken and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	211	"BF, vegetables and beef"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	211	"BF, vegetables and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	211	"BF, vegetables and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	211	"BF, vegetables and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	211	"BF, vegetables and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	212	"BF, vegetables and chicken"	O	CHLORPROPHAM                                                                                        	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	212	"BF, vegetables and chicken"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	212	"BF, vegetables and chicken"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	212	"BF, vegetables and chicken"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	212	"BF, vegetables and chicken"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	212	"BF, vegetables and chicken"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	213	"BF, vegetables and ham"	O	CHLORPROPHAM                                                                                        	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	213	"BF, vegetables and ham"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	213	"BF, vegetables and ham"	O	DICLORAN                                                                                            	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	213	"BF, vegetables and ham"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	213	"BF, vegetables and ham"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	213	"BF, vegetables and ham"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	213	"BF, vegetables and ham"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	214	"BF, chicken noodle dinner"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	214	"BF, chicken noodle dinner"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	214	"BF, chicken noodle dinner"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	215	"BF, macaroni, tomato and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	215	"BF, macaroni, tomato and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	215	"BF, macaroni, tomato and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	215	"BF, macaroni, tomato and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	215	"BF, macaroni, tomato and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	215	"BF, macaroni, tomato and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	216	"BF, turkey and rice"	O	CHLORPROPHAM                                                                                        	0.006	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	216	"BF, turkey and rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	216	"BF, turkey and rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	216	"BF, turkey and rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	216	"BF, turkey and rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	216	"BF, turkey and rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	219	"BF, green beans"	O	ACEPHATE                                                                                            	0.022	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	219	"BF, green beans"	O	METHAMIDOPHOS                                                                                       	0.027	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	219	"BF, green beans"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	219	"BF, green beans"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	219	"BF, green beans"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	219	"BF, green beans"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	219	"BF, green beans"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	219	"BF, green beans"	O	VINCLOZOLIN                                                                                         	0.6	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	220	"BF, mixed vegetables"	O	CHLORPROPHAM                                                                                        	0.01	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	220	"BF, mixed vegetables"	O	METHAMIDOPHOS                                                                                       	0.004	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	220	"BF, mixed vegetables"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	220	"BF, mixed vegetables"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	220	"BF, mixed vegetables"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	220	"BF, mixed vegetables"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	221	"BF, sweet potatoes"	O	DICLORAN                                                                                            	0.005	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	221	"BF, sweet potatoes"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	221	"BF, sweet potatoes"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	221	"BF, sweet potatoes"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	221	"BF, sweet potatoes"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	223	"BF, peas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	223	"BF, peas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	223	"BF, peas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	223	"BF, peas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	223	"BF, peas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	225	"BF, applesauce"	O	BENOMYL                                                                                             	0.01	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	225	"BF, applesauce"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	225	"BF, applesauce"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	225	"BF, applesauce"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	225	"BF, applesauce"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	225	"BF, applesauce"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	225	"BF, applesauce"	O	PHOSALONE                                                                                           	0.8	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	225	"BF, applesauce"	O	PHOSMET                                                                                             	0.007	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	226	"BF, peaches"	O	"4-CYCLOHEXENE-1,2-DICARBOXIMIDE, CIS-                                                               "	0.034	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	226	"BF, peaches"	O	FENVALERATE                                                                                         	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	226	"BF, peaches"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	226	"BF, peaches"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	226	"BF, peaches"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	226	"BF, peaches"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	226	"BF, peaches"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	226	"BF, peaches"	O	"PERMETHRIN, CIS                                                                                     "	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	226	"BF, peaches"	O	"PERMETHRIN, TRANS                                                                                   "	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	227	"BF, pears"	O	ENDOSULFAN I                                                                                        	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	227	"BF, pears"	O	ENDOSULFAN II                                                                                       	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	227	"BF, pears"	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	227	"BF, pears"	O	ETHYLENETHIOUREA                                                                                    	8	ppb            	T   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	227	"BF, pears"	O	LAMBDA-CYHALOTHRIN                                                                                  	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	227	"BF, pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	227	"BF, pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	227	"BF, pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	227	"BF, pears"	O	PHOSMET                                                                                             	0.014	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	227	"BF, pears"	O	THIABENDAZOLE                                                                                       	0.003	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	230	"BF, juice, apple"	O	"4-CYCLOHEXENE-1,2-DICARBOXIMIDE, CIS-                                                               "	0.069	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	230	"BF, juice, apple"	O	DIPHENYLAMINE                                                                                       	0.012	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	230	"BF, juice, apple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	230	"BF, juice, apple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	230	"BF, juice, apple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	230	"BF, juice, apple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	230	"BF, juice, apple"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	230	"BF, juice, apple"	O	THIABENDAZOLE                                                                                       	0.063	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	231	"BF, juice, orange"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	231	"BF, juice, orange"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	231	"BF, juice, orange"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	231	"BF, juice, orange"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	231	"BF, juice, orange"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	232	"BF, custard/pudding"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	232	"BF, custard/pudding"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	232	"BF, custard/pudding"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	233	"BF, fruit dessert/pudding"	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	233	"BF, fruit dessert/pudding"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	233	"BF, fruit dessert/pudding"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	233	"BF, fruit dessert/pudding"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	235	"Yogurt, lowfat, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	235	"Yogurt, lowfat, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	236	"Cheese, Swiss, natural"	O	"DDE, P,P'-                                                                                          "	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	236	"Cheese, Swiss, natural"	O	DIELDRIN                                                                                            	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	236	"Cheese, Swiss, natural"	O	DIPHENYL 2-ETHYLHEXYL PHOSPHATE                                                                     	0.046	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	236	"Cheese, Swiss, natural"	O	HEXACHLOROBENZENE                                                                                   	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	237	Cream cheese	O	"DDE, P,P'-                                                                                          "	0.006	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	237	Cream cheese	O	DIELDRIN                                                                                            	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	237	Cream cheese	O	HEXACHLOROBENZENE                                                                                   	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	237	Cream cheese	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	239	"Luncheon meat, ham"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	239	"Luncheon meat, ham"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	240	"Chicken breast, oven-roasted (skin removed)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	240	"Chicken breast, oven-roasted (skin removed)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	241	"Chicken nuggets, fast-food"	O	CHLORPYRIFOS METHYL                                                                                 	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	241	"Chicken nuggets, fast-food"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	241	"Chicken nuggets, fast-food"	O	TRIPHENYL PHOSPHATE                                                                                 	0.029	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	244	"Shrimp, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	244	"Shrimp, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	248	"Bread, cracked wheat"	O	"2,4-D                                                                                               "	0.002	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	248	"Bread, cracked wheat"	O	CHLORPYRIFOS METHYL                                                                                 	0.004	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	248	"Bread, cracked wheat"	O	CLOPYRALID                                                                                          	0.8	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	248	"Bread, cracked wheat"	O	DICAMBA                                                                                             	0.6	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	248	"Bread, cracked wheat"	O	MALATHION                                                                                           	0.035	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	248	"Bread, cracked wheat"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200503	248	"Bread, cracked wheat"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200503	248	"Bread, cracked wheat"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	248	"Bread, cracked wheat"	O	PIRIMIPHOS-METHYL                                                                                   	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	249	"Bagel, plain, toasted"	O	CHLORPYRIFOS METHYL                                                                                 	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	249	"Bagel, plain, toasted"	O	MALATHION                                                                                           	0.01	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	249	"Bagel, plain, toasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200503	249	"Bagel, plain, toasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200503	250	"English muffin, plain, toasted"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	250	"English muffin, plain, toasted"	O	MALATHION                                                                                           	0.012	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	250	"English muffin, plain, toasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200503	250	"English muffin, plain, toasted"	O	"PHENYLPHENOL, O-                                                                                    "	0.74	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200503	250	"English muffin, plain, toasted"	O	PIRIMIPHOS-METHYL                                                                                   	0.6	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	251	"Crackers, graham"	O	CHLORPYRIFOS METHYL                                                                                 	0.012	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	251	"Crackers, graham"	O	MALATHION                                                                                           	0.013	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	251	"Crackers, graham"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	252	"Crackers, butter-type"	O	CHLORPYRIFOS METHYL                                                                                 	0.8	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	252	"Crackers, butter-type"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	255	"Pear, canned in light syrup"	O	THIABENDAZOLE                                                                                       	0.002	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	256	"Pineapple juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	256	"Pineapple juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	256	"Pineapple juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	256	"Pineapple juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	256	"Pineapple juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	256	"Pineapple juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	258	"French fries, fast-food"	O	CHLORPROPHAM                                                                                        	0.821	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	258	"French fries, fast-food"	O	"DDE, P,P'-                                                                                          "	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	258	"French fries, fast-food"	O	ENDOSULFAN SULFATE                                                                                  	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	258	"French fries, fast-food"	O	ISOPROPYL(3-CHLORO-4-METHOXYPHENYL)CARBAMATE                                                        	0.007	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	258	"French fries, fast-food"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	258	"French fries, fast-food"	O	PENTACHLOROANILINE                                                                                  	0.001	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	258	"French fries, fast-food"	O	PENTACHLOROBENZENE                                                                                  	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	261	"Tomato juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	261	"Tomato juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	261	"Tomato juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	261	"Tomato juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	261	"Tomato juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	261	"Tomato juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	263	"Brussels sprouts, fresh/frozen, boiled"	O	CHLORPYRIFOS                                                                                        	0.054	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	263	"Brussels sprouts, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	263	"Brussels sprouts, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	263	"Brussels sprouts, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	263	"Brussels sprouts, fresh/frozen, boiled"	O	"PERMETHRIN, CIS                                                                                     "	0.013	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	263	"Brussels sprouts, fresh/frozen, boiled"	O	"PERMETHRIN, TRANS                                                                                   "	0.019	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	264	"Mushrooms, raw"	O	BENOMYL                                                                                             	0.037	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	264	"Mushrooms, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	264	"Mushrooms, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	264	"Mushrooms, raw"	O	"PHENYLPHENOL, O-                                                                                    "	0.03	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	264	"Mushrooms, raw"	O	THIABENDAZOLE                                                                                       	0.217	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	265	"Eggplant, fresh, peeled, boiled"	O	ETHYLENETHIOUREA                                                                                    	13	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	265	"Eggplant, fresh, peeled, boiled"	O	METHAMIDOPHOS                                                                                       	0.015	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	265	"Eggplant, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	265	"Eggplant, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	265	"Eggplant, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	265	"Eggplant, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	266	"Turnip, fresh/frozen, boiled"	O	CYPERMETHRIN                                                                                        	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	266	"Turnip, fresh/frozen, boiled"	O	ENDOSULFAN SULFATE                                                                                  	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	266	"Turnip, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	266	"Turnip, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	266	"Turnip, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	266	"Turnip, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	266	"Turnip, fresh/frozen, boiled"	O	"PERMETHRIN, CIS                                                                                     "	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	266	"Turnip, fresh/frozen, boiled"	O	"PERMETHRIN, TRANS                                                                                   "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	267	"Okra, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	267	"Okra, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	267	"Okra, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	267	"Okra, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	268	"Mixed vegetables, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	268	"Mixed vegetables, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	268	"Mixed vegetables, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	268	"Mixed vegetables, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	268	"Mixed vegetables, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	268	"Mixed vegetables, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	268	"Mixed vegetables, frozen, boiled"	O	VINCLOZOLIN                                                                                         	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	269	"Beef stroganoff with noodles, homemade"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	269	"Beef stroganoff with noodles, homemade"	O	"DDE, P,P'-                                                                                          "	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	269	"Beef stroganoff with noodles, homemade"	O	MALATHION                                                                                           	0.003	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	272	"Tuna noodle casserole, homemade"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	272	"Tuna noodle casserole, homemade"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	272	"Tuna noodle casserole, homemade"	O	DICLORAN                                                                                            	0.007	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	272	"Tuna noodle casserole, homemade"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	275	"Quarter-pound cheeseburger on bun, fast-food"	O	"DDE, P,P'-                                                                                          "	0.002	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	275	"Quarter-pound cheeseburger on bun, fast-food"	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	275	"Quarter-pound cheeseburger on bun, fast-food"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	276	"Fish sandwich on bun, fast-food"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	276	"Fish sandwich on bun, fast-food"	O	"DDE, P,P'-                                                                                          "	0.7	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	276	"Fish sandwich on bun, fast-food"	O	DIELDRIN                                                                                            	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	276	"Fish sandwich on bun, fast-food"	O	MALATHION                                                                                           	0.003	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	278	"Egg, cheese, and ham on English muffin, fast-food"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	278	"Egg, cheese, and ham on English muffin, fast-food"	O	"DDE, P,P'-                                                                                          "	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	278	"Egg, cheese, and ham on English muffin, fast-food"	O	MALATHION                                                                                           	0.003	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	278	"Egg, cheese, and ham on English muffin, fast-food"	O	PIRIMIPHOS-METHYL                                                                                   	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	2-CHLOROETHYL LAURATE                                                                               	0.003	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.269	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.005	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	2-CHLOROETHYL PALMITATE                                                                             	0.041	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	2-CHLOROETHYL STEARATE                                                                              	0.007	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	"DDE, P,P'-                                                                                          "	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	ENDOSULFAN I                                                                                        	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	ENDOSULFAN II                                                                                       	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	ENDOSULFAN SULFATE                                                                                  	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	MALATHION                                                                                           	0.012	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.027	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	2-CHLOROETHYL PALMITATE                                                                             	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	CHLORPYRIFOS METHYL                                                                                 	0.004	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	"DDE, P,P'-                                                                                          "	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	ENDOSULFAN I                                                                                        	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	ETHION                                                                                              	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	MALATHION                                                                                           	0.004	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	283	"Soup, bean with bacon/pork, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	283	"Soup, bean with bacon/pork, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	285	"Clam chowder, New England, canned, condensed, prepared with whole milk"	O	CHLORPROPHAM                                                                                        	0.082	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	285	"Clam chowder, New England, canned, condensed, prepared with whole milk"	O	ENDOSULFAN SULFATE                                                                                  	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	285	"Clam chowder, New England, canned, condensed, prepared with whole milk"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	286	"Ice cream, regular (not lowfat), vanilla"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	286	"Ice cream, regular (not lowfat), vanilla"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	286	"Ice cream, regular (not lowfat), vanilla"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	287	"Sherbet, fruit-flavored"	O	CAPTAN                                                                                              	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	287	"Sherbet, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	288	"Popsicle, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	288	"Popsicle, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	288	"Popsicle, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	288	"Popsicle, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	290	"Doughnut, cake-type, any flavor, from donut store"	O	CHLORPYRIFOS METHYL                                                                                 	0.006	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	290	"Doughnut, cake-type, any flavor, from donut store"	O	DIPHENYL 2-ETHYLHEXYL PHOSPHATE                                                                     	0.018	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	290	"Doughnut, cake-type, any flavor, from donut store"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	290	"Doughnut, cake-type, any flavor, from donut store"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	291	Brownie	O	CHLORPYRIFOS METHYL                                                                                 	0.008	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	291	Brownie	O	MALATHION                                                                                           	0.007	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	291	Brownie	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	292	Sugar cookies	O	CHLORPYRIFOS METHYL                                                                                 	0.007	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	292	Sugar cookies	O	MALATHION                                                                                           	0.005	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	292	Sugar cookies	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	293	"Candy, hard, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	293	"Candy, hard, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	41
200503	293	"Candy, hard, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	46
200503	293	"Candy, hard, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 SUGARS, SOP C4, F3 (FLORISIL)                                                                                                                                                                  "	40
200503	294	"Pretzels, hard, salted"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	294	"Pretzels, hard, salted"	O	MALATHION                                                                                           	0.008	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	294	"Pretzels, hard, salted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	295	"Syrup, chocolate"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	295	"Syrup, chocolate"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	296	"Jelly, any flavor"	O	CARBARYL                                                                                            	0.004	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	296	"Jelly, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	41
200503	296	"Jelly, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	46
200503	296	"Jelly, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 SUGARS, SOP C4, F3 (FLORISIL)                                                                                                                                                                  "	40
200503	296	"Jelly, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	296	"Jelly, any flavor"	O	THIABENDAZOLE                                                                                       	0.004	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	298	"Mustard, yellow, plain"	O	2-CHLOROETHYL LAURATE                                                                               	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	298	"Mustard, yellow, plain"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.088	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	298	"Mustard, yellow, plain"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	298	"Mustard, yellow, plain"	O	2-CHLOROETHYL PALMITATE                                                                             	0.017	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	298	"Mustard, yellow, plain"	O	2-CHLOROETHYL STEARATE                                                                              	0.006	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	298	"Mustard, yellow, plain"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	299	Black olives	O	CHLORPYRIFOS                                                                                        	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	299	Black olives	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	299	Black olives	O	"DICOFOL, P,P'-                                                                                      "	0.003	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	299	Black olives	O	ENDOSULFAN I                                                                                        	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	299	Black olives	O	ENDOSULFAN SULFATE                                                                                  	0.6	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	300	Sour cream	O	"DDE, P,P'-                                                                                          "	0.9	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	300	Sour cream	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	305	"Coffee, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	305	"Coffee, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	305	"Coffee, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	305	"Coffee, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	306	"Carbonated beverage, fruit-flavored, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	306	"Carbonated beverage, fruit-flavored, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	306	"Carbonated beverage, fruit-flavored, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	306	"Carbonated beverage, fruit-flavored, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	307	"Fruit drink (10% juice), canned or bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	307	"Fruit drink (10% juice), canned or bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	307	"Fruit drink (10% juice), canned or bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	307	"Fruit drink (10% juice), canned or bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	307	"Fruit drink (10% juice), canned or bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	309	"BF, Infant formula, soy-based, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	309	"BF, Infant formula, soy-based, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	309	"BF, Infant formula, soy-based, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	313	"BF, bananas"	O	THIABENDAZOLE                                                                                       	0.002	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	317	"BF, teething biscuits"	O	CHLORPYRIFOS METHYL                                                                                 	0.058	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	317	"BF, teething biscuits"	O	MALATHION                                                                                           	0.046	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	317	"BF, teething biscuits"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200503	317	"BF, teething biscuits"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200503	318	"Salmon, steaks/fillets, baked"	O	"BHC, ALPHA                                                                                          "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	318	"Salmon, steaks/fillets, baked"	O	"DDE, P,P'-                                                                                          "	0.002	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	318	"Salmon, steaks/fillets, baked"	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	318	"Salmon, steaks/fillets, baked"	O	HEXACHLOROBENZENE                                                                                   	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	318	"Salmon, steaks/fillets, baked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	318	"Salmon, steaks/fillets, baked"	O	POLYCHLORINATED BIPHENYLS                                                                           	0.015	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	320	"BF, squash"	O	DIELDRIN                                                                                            	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	320	"BF, squash"	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	320	"BF, squash"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	320	"BF, squash"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	320	"BF, squash"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	320	"BF, squash"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	320	"BF, squash"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	323	"BF, cereal, oatmeal, dry, prepared with water"	O	CLOPYRALID                                                                                          	0.001	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	323	"BF, cereal, oatmeal, dry, prepared with water"	O	DICAMBA                                                                                             	0.9	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	323	"BF, cereal, oatmeal, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	323	"BF, cereal, oatmeal, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	323	"BF, cereal, oatmeal, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	323	"BF, cereal, oatmeal, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	323	"BF, cereal, oatmeal, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	324	"BF, cereal, rice, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	324	"BF, cereal, rice, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	324	"BF, cereal, rice, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	324	"BF, cereal, rice, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	324	"BF, cereal, rice, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	324	"BF, cereal, rice, dry, prepared with water"	O	QUINCLORAC                                                                                          	0.003	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	325	"BF, cereal, rice with apples, dry, prepared with water"	O	AZINPHOS-METHYL                                                                                     	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	325	"BF, cereal, rice with apples, dry, prepared with water"	O	"DICOFOL, P,P'-                                                                                      "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	325	"BF, cereal, rice with apples, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	325	"BF, cereal, rice with apples, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	325	"BF, cereal, rice with apples, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	325	"BF, cereal, rice with apples, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	325	"BF, cereal, rice with apples, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	325	"BF, cereal, rice with apples, dry, prepared with water"	O	QUINCLORAC                                                                                          	0.001	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	326	"BF, veal and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	326	"BF, veal and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	327	"BF, lamb and broth/gravy"	O	"DDE, P,P'-                                                                                          "	0.003	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	327	"BF, lamb and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	328	"BF, turkey and broth/gravy"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	328	"BF, turkey and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	331	"Meal replacement, liquid RTD, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	331	"Meal replacement, liquid RTD, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	332	"Cottage cheese, creamed, lowfat (2% milk fat)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	332	"Cottage cheese, creamed, lowfat (2% milk fat)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	333	"Sour cream dip, any flavor"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	333	"Sour cream dip, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	334	"Beef steak, loin/sirloin, broiled"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	334	"Beef steak, loin/sirloin, broiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	335	Luncheon meat (chicken/turkey)	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	335	Luncheon meat (chicken/turkey)	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	336	"Chicken breast, fried, fast-food (with skin)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	336	"Chicken breast, fried, fast-food (with skin)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	337	"Chicken thigh, oven-roasted (skin removed)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	337	"Chicken thigh, oven-roasted (skin removed)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	338	"Chicken leg, fried, fast-food  (with skin)"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.004	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	338	"Chicken leg, fried, fast-food  (with skin)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	339	"Catfish, pan-cooked with oil"	O	"DDE, P,P'-                                                                                          "	0.009	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	339	"Catfish, pan-cooked with oil"	O	"DDT, P,P'-                                                                                          "	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	339	"Catfish, pan-cooked with oil"	O	DIELDRIN                                                                                            	0.7	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	339	"Catfish, pan-cooked with oil"	O	LINDANE                                                                                             	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	339	"Catfish, pan-cooked with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	339	"Catfish, pan-cooked with oil"	O	PENTACHLOROANILINE                                                                                  	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	339	"Catfish, pan-cooked with oil"	O	PENTACHLOROPHENYL METHYL ETHER                                                                      	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	339	"Catfish, pan-cooked with oil"	O	POLYCHLORINATED BIPHENYLS                                                                           	0.008	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	339	"Catfish, pan-cooked with oil"	O	"TDE, P,P'-                                                                                          "	0.004	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	340	"Tuna, canned in water, drained"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	340	"Tuna, canned in water, drained"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	341	"Refried beans, canned"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.005	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	341	"Refried beans, canned"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.7	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	341	"Refried beans, canned"	O	2-CHLOROETHYL PALMITATE                                                                             	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	341	"Refried beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	342	"White beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	342	"White beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	342	"White beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	342	"White beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	342	"White beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	342	"White beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	343	"Sunflower seeds (shelled), roasted, salted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	343	"Sunflower seeds (shelled), roasted, salted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	344	"Pancakes, frozen, heated"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	344	"Pancakes, frozen, heated"	O	MALATHION                                                                                           	0.005	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	344	"Pancakes, frozen, heated"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	345	Breakfast tart/toaster pastry	O	MALATHION                                                                                           	0.006	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	345	Breakfast tart/toaster pastry	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	346	"Macaroni salad, from grocery/deli"	O	CHLORPYRIFOS METHYL                                                                                 	0.9	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	346	"Macaroni salad, from grocery/deli"	O	DICLORAN                                                                                            	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	346	"Macaroni salad, from grocery/deli"	O	"PERMETHRIN, CIS                                                                                     "	0.5	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	346	"Macaroni salad, from grocery/deli"	O	"PERMETHRIN, TRANS                                                                                   "	0.5	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	347	"Spaghetti, enriched, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	347	"Spaghetti, enriched, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	347	"Spaghetti, enriched, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	348	"Apricots, canned in heavy/light syrup"	O	ESFENVALERATE                                                                                       	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	348	"Apricots, canned in heavy/light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	348	"Apricots, canned in heavy/light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	348	"Apricots, canned in heavy/light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	348	"Apricots, canned in heavy/light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	348	"Apricots, canned in heavy/light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	350	"Fruit juice blend (100% juice), canned/bottled"	O	CARBARYL                                                                                            	0.008	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	350	"Fruit juice blend (100% juice), canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	350	"Fruit juice blend (100% juice), canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	350	"Fruit juice blend (100% juice), canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	350	"Fruit juice blend (100% juice), canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	350	"Fruit juice blend (100% juice), canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	350	"Fruit juice blend (100% juice), canned/bottled"	O	THIABENDAZOLE                                                                                       	0.007	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	351	"Cranberry juice cocktail, canned/bottled"	O	ACEPHATE                                                                                            	0.008	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	351	"Cranberry juice cocktail, canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	351	"Cranberry juice cocktail, canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	351	"Cranberry juice cocktail, canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	351	"Cranberry juice cocktail, canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	351	"Cranberry juice cocktail, canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	352	"Orange juice, bottled/carton"	O	"DICOFOL, P,P'-                                                                                      "	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	352	"Orange juice, bottled/carton"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	352	"Orange juice, bottled/carton"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	352	"Orange juice, bottled/carton"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	352	"Orange juice, bottled/carton"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	CHLORPROPHAM                                                                                        	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	DICLORAN                                                                                            	0.8	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	ENDOSULFAN I                                                                                        	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	ENDOSULFAN SULFATE                                                                                  	0.8	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	PENTACHLOROBENZENE                                                                                  	0.6	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	PENTACHLOROPHENYL METHYL SULFIDE                                                                    	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	"PERMETHRIN, CIS                                                                                     "	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	"PERMETHRIN, TRANS                                                                                   "	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	354	"Potatoes, mashed, prepared from fresh"	O	CHLORPROPHAM                                                                                        	0.196	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	354	"Potatoes, mashed, prepared from fresh"	O	"DDE, P,P'-                                                                                          "	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	354	"Potatoes, mashed, prepared from fresh"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	355	"Coleslaw, mayonnaise-type, from grocery/deli"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	355	"Coleslaw, mayonnaise-type, from grocery/deli"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	357	"Lettuce, leaf, raw"	O	CYPERMETHRIN                                                                                        	0.023	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	357	"Lettuce, leaf, raw"	O	DCPA                                                                                                	0.002	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	357	"Lettuce, leaf, raw"	O	"DDE, P,P'-                                                                                          "	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	357	"Lettuce, leaf, raw"	O	DIAZINON                                                                                            	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	357	"Lettuce, leaf, raw"	O	ENDOSULFAN I                                                                                        	0.005	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	357	"Lettuce, leaf, raw"	O	ENDOSULFAN II                                                                                       	0.003	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	357	"Lettuce, leaf, raw"	O	ENDOSULFAN SULFATE                                                                                  	0.018	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	357	"Lettuce, leaf, raw"	O	IPRODIONE                                                                                           	0.007	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	357	"Lettuce, leaf, raw"	O	IPRODIONE METABOLITE ISOMER                                                                         	0.013	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	357	"Lettuce, leaf, raw"	O	LAMBDA-CYHALOTHRIN                                                                                  	0.064	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	357	"Lettuce, leaf, raw"	O	METHOMYL                                                                                            	0.005	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	357	"Lettuce, leaf, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	357	"Lettuce, leaf, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	357	"Lettuce, leaf, raw"	O	PENTACHLOROANILINE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	357	"Lettuce, leaf, raw"	O	"PERMETHRIN, CIS                                                                                     "	0.221	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	357	"Lettuce, leaf, raw"	O	"PERMETHRIN, TRANS                                                                                   "	0.221	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	357	"Lettuce, leaf, raw"	O	QUINTOZENE                                                                                          	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	357	"Lettuce, leaf, raw"	O	VINCLOZOLIN                                                                                         	0.6	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	358	"Sweet potatoes, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	358	"Sweet potatoes, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	358	"Sweet potatoes, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	358	"Sweet potatoes, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	359	"Tomato salsa, bottled"	O	CARBARYL                                                                                            	0.008	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	359	"Tomato salsa, bottled"	O	CHLORPYRIFOS                                                                                        	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	359	"Tomato salsa, bottled"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	359	"Tomato salsa, bottled"	O	ENDOSULFAN I                                                                                        	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	359	"Tomato salsa, bottled"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	359	"Tomato salsa, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	359	"Tomato salsa, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	359	"Tomato salsa, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	359	"Tomato salsa, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	360	"Stew, beef and vegetable, canned"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	360	"Stew, beef and vegetable, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	361	"Lasagna with meat, frozen, heated"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	361	"Lasagna with meat, frozen, heated"	O	2-CHLOROETHYL PALMITATE                                                                             	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	361	"Lasagna with meat, frozen, heated"	O	CHLORPYRIFOS METHYL                                                                                 	0.7	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	361	"Lasagna with meat, frozen, heated"	O	"DDE, P,P'-                                                                                          "	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	361	"Lasagna with meat, frozen, heated"	O	ENDOSULFAN I                                                                                        	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	361	"Lasagna with meat, frozen, heated"	O	ENDOSULFAN II                                                                                       	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	361	"Lasagna with meat, frozen, heated"	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	361	"Lasagna with meat, frozen, heated"	O	MALATHION                                                                                           	0.7	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	362	"Beef with vegetables in sauce, from Chinese carry-out"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	362	"Beef with vegetables in sauce, from Chinese carry-out"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	363	"Chicken with vegetables in sauce, from Chinese carry-out"	O	ENDOSULFAN II                                                                                       	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	363	"Chicken with vegetables in sauce, from Chinese carry-out"	O	ENDOSULFAN SULFATE                                                                                  	0.5	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	363	"Chicken with vegetables in sauce, from Chinese carry-out"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	364	"Fried rice, meatless, from Chinese carry-out"	O	CYPERMETHRIN                                                                                        	0.004	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	364	"Fried rice, meatless, from Chinese carry-out"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	364	"Fried rice, meatless, from Chinese carry-out"	O	QUINCLORAC                                                                                          	0.003	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	2-CHLOROETHYL LAURATE                                                                               	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.826	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.008	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	2-CHLOROETHYL PALMITATE                                                                             	0.185	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	CHLORPYRIFOS METHYL                                                                                 	0.005	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	MALATHION                                                                                           	0.005	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	366	"Chicken filet (broiled) sandwich on bun, fast-food"	O	ENDOSULFAN I                                                                                        	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	366	"Chicken filet (broiled) sandwich on bun, fast-food"	O	ENDOSULFAN II                                                                                       	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	366	"Chicken filet (broiled) sandwich on bun, fast-food"	O	ENDOSULFAN SULFATE                                                                                  	0.6	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	366	"Chicken filet (broiled) sandwich on bun, fast-food"	O	MALATHION                                                                                           	0.003	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	367	"Soup, Oriental noodles (ramen noodles), prepared with water"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	367	"Soup, Oriental noodles (ramen noodles), prepared with water"	O	2-CHLOROETHYL PALMITATE                                                                             	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	367	"Soup, Oriental noodles (ramen noodles), prepared with water"	O	2-CHLOROETHYL STEARATE                                                                              	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	367	"Soup, Oriental noodles (ramen noodles), prepared with water"	O	CHLORPYRIFOS METHYL                                                                                 	0.7	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	367	"Soup, Oriental noodles (ramen noodles), prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	368	"Pudding, ready-to-eat, flavor other than chocolate"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	368	"Pudding, ready-to-eat, flavor other than chocolate"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	369	"Cake, white with icing"	O	CHLORPYRIFOS METHYL                                                                                 	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	369	"Cake, white with icing"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	369	"Cake, white with icing"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	370	"Granola bar, with raisins"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	370	"Granola bar, with raisins"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	370	"Granola bar, with raisins"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	371	"Candy bar, chocolate, nougat, and nuts"	O	"DDE, P,P'-                                                                                          "	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	371	"Candy bar, chocolate, nougat, and nuts"	O	LINDANE                                                                                             	0.6	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	371	"Candy bar, chocolate, nougat, and nuts"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	372	"Popcorn, microwave, butter-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	372	"Popcorn, microwave, butter-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	372	"Popcorn, microwave, butter-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	373	Sweet & sour sauce	O	2-CHLOROETHYL LINOLEATE                                                                             	0.016	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	373	Sweet & sour sauce	O	2-CHLOROETHYL PALMITATE                                                                             	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	373	Sweet & sour sauce	O	2-CHLOROETHYL STEARATE                                                                              	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	373	Sweet & sour sauce	O	CHLORPYRIFOS                                                                                        	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	373	Sweet & sour sauce	O	CYPERMETHRIN                                                                                        	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	373	Sweet & sour sauce	O	"DICOFOL, P,P'-                                                                                      "	0.8	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	373	Sweet & sour sauce	O	ETHION                                                                                              	0.004	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	373	Sweet & sour sauce	O	ETHOXYQUIN                                                                                          	0.297	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	374	"Brown gravy, canned or bottled"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	374	"Brown gravy, canned or bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	375	"Salad dressing, creamy/buttermilk type, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	375	"Salad dressing, creamy/buttermilk type, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	376	"Salad dressing, creamy/buttermilk type, low-calorie"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	376	"Salad dressing, creamy/buttermilk type, low-calorie"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	377	"Salad dressing, Italian, regular"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.117	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	377	"Salad dressing, Italian, regular"	O	2-CHLOROETHYL PALMITATE                                                                             	0.012	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	377	"Salad dressing, Italian, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	378	Olive oil	O	"DDE, P,P'-                                                                                          "	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	378	Olive oil	O	ENDOSULFAN I                                                                                        	0.8	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	378	Olive oil	O	ENDOSULFAN II                                                                                       	0.8	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	378	Olive oil	O	ENDOSULFAN SULFATE                                                                                  	0.022	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	378	Olive oil	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	379	Vegetable oil	O	ENDOSULFAN SULFATE                                                                                  	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200503	379	Vegetable oil	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200503	380	"Bottled drinking water (mineral/spring), not carbonated or flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	380	"Bottled drinking water (mineral/spring), not carbonated or flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 WATER, SOP E10                                                                                                                                                                                 "	40
200503	380	"Bottled drinking water (mineral/spring), not carbonated or flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 WATER, SOP E10                                                                                                                                                                                 "	41
200503	380	"Bottled drinking water (mineral/spring), not carbonated or flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 WATER, SOP E10                                                                                                                                                                                 "	46
200503	380	"Bottled drinking water (mineral/spring), not carbonated or flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200503	381	"Coffee, decaffeinated, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	381	"Coffee, decaffeinated, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	381	"Coffee, decaffeinated, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	381	"Coffee, decaffeinated, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	382	"Tea, decaffeinated, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	382	"Tea, decaffeinated, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	382	"Tea, decaffeinated, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	382	"Tea, decaffeinated, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	700	"BF, cereal, barley, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	700	"BF, cereal, barley, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	700	"BF, cereal, barley, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	700	"BF, cereal, barley, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	701	"BF, cereal, mixed, dry, prepared with water"	O	"DICOFOL, P,P'-                                                                                      "	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	701	"BF, cereal, mixed, dry, prepared with water"	O	DIPHENYLAMINE                                                                                       	0.005	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	701	"BF, cereal, mixed, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	703	"BF, juice, apple-banana"	O	"4-CYCLOHEXENE-1,2-DICARBOXIMIDE, CIS-                                                               "	0.089	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	703	"BF, juice, apple-banana"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	703	"BF, juice, apple-banana"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	703	"BF, juice, apple-banana"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	703	"BF, juice, apple-banana"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	703	"BF, juice, apple-banana"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	703	"BF, juice, apple-banana"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	704	"BF, juice, apple-cherry"	O	CARBARYL                                                                                            	0.01	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	704	"BF, juice, apple-cherry"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	704	"BF, juice, apple-cherry"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	704	"BF, juice, apple-cherry"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	704	"BF, juice, apple-cherry"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	704	"BF, juice, apple-cherry"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	704	"BF, juice, apple-cherry"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	705	"BF, juice, apple-grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	705	"BF, juice, apple-grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	705	"BF, juice, apple-grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	705	"BF, juice, apple-grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	705	"BF, juice, apple-grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	705	"BF, juice, apple-grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	705	"BF, juice, apple-grape"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	710	"BF, juice, mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	710	"BF, juice, mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	710	"BF, juice, mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	710	"BF, juice, mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	710	"BF, juice, mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	710	"BF, juice, mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	710	"BF, juice, mixed fruit"	O	THIABENDAZOLE                                                                                       	0.001	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	711	"BF, juice, pear"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	711	"BF, juice, pear"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	711	"BF, juice, pear"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	711	"BF, juice, pear"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	711	"BF, juice, pear"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	711	"BF, juice, pear"	O	"PHENYLPHENOL, O-                                                                                    "	0.132	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	711	"BF, juice, pear"	O	THIABENDAZOLE                                                                                       	0.027	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	713	"BF, pears and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	713	"BF, pears and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	713	"BF, pears and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	713	"BF, pears and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	713	"BF, pears and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	713	"BF, pears and pineapple"	O	PHOSMET                                                                                             	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	713	"BF, pears and pineapple"	O	THIABENDAZOLE                                                                                       	0.002	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	714	"BF, plums/prunes with apples or pears"	O	BENOMYL                                                                                             	0.011	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	714	"BF, plums/prunes with apples or pears"	O	CARBARYL                                                                                            	0.004	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	714	"BF, plums/prunes with apples or pears"	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	714	"BF, plums/prunes with apples or pears"	O	ENDOSULFAN SULFATE                                                                                  	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	714	"BF, plums/prunes with apples or pears"	O	FENHEXAMID                                                                                          	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	714	"BF, plums/prunes with apples or pears"	O	IPRODIONE                                                                                           	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	714	"BF, plums/prunes with apples or pears"	O	LAMBDA-CYHALOTHRIN                                                                                  	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	714	"BF, plums/prunes with apples or pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	714	"BF, plums/prunes with apples or pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	714	"BF, plums/prunes with apples or pears"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	714	"BF, plums/prunes with apples or pears"	O	PHOSMET                                                                                             	0.021	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	715	"BF, bananas and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	715	"BF, bananas and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	715	"BF, bananas and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	715	"BF, bananas and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	715	"BF, bananas and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	715	"BF, bananas and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	715	"BF, bananas and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	717	"BF, apricots with mixed fruit"	O	CARBARYL                                                                                            	0.005	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	717	"BF, apricots with mixed fruit"	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	717	"BF, apricots with mixed fruit"	O	ENDOSULFAN SULFATE                                                                                  	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	717	"BF, apricots with mixed fruit"	O	FENVALERATE                                                                                         	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	717	"BF, apricots with mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	717	"BF, apricots with mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	717	"BF, apricots with mixed fruit"	O	"PHENYLPHENOL, O-                                                                                    "	0.062	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	717	"BF, apricots with mixed fruit"	O	THIABENDAZOLE                                                                                       	0.022	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	719	"BF, banana dessert"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	719	"BF, banana dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	719	"BF, banana dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	719	"BF, banana dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	719	"BF, banana dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	719	"BF, banana dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	719	"BF, banana dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	720	"BF, peach cobbler/dessert"	O	CARBARYL                                                                                            	0.011	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	720	"BF, peach cobbler/dessert"	O	CHLORPYRIFOS                                                                                        	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	720	"BF, peach cobbler/dessert"	O	CYPRODINIL                                                                                          	0.005	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	720	"BF, peach cobbler/dessert"	O	IPRODIONE                                                                                           	0.04	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	720	"BF, peach cobbler/dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	720	"BF, peach cobbler/dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	720	"BF, peach cobbler/dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	720	"BF, peach cobbler/dessert"	O	"PERMETHRIN, CIS                                                                                     "	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	720	"BF, peach cobbler/dessert"	O	"PERMETHRIN, TRANS                                                                                   "	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	721	"BF, fruit yogurt dessert"	O	CHLORPYRIFOS                                                                                        	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	721	"BF, fruit yogurt dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	721	"BF, fruit yogurt dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	721	"BF, fruit yogurt dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	721	"BF, fruit yogurt dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	721	"BF, fruit yogurt dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	721	"BF, fruit yogurt dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	721	"BF, fruit yogurt dessert"	O	"PERMETHRIN, CIS                                                                                     "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	721	"BF, fruit yogurt dessert"	O	"PERMETHRIN, TRANS                                                                                   "	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	722	"BF, Dutch apple/apple cobbler"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	722	"BF, Dutch apple/apple cobbler"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	722	"BF, Dutch apple/apple cobbler"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	722	"BF, Dutch apple/apple cobbler"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	722	"BF, Dutch apple/apple cobbler"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	722	"BF, Dutch apple/apple cobbler"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	722	"BF, Dutch apple/apple cobbler"	O	THIABENDAZOLE                                                                                       	0.001	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	723	"BF, arrowroot cookies"	O	CHLORPYRIFOS                                                                                        	0.006	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	723	"BF, arrowroot cookies"	O	CHLORPYRIFOS METHYL                                                                                 	0.005	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	723	"BF, arrowroot cookies"	O	MALATHION                                                                                           	0.019	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	723	"BF, arrowroot cookies"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200503	723	"BF, arrowroot cookies"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200503	724	"BF, zweiback toast"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.004	ppm            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200503	724	"BF, zweiback toast"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.003	ppm            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200503	724	"BF, zweiback toast"	O	2-CHLOROETHYL PALMITATE                                                                             	0.004	ppm            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200503	724	"BF, zweiback toast"	O	CHLORPYRIFOS METHYL                                                                                 	0.004	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	724	"BF, zweiback toast"	O	MALATHION                                                                                           	0.007	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	724	"BF, zweiback toast"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200503	724	"BF, zweiback toast"	O	PIRIMIPHOS-METHYL                                                                                   	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200503	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	726	"BF, chicken with rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	726	"BF, chicken with rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	726	"BF, chicken with rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	726	"BF, chicken with rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	726	"BF, chicken with rice"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	726	"BF, chicken with rice"	O	THIABENDAZOLE                                                                                       	0.002	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	727	"BF, beef and noodles/beef stroganoff"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	727	"BF, beef and noodles/beef stroganoff"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	728	"BF, vegetables and turkey"	O	CHLORPROPHAM                                                                                        	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	728	"BF, vegetables and turkey"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	728	"BF, vegetables and turkey"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	728	"BF, vegetables and turkey"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	728	"BF, vegetables and turkey"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	728	"BF, vegetables and turkey"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	728	"BF, vegetables and turkey"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	729	"BF, macaroni and cheese"	O	CHLORPROPHAM                                                                                        	0.005	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	729	"BF, macaroni and cheese"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200503	729	"BF, macaroni and cheese"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200503	730	"BF, apples with berries"	O	BENOMYL                                                                                             	0.021	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	730	"BF, apples with berries"	O	DIMETHOATE                                                                                          	0.059	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	730	"BF, apples with berries"	O	FENPROPATHRIN                                                                                       	0.023	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	730	"BF, apples with berries"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	730	"BF, apples with berries"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	730	"BF, apples with berries"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	730	"BF, apples with berries"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	730	"BF, apples with berries"	O	OMETHOATE                                                                                           	0.014	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	731	"BF, apples with fruit other than berries"	O	BENOMYL                                                                                             	0.025	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200503	731	"BF, apples with fruit other than berries"	O	ENDOSULFAN II                                                                                       	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	731	"BF, apples with fruit other than berries"	O	ENDOSULFAN SULFATE                                                                                  	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200503	731	"BF, apples with fruit other than berries"	O	FENPROPATHRIN                                                                                       	0.008	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	731	"BF, apples with fruit other than berries"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200503	731	"BF, apples with fruit other than berries"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200503	731	"BF, apples with fruit other than berries"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200503	731	"BF, apples with fruit other than berries"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200503	731	"BF, apples with fruit other than berries"	O	"PHENYLPHENOL, O-                                                                                    "	0.107	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200503	731	"BF, apples with fruit other than berries"	O	THIABENDAZOLE                                                                                       	0.01	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	1	"Milk, whole, fluid"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	1	"Milk, whole, fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	1	"Milk, whole, fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	2	"Milk, lowfat (2%), fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	2	"Milk, lowfat (2%), fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	2	"Milk, lowfat (2%), fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	3	"Milk, chocolate, lowfat, fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	3	"Milk, chocolate, lowfat, fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	4	"Milk, skim, fluid"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	4	"Milk, skim, fluid"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	7	"Milk shake, chocolate, fast-food"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	7	"Milk shake, chocolate, fast-food"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	10	"Cheese, American, processed"	O	"DDE, P,P'-                                                                                          "	0.003	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	10	"Cheese, American, processed"	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	10	"Cheese, American, processed"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	12	"Cheese, cheddar, natural (sharp/mild)"	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	12	"Cheese, cheddar, natural (sharp/mild)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	12	"Cheese, cheddar, natural (sharp/mild)"	O	"PERMETHRIN, CIS                                                                                     "	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	12	"Cheese, cheddar, natural (sharp/mild)"	O	"PERMETHRIN, TRANS                                                                                   "	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	13	"Beef, ground, regular, pan-cooked"	O	"DDE, P,P'-                                                                                          "	0.7	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	13	"Beef, ground, regular, pan-cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	14	"Beef roast, chuck, oven-roasted"	O	CHLORPROPHAM                                                                                        	0.8	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	14	"Beef roast, chuck, oven-roasted"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	14	"Beef roast, chuck, oven-roasted"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	14	"Beef roast, chuck, oven-roasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	17	"Ham, cured (not canned), baked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	17	"Ham, cured (not canned), baked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	18	"Pork chop, pan-cooked with oil"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	18	"Pork chop, pan-cooked with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	19	"Pork sausage (link/patty), oven-cooked"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	19	"Pork sausage (link/patty), oven-cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	20	"Pork bacon, oven-cooked"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	20	"Pork bacon, oven-cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	21	"Pork roast, loin, oven-roasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	21	"Pork roast, loin, oven-roasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	22	"Lamb chop, pan-cooked with oil"	O	"DDE, P,P'-                                                                                          "	0.002	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	22	"Lamb chop, pan-cooked with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	26	"Turkey breast, oven-roasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	26	"Turkey breast, oven-roasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	27	"Liver (beef/calf), pan-cooked with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	27	"Liver (beef/calf), pan-cooked with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	28	"Frankfurter (beef/pork), boiled"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	28	"Frankfurter (beef/pork), boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	29	Bologna (beef/pork)	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	29	Bologna (beef/pork)	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	30	"Salami, luncheon-meat type (not hard)                                                                "	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	30	"Salami, luncheon-meat type (not hard)                                                                "	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	30	"Salami, luncheon-meat type (not hard)                                                                "	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	34	"Fish sticks or patty, frozen, oven-cooked"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	34	"Fish sticks or patty, frozen, oven-cooked"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	34	"Fish sticks or patty, frozen, oven-cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	35	"Eggs, scrambled with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	35	"Eggs, scrambled with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	37	"Eggs, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	37	"Eggs, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	38	"Pinto beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	38	"Pinto beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	38	"Pinto beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	38	"Pinto beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	38	"Pinto beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	38	"Pinto beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	39	"Pork and beans, canned"	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	39	"Pork and beans, canned"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	39	"Pork and beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	42	"Lima beans, immature, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	42	"Lima beans, immature, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	42	"Lima beans, immature, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	42	"Lima beans, immature, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	42	"Lima beans, immature, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	42	"Lima beans, immature, frozen, boiled"	O	"PHENYLPHENOL, O-                                                                                    "	0.048	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	46	"Peas, green, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	46	"Peas, green, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	46	"Peas, green, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	46	"Peas, green, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	46	"Peas, green, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	47	"Peanut butter, smooth/creamy"	O	CHLORPYRIFOS                                                                                        	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	47	"Peanut butter, smooth/creamy"	O	"DDE, P,P'-                                                                                          "	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	47	"Peanut butter, smooth/creamy"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	47	"Peanut butter, smooth/creamy"	O	HEPTACHLOR EPOXIDE                                                                                  	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	47	"Peanut butter, smooth/creamy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	47	"Peanut butter, smooth/creamy"	O	PENTACHLOROANILINE                                                                                  	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	47	"Peanut butter, smooth/creamy"	O	PENTACHLOROBENZENE                                                                                  	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	47	"Peanut butter, smooth/creamy"	O	PENTACHLOROPHENYL METHYL ETHER                                                                      	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	47	"Peanut butter, smooth/creamy"	O	TOXAPHENE                                                                                           	0.017	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	48	"Peanuts, dry roasted, salted"	O	CHLORPYRIFOS                                                                                        	0.8	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	48	"Peanuts, dry roasted, salted"	O	"DDE, P,P'-                                                                                          "	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	48	"Peanuts, dry roasted, salted"	O	DIELDRIN                                                                                            	0.8	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	48	"Peanuts, dry roasted, salted"	O	ENDOSULFAN SULFATE                                                                                  	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	48	"Peanuts, dry roasted, salted"	O	HEPTACHLOR EPOXIDE                                                                                  	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	48	"Peanuts, dry roasted, salted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	48	"Peanuts, dry roasted, salted"	O	PENTACHLOROANILINE                                                                                  	0.8	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	48	"Peanuts, dry roasted, salted"	O	PENTACHLOROBENZENE                                                                                  	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	48	"Peanuts, dry roasted, salted"	O	PENTACHLOROPHENYL METHYL ETHER                                                                      	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	48	"Peanuts, dry roasted, salted"	O	PENTACHLOROPHENYL METHYL SULFIDE                                                                    	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	48	"Peanuts, dry roasted, salted"	O	QUINTOZENE                                                                                          	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	48	"Peanuts, dry roasted, salted"	O	TOXAPHENE                                                                                           	0.026	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	50	"Rice, white, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	50	"Rice, white, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	50	"Rice, white, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	50	"Rice, white, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	50	"Rice, white, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	50	"Rice, white, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	50	"Rice, white, enriched, cooked"	O	QUINCLORAC                                                                                          	0.003	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	51	"Oatmeal, plain, cooked"	O	CLOPYRALID                                                                                          	0.002	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	51	"Oatmeal, plain, cooked"	O	DICAMBA                                                                                             	0.002	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	51	"Oatmeal, plain, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	51	"Oatmeal, plain, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	51	"Oatmeal, plain, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	51	"Oatmeal, plain, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	51	"Oatmeal, plain, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	51	"Oatmeal, plain, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	52	"Cream of wheat (farina), enriched, cooked"	O	CLOPYRALID                                                                                          	0.001	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	52	"Cream of wheat (farina), enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	52	"Cream of wheat (farina), enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	52	"Cream of wheat (farina), enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	52	"Cream of wheat (farina), enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	53	"Corn/hominy grits, enriched, cooked"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	54	"Corn, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	55	"Corn, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	58	"Bread, white, enriched"	O	BIPHENYL                                                                                            	0.002	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200504	58	"Bread, white, enriched"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200504	58	"Bread, white, enriched"	O	CLOPYRALID                                                                                          	0.8	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	58	"Bread, white, enriched"	O	MALATHION                                                                                           	0.011	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200504	58	"Bread, white, enriched"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200504	58	"Bread, white, enriched"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	60	"Cornbread, homemade"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	60	"Cornbread, homemade"	O	MALATHION                                                                                           	0.004	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	60	"Cornbread, homemade"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	61	"Biscuits, refrigerated-type, baked"	O	CHLORPYRIFOS METHYL                                                                                 	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	61	"Biscuits, refrigerated-type, baked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	62	"Bread, whole wheat"	O	"2,4-D                                                                                               "	0.002	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	62	"Bread, whole wheat"	O	CHLORPYRIFOS METHYL                                                                                 	0.01	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	62	"Bread, whole wheat"	O	CLOPYRALID                                                                                          	0.01	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	62	"Bread, whole wheat"	O	DIPHENYL 2-ETHYLHEXYL PHOSPHATE                                                                     	0.104	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	62	"Bread, whole wheat"	O	MALATHION                                                                                           	0.03	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	62	"Bread, whole wheat"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	62	"Bread, whole wheat"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	46
200504	62	"Bread, whole wheat"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	62	"Bread, whole wheat"	O	PIRIMIPHOS-METHYL                                                                                   	0.004	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	63	"Tortilla, flour"	O	CHLORPYRIFOS METHYL                                                                                 	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	63	"Tortilla, flour"	O	DIPHENYL 2-ETHYLHEXYL PHOSPHATE                                                                     	0.13	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	63	"Tortilla, flour"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	64	"Bread, rye"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	64	"Bread, rye"	O	MALATHION                                                                                           	0.009	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	64	"Bread, rye"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	64	"Bread, rye"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	46
200504	64	"Bread, rye"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	64	"Bread, rye"	O	PIRIMIPHOS-METHYL                                                                                   	0.004	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	65	"Muffin, blueberry"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	65	"Muffin, blueberry"	O	MALATHION                                                                                           	0.005	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	65	"Muffin, blueberry"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	66	"Crackers, saltine"	O	CHLORPYRIFOS METHYL                                                                                 	0.7	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	66	"Crackers, saltine"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	66	"Crackers, saltine"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	67	Corn/tortilla chips	O	CHLORPROPHAM                                                                                        	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	67	Corn/tortilla chips	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	69	"Noodles, egg, enriched, boiled"	O	CHLORPYRIFOS METHYL                                                                                 	0.005	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	69	"Noodles, egg, enriched, boiled"	O	MALATHION                                                                                           	0.01	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	69	"Noodles, egg, enriched, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	69	"Noodles, egg, enriched, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	71	Corn flakes cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200504	71	Corn flakes cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200504	71	Corn flakes cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200504	71	Corn flakes cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	72	"Fruit-flavored cereal, presweetened"	O	CLOPYRALID                                                                                          	0.7	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	72	"Fruit-flavored cereal, presweetened"	O	DICAMBA                                                                                             	0.001	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	72	"Fruit-flavored cereal, presweetened"	O	MALATHION                                                                                           	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200504	72	"Fruit-flavored cereal, presweetened"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200504	72	"Fruit-flavored cereal, presweetened"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200504	73	Shredded wheat cereal	O	CHLORPYRIFOS METHYL                                                                                 	0.003	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	73	Shredded wheat cereal	O	DICAMBA                                                                                             	0.3	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	73	Shredded wheat cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	73	Shredded wheat cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	73	Shredded wheat cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	46
200504	73	Shredded wheat cereal	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	74	Raisin bran cereal	O	"2,4-D                                                                                               "	0.001	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	74	Raisin bran cereal	O	CHLORPYRIFOS METHYL                                                                                 	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	74	Raisin bran cereal	O	DICAMBA                                                                                             	0.4	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	74	Raisin bran cereal	O	"DICOFOL, P,P'-                                                                                      "	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	74	Raisin bran cereal	O	MALATHION                                                                                           	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	74	Raisin bran cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	74	Raisin bran cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	46
200504	74	Raisin bran cereal	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	75	Crisped rice cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	75	Crisped rice cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200504	75	Crisped rice cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200504	75	Crisped rice cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200504	75	Crisped rice cereal	O	QUINCLORAC                                                                                          	0.004	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	76	Granola with raisins	O	MALATHION                                                                                           	0.008	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	76	Granola with raisins	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	76	Granola with raisins	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	77	Oat ring cereal	O	CLOPYRALID                                                                                          	0.01	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	77	Oat ring cereal	O	DICAMBA                                                                                             	0.004	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	77	Oat ring cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200504	77	Oat ring cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200504	77	Oat ring cereal	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200504	77	Oat ring cereal	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	78	"Apple (red), raw (with peel)"	O	CAPTAN                                                                                              	0.7	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	78	"Apple (red), raw (with peel)"	O	CARBARYL                                                                                            	0.003	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	78	"Apple (red), raw (with peel)"	O	DIPHENYLAMINE                                                                                       	0.284	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	78	"Apple (red), raw (with peel)"	O	ENDOSULFAN I                                                                                        	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	78	"Apple (red), raw (with peel)"	O	ENDOSULFAN II                                                                                       	0.7	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	78	"Apple (red), raw (with peel)"	O	ENDOSULFAN SULFATE                                                                                  	0.6	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	78	"Apple (red), raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	78	"Apple (red), raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	78	"Apple (red), raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	78	"Apple (red), raw (with peel)"	O	THIABENDAZOLE                                                                                       	0.246	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	79	"Orange (navel/Valencia), raw"	O	CHLORPYRIFOS                                                                                        	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	79	"Orange (navel/Valencia), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	79	"Orange (navel/Valencia), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	79	"Orange (navel/Valencia), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	79	"Orange (navel/Valencia), raw"	O	THIABENDAZOLE                                                                                       	0.171	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	80	"Banana, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	80	"Banana, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	80	"Banana, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	80	"Banana, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	80	"Banana, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	80	"Banana, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	80	"Banana, raw"	O	THIABENDAZOLE                                                                                       	0.004	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	81	"Watermelon, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	81	"Watermelon, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	81	"Watermelon, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	81	"Watermelon, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	81	"Watermelon, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	81	"Watermelon, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	83	"Peach, raw/frozen"	O	CARBARYL                                                                                            	0.217	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	83	"Peach, raw/frozen"	O	FLUDIOXONIL                                                                                         	0.232	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	45
200504	83	"Peach, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	83	"Peach, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	83	"Peach, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	83	"Peach, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	83	"Peach, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	83	"Peach, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	84	"Applesauce, bottled"	O	BENOMYL                                                                                             	0.025	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	84	"Applesauce, bottled"	O	CARBARYL                                                                                            	0.003	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	84	"Applesauce, bottled"	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	84	"Applesauce, bottled"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	84	"Applesauce, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	84	"Applesauce, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	84	"Applesauce, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	84	"Applesauce, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	85	"Pear, raw (with peel)"	O	AZINPHOS-METHYL                                                                                     	0.163	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	85	"Pear, raw (with peel)"	O	BENOMYL                                                                                             	0.025	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	85	"Pear, raw (with peel)"	O	DIPHENYLAMINE                                                                                       	0.01	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	85	"Pear, raw (with peel)"	O	ENDOSULFAN SULFATE                                                                                  	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	85	"Pear, raw (with peel)"	O	LAMBDA-CYHALOTHRIN                                                                                  	0.004	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	85	"Pear, raw (with peel)"	O	METHIDATHION                                                                                        	0.004	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	85	"Pear, raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	85	"Pear, raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	85	"Pear, raw (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	85	"Pear, raw (with peel)"	O	"PHENYLPHENOL, O-                                                                                    "	0.007	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	85	"Pear, raw (with peel)"	O	THIABENDAZOLE                                                                                       	0.319	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	86	"Strawberries, raw/frozen"	O	"4-CYCLOHEXENE-1,2-DICARBOXIMIDE, CIS-                                                               "	0.399	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	86	"Strawberries, raw/frozen"	O	BENOMYL                                                                                             	0.01	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	86	"Strawberries, raw/frozen"	O	BIFENTHRIN                                                                                          	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	86	"Strawberries, raw/frozen"	O	CAPTAN                                                                                              	0.085	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	86	"Strawberries, raw/frozen"	O	FENHEXAMID                                                                                          	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	86	"Strawberries, raw/frozen"	O	MALATHION                                                                                           	0.005	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	86	"Strawberries, raw/frozen"	O	METHOMYL                                                                                            	0.021	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	87	"Fruit cocktail, canned in light syrup"	O	CARBARYL                                                                                            	0.017	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	87	"Fruit cocktail, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	87	"Fruit cocktail, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	87	"Fruit cocktail, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	87	"Fruit cocktail, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	87	"Fruit cocktail, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	88	"Grapes (red/green), raw"	O	"4-CYCLOHEXENE-1,2-DICARBOXIMIDE, CIS-                                                               "	0.136	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	88	"Grapes (red/green), raw"	O	BENOMYL                                                                                             	0.079	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	88	"Grapes (red/green), raw"	O	CAPTAN                                                                                              	0.081	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	88	"Grapes (red/green), raw"	O	DIMETHOATE                                                                                          	0.6	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	88	"Grapes (red/green), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	88	"Grapes (red/green), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	88	"Grapes (red/green), raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	88	"Grapes (red/green), raw"	O	OMETHOATE                                                                                           	0.006	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	89	"Cantaloupe, raw/frozen"	O	DIELDRIN                                                                                            	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	89	"Cantaloupe, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	89	"Cantaloupe, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	89	"Cantaloupe, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	89	"Cantaloupe, raw/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	89	"Cantaloupe, raw/frozen"	O	TOXAPHENE                                                                                           	0.038	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	92	"Grapefruit, raw"	O	IMAZALIL                                                                                            	0.096	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	45
200504	92	"Grapefruit, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	92	"Grapefruit, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	92	"Grapefruit, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	92	"Grapefruit, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	92	"Grapefruit, raw"	O	THIABENDAZOLE                                                                                       	0.006	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	93	"Pineapple, canned in juice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	93	"Pineapple, canned in juice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	93	"Pineapple, canned in juice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	93	"Pineapple, canned in juice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	93	"Pineapple, canned in juice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	93	"Pineapple, canned in juice"	O	"PHENYLPHENOL, O-                                                                                    "	0.005	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	95	Raisins	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	95	Raisins	O	"DICOFOL, O,P'-                                                                                      "	0.7	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	95	Raisins	O	"DICOFOL, P,P'-                                                                                      "	0.004	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	95	Raisins	O	FENARIMOL                                                                                           	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	95	Raisins	O	FENPROPATHRIN                                                                                       	0.055	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	46
200504	95	Raisins	O	MALATHION                                                                                           	0.008	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	95	Raisins	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	95	Raisins	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	95	Raisins	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	95	Raisins	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	95	Raisins	O	PROPARGITE                                                                                          	0.519	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	46
200504	97	"Avocado, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	97	"Avocado, raw"	O	TRIPHENYL PHOSPHATE                                                                                 	0.011	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	98	"Orange juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	98	"Orange juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	98	"Orange juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	98	"Orange juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	98	"Orange juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	99	"Apple juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	99	"Apple juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	99	"Apple juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	99	"Apple juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	99	"Apple juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	99	"Apple juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	99	"Apple juice, bottled"	O	THIABENDAZOLE                                                                                       	0.003	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	100	"Grapefruit juice, bottled "	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	100	"Grapefruit juice, bottled "	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	100	"Grapefruit juice, bottled "	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	100	"Grapefruit juice, bottled "	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	100	"Grapefruit juice, bottled "	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	103	"Prune juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	103	"Prune juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	103	"Prune juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	103	"Prune juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	103	"Prune juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	105	"Lemonade, frozen concentrate, reconstituted"	O	CHLORPYRIFOS                                                                                        	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	105	"Lemonade, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	105	"Lemonade, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	105	"Lemonade, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	105	"Lemonade, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	107	"Spinach, fresh/frozen, boiled"	O	DCPA                                                                                                	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	107	"Spinach, fresh/frozen, boiled"	O	"DDE, P,P'-                                                                                          "	0.008	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	107	"Spinach, fresh/frozen, boiled"	O	"DDT, O,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	107	"Spinach, fresh/frozen, boiled"	O	"DDT, P,P'-                                                                                          "	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	107	"Spinach, fresh/frozen, boiled"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	107	"Spinach, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	107	"Spinach, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	107	"Spinach, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	107	"Spinach, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	107	"Spinach, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	107	"Spinach, fresh/frozen, boiled"	O	"PERMETHRIN, CIS                                                                                     "	0.153	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	107	"Spinach, fresh/frozen, boiled"	O	"PERMETHRIN, TRANS                                                                                   "	0.201	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	107	"Spinach, fresh/frozen, boiled"	O	"TDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	108	"Collards, fresh/frozen, boiled"	O	3-HYDROXYCARBOFURAN                                                                                 	0.006	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	108	"Collards, fresh/frozen, boiled"	O	CARBOFURAN                                                                                          	0.002	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	108	"Collards, fresh/frozen, boiled"	O	CYPERMETHRIN                                                                                        	0.038	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	108	"Collards, fresh/frozen, boiled"	O	DCPA                                                                                                	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	108	"Collards, fresh/frozen, boiled"	O	"DDE, P,P'-                                                                                          "	0.6	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	108	"Collards, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	108	"Collards, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	108	"Collards, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	108	"Collards, fresh/frozen, boiled"	O	"PERMETHRIN, CIS                                                                                     "	0.266	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	108	"Collards, fresh/frozen, boiled"	O	"PERMETHRIN, TRANS                                                                                   "	0.298	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	109	"Lettuce, iceberg, raw"	O	DIMETHOATE                                                                                          	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	109	"Lettuce, iceberg, raw"	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	109	"Lettuce, iceberg, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	109	"Lettuce, iceberg, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	109	"Lettuce, iceberg, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	109	"Lettuce, iceberg, raw"	O	"PERMETHRIN, CIS                                                                                     "	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	109	"Lettuce, iceberg, raw"	O	"PERMETHRIN, TRANS                                                                                   "	0.004	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	110	"Cabbage, fresh, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	110	"Cabbage, fresh, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	110	"Cabbage, fresh, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	110	"Cabbage, fresh, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	110	"Cabbage, fresh, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	110	"Cabbage, fresh, boiled"	O	"PERMETHRIN, CIS                                                                                     "	0.8	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	110	"Cabbage, fresh, boiled"	O	"PERMETHRIN, TRANS                                                                                   "	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	113	"Broccoli, fresh/frozen, boiled"	O	DCPA                                                                                                	0.002	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	113	"Broccoli, fresh/frozen, boiled"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	113	"Broccoli, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	113	"Broccoli, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	113	"Broccoli, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	113	"Broccoli, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	113	"Broccoli, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	113	"Broccoli, fresh/frozen, boiled"	O	"PERMETHRIN, CIS                                                                                     "	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	113	"Broccoli, fresh/frozen, boiled"	O	"PERMETHRIN, TRANS                                                                                   "	0.7	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	114	"Celery, raw"	O	"2,4-DICHLORO-6-NITROBENZENEAMINE                                                                    "	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	114	"Celery, raw"	O	ACEPHATE                                                                                            	0.011	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	114	"Celery, raw"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	114	"Celery, raw"	O	DICLORAN                                                                                            	0.131	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	114	"Celery, raw"	O	METHAMIDOPHOS                                                                                       	0.9	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	114	"Celery, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	114	"Celery, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	114	"Celery, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	114	"Celery, raw"	O	OMETHOATE                                                                                           	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	114	"Celery, raw"	O	OXAMYL                                                                                              	0.005	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	114	"Celery, raw"	O	"PERMETHRIN, CIS                                                                                     "	0.008	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	114	"Celery, raw"	O	"PERMETHRIN, TRANS                                                                                   "	0.006	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	115	"Asparagus, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	115	"Asparagus, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	115	"Asparagus, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	115	"Asparagus, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	115	"Asparagus, fresh/frozen, boiled"	O	"PHENYLPHENOL, O-                                                                                    "	0.021	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	116	"Cauliflower, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	116	"Cauliflower, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	116	"Cauliflower, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	116	"Cauliflower, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	116	"Cauliflower, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	116	"Cauliflower, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	117	"Tomato, raw"	O	CYPERMETHRIN                                                                                        	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	117	"Tomato, raw"	O	"DICOFOL, P,P'-                                                                                      "	0.006	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	117	"Tomato, raw"	O	METHAMIDOPHOS                                                                                       	0.005	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	117	"Tomato, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	117	"Tomato, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	117	"Tomato, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	117	"Tomato, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	119	"Tomato sauce, plain, bottled"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.072	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	119	"Tomato sauce, plain, bottled"	O	2-CHLOROETHYL PALMITATE                                                                             	0.013	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	119	"Tomato sauce, plain, bottled"	O	2-CHLOROETHYL STEARATE                                                                              	0.05	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	119	"Tomato sauce, plain, bottled"	O	CHLORPYRIFOS                                                                                        	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	119	"Tomato sauce, plain, bottled"	O	ENDOSULFAN I                                                                                        	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	119	"Tomato sauce, plain, bottled"	O	ENDOSULFAN II                                                                                       	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	119	"Tomato sauce, plain, bottled"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	119	"Tomato sauce, plain, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	119	"Tomato sauce, plain, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	119	"Tomato sauce, plain, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	119	"Tomato sauce, plain, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	119	"Tomato sauce, plain, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	119	"Tomato sauce, plain, bottled"	O	"PERMETHRIN, CIS                                                                                     "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	119	"Tomato sauce, plain, bottled"	O	"PERMETHRIN, TRANS                                                                                   "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	121	"Green beans, fresh/frozen, boiled"	O	ACEPHATE                                                                                            	0.094	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	121	"Green beans, fresh/frozen, boiled"	O	BENOMYL                                                                                             	0.014	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	121	"Green beans, fresh/frozen, boiled"	O	CHLORPYRIFOS                                                                                        	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	121	"Green beans, fresh/frozen, boiled"	O	CYPERMETHRIN                                                                                        	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	121	"Green beans, fresh/frozen, boiled"	O	FENVALERATE                                                                                         	0.05	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	121	"Green beans, fresh/frozen, boiled"	O	METHAMIDOPHOS                                                                                       	0.092	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	121	"Green beans, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	121	"Green beans, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	121	"Green beans, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	121	"Green beans, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	121	"Green beans, fresh/frozen, boiled"	O	VINCLOZOLIN                                                                                         	0.007	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	122	"Green beans, canned"	O	BIFENTHRIN                                                                                          	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	122	"Green beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	122	"Green beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	122	"Green beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	122	"Green beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	122	"Green beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	122	"Green beans, canned"	O	VINCLOZOLIN                                                                                         	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	123	"Cucumber, peeled, raw"	O	"CHLORDANE, CIS                                                                                      "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	123	"Cucumber, peeled, raw"	O	"CHLORDANE, TRANS                                                                                    "	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	123	"Cucumber, peeled, raw"	O	DIELDRIN                                                                                            	0.6	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	123	"Cucumber, peeled, raw"	O	ENDOSULFAN I                                                                                        	0.9	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	123	"Cucumber, peeled, raw"	O	ENDOSULFAN II                                                                                       	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	123	"Cucumber, peeled, raw"	O	ENDOSULFAN SULFATE                                                                                  	0.006	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	123	"Cucumber, peeled, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	123	"Cucumber, peeled, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	123	"Cucumber, peeled, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	123	"Cucumber, peeled, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	123	"Cucumber, peeled, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	123	"Cucumber, peeled, raw"	O	"NONACHLOR, TRANS                                                                                    "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	124	"Summer squash, fresh/frozen, boiled"	O	"CHLORDANE, CIS                                                                                      "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	124	"Summer squash, fresh/frozen, boiled"	O	"CHLORDANE, TRANS                                                                                    "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	124	"Summer squash, fresh/frozen, boiled"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	124	"Summer squash, fresh/frozen, boiled"	O	"DDT, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	124	"Summer squash, fresh/frozen, boiled"	O	DIELDRIN                                                                                            	0.6	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	124	"Summer squash, fresh/frozen, boiled"	O	ENDOSULFAN I                                                                                        	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	124	"Summer squash, fresh/frozen, boiled"	O	ENDOSULFAN SULFATE                                                                                  	0.006	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	124	"Summer squash, fresh/frozen, boiled"	O	HEPTACHLOR EPOXIDE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	124	"Summer squash, fresh/frozen, boiled"	O	HEXACHLOROBENZENE                                                                                   	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	124	"Summer squash, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	124	"Summer squash, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	124	"Summer squash, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	124	"Summer squash, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	124	"Summer squash, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	124	"Summer squash, fresh/frozen, boiled"	O	"NONACHLOR, TRANS                                                                                    "	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	124	"Summer squash, fresh/frozen, boiled"	O	"PERMETHRIN, CIS                                                                                     "	0.7	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	124	"Summer squash, fresh/frozen, boiled"	O	"TDE, O,P'-                                                                                          "	0.002	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	124	"Summer squash, fresh/frozen, boiled"	O	"TDE, P,P'-                                                                                          "	0.002	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	125	"Pepper, sweet, green, raw"	O	ACEPHATE                                                                                            	0.436	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	125	"Pepper, sweet, green, raw"	O	AZOXYSTROBIN                                                                                        	0.012	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	125	"Pepper, sweet, green, raw"	O	BIFENTHRIN                                                                                          	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	125	"Pepper, sweet, green, raw"	O	CYFLUTHRIN                                                                                          	0.052	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	125	"Pepper, sweet, green, raw"	O	FAMOXADONE                                                                                          	0.031	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	125	"Pepper, sweet, green, raw"	O	METHAMIDOPHOS                                                                                       	0.08	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	125	"Pepper, sweet, green, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	125	"Pepper, sweet, green, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	125	"Pepper, sweet, green, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	CHLORPROPHAM                                                                                        	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	DIELDRIN                                                                                            	0.022	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	ENDOSULFAN SULFATE                                                                                  	0.6	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	ETHYLENETHIOUREA                                                                                    	9	ppb            	T   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	METALAXYL                                                                                           	0.007	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	126	"Squash, winter (Hubbard/acorn), fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	128	"Onion, mature, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	128	"Onion, mature, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	128	"Onion, mature, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	41
200504	128	"Onion, mature, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	46
200504	128	"Onion, mature, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	131	"Beets, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	131	"Beets, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	131	"Beets, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	131	"Beets, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	136	"Potato, boiled (without peel)"	O	BIPHENYL                                                                                            	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	136	"Potato, boiled (without peel)"	O	CHLORPROPHAM                                                                                        	0.02	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	136	"Potato, boiled (without peel)"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	136	"Potato, boiled (without peel)"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	136	"Potato, boiled (without peel)"	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	136	"Potato, boiled (without peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	136	"Potato, boiled (without peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	136	"Potato, boiled (without peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	136	"Potato, boiled (without peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	136	"Potato, boiled (without peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	136	"Potato, boiled (without peel)"	O	PENTACHLOROANILINE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	136	"Potato, boiled (without peel)"	O	PENTACHLOROBENZENE                                                                                  	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	136	"Potato, boiled (without peel)"	O	PENTACHLOROPHENYL METHYL SULFIDE                                                                    	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	137	"Potato, baked (with peel)"	O	"1,2,3,5-TETRACHLOROBENZENE                                                                          "	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	137	"Potato, baked (with peel)"	O	CHLORPROPHAM                                                                                        	0.044	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	137	"Potato, baked (with peel)"	O	"DDE, P,P'-                                                                                          "	0.002	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	137	"Potato, baked (with peel)"	O	"DDT, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	137	"Potato, baked (with peel)"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	137	"Potato, baked (with peel)"	O	ENDOSULFAN SULFATE                                                                                  	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	137	"Potato, baked (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	137	"Potato, baked (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	137	"Potato, baked (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	137	"Potato, baked (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	137	"Potato, baked (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	137	"Potato, baked (with peel)"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	137	"Potato, baked (with peel)"	O	PENTACHLOROANILINE                                                                                  	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	137	"Potato, baked (with peel)"	O	PENTACHLOROBENZENE                                                                                  	0.001	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	137	"Potato, baked (with peel)"	O	PENTACHLOROPHENYL METHYL SULFIDE                                                                    	0.002	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	137	"Potato, baked (with peel)"	O	QUINTOZENE                                                                                          	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	137	"Potato, baked (with peel)"	O	TECNAZENE                                                                                           	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	138	Potato chips	O	DEF                                                                                                 	0.004	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	138	Potato chips	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	142	"Spaghetti with meat sauce, homemade"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	142	"Spaghetti with meat sauce, homemade"	O	2-CHLOROETHYL PALMITATE                                                                             	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	142	"Spaghetti with meat sauce, homemade"	O	CHLORPYRIFOS                                                                                        	0.5	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	142	"Spaghetti with meat sauce, homemade"	O	CHLORPYRIFOS METHYL                                                                                 	0.8	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	142	"Spaghetti with meat sauce, homemade"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	142	"Spaghetti with meat sauce, homemade"	O	ENDOSULFAN I                                                                                        	0.5	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	142	"Spaghetti with meat sauce, homemade"	O	ENDOSULFAN II                                                                                       	0.9	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	142	"Spaghetti with meat sauce, homemade"	O	ENDOSULFAN SULFATE                                                                                  	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	142	"Spaghetti with meat sauce, homemade"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	145	"Chili con carne wtih beans, canned"	O	2-CHLOROETHYL LAURATE                                                                               	0.6	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	145	"Chili con carne wtih beans, canned"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.063	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	145	"Chili con carne wtih beans, canned"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	145	"Chili con carne wtih beans, canned"	O	2-CHLOROETHYL PALMITATE                                                                             	0.005	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	145	"Chili con carne wtih beans, canned"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	145	"Chili con carne wtih beans, canned"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	145	"Chili con carne wtih beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	146	"Macaroni and cheese, prepared from box mix"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	146	"Macaroni and cheese, prepared from box mix"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	147	"Quarter-pound hamburger on bun, fast-food"	O	CHLORPYRIFOS METHYL                                                                                 	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	147	"Quarter-pound hamburger on bun, fast-food"	O	"DDE, P,P'-                                                                                          "	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	147	"Quarter-pound hamburger on bun, fast-food"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	147	"Quarter-pound hamburger on bun, fast-food"	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	147	"Quarter-pound hamburger on bun, fast-food"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	148	"Meatloaf, beef, homemade"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	148	"Meatloaf, beef, homemade"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	152	"Chicken potpie, frozen, heated"	O	CHLORPROPHAM                                                                                        	0.006	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	152	"Chicken potpie, frozen, heated"	O	CHLORPYRIFOS METHYL                                                                                 	0.028	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	152	"Chicken potpie, frozen, heated"	O	MALATHION                                                                                           	0.022	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	155	"Soup, chicken noodle, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	155	"Soup, chicken noodle, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	155	"Soup, chicken noodle, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	156	"Soup, tomato, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	156	"Soup, tomato, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	156	"Soup, tomato, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	156	"Soup, tomato, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	156	"Soup, tomato, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	156	"Soup, tomato, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	157	"Soup, vegetable beef, canned, condensed, prepared with water"	O	CHLORPROPHAM                                                                                        	0.031	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	157	"Soup, vegetable beef, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	157	"Soup, vegetable beef, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	157	"Soup, vegetable beef, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	157	"Soup, vegetable beef, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	161	Dill cucumber pickles	O	DIELDRIN                                                                                            	0.9	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	161	Dill cucumber pickles	O	ENDOSULFAN I                                                                                        	0.002	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	161	Dill cucumber pickles	O	ENDOSULFAN II                                                                                       	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	161	Dill cucumber pickles	O	ENDOSULFAN SULFATE                                                                                  	0.006	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	161	Dill cucumber pickles	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	161	Dill cucumber pickles	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	161	Dill cucumber pickles	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	161	Dill cucumber pickles	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	161	Dill cucumber pickles	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	162	"Margarine, regular (not lowfat), salted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	162	"Margarine, regular (not lowfat), salted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	164	"Butter, regular (not lowfat), salted"	O	"DDE, P,P'-                                                                                          "	0.006	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	164	"Butter, regular (not lowfat), salted"	O	DIELDRIN                                                                                            	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	164	"Butter, regular (not lowfat), salted"	O	DIPHENYL 2-ETHYLHEXYL PHOSPHATE                                                                     	0.08	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	164	"Butter, regular (not lowfat), salted"	O	ENDOSULFAN SULFATE                                                                                  	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	164	"Butter, regular (not lowfat), salted"	O	HEPTACHLOR EPOXIDE                                                                                  	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	164	"Butter, regular (not lowfat), salted"	O	HEXACHLOROBENZENE                                                                                   	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	166	"Mayonnaise, regular, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	166	"Mayonnaise, regular, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	167	"Cream, half & half"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	167	"Cream, half & half"	O	HEXACHLOROBENZENE                                                                                   	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	167	"Cream, half & half"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	167	"Cream, half & half"	O	"PERMETHRIN, CIS                                                                                     "	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	167	"Cream, half & half"	O	"PERMETHRIN, TRANS                                                                                   "	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	168	"Cream substitute, non-dairy, liquid/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	168	"Cream substitute, non-dairy, liquid/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	169	"Sugar, white, granulated"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	41
200504	169	"Sugar, white, granulated"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	46
200504	169	"Sugar, white, granulated"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 SUGARS, SOP C4, F3 (FLORISIL)                                                                                                                                                                  "	40
200504	170	"Syrup, pancake"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	41
200504	170	"Syrup, pancake"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	46
200504	170	"Syrup, pancake"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 SUGARS, SOP C4, F3 (FLORISIL)                                                                                                                                                                  "	40
200504	172	Honey	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	41
200504	172	Honey	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	46
200504	172	Honey	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 SUGARS, SOP C4, F3 (FLORISIL)                                                                                                                                                                  "	40
200504	173	Tomato catsup	O	2-CHLOROETHYL LINOLEATE                                                                             	0.069	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	173	Tomato catsup	O	2-CHLOROETHYL PALMITATE                                                                             	0.008	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	173	Tomato catsup	O	2-CHLOROETHYL STEARATE                                                                              	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	173	Tomato catsup	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	173	Tomato catsup	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	173	Tomato catsup	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	173	Tomato catsup	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	173	Tomato catsup	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	177	"Ice cream, light, vanilla"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	177	"Ice cream, light, vanilla"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	177	"Ice cream, light, vanilla"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	178	"Cake, chocolate with icing"	O	LINDANE                                                                                             	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	178	"Cake, chocolate with icing"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	182	Sweet roll/Danish pastry	O	CHLORPYRIFOS METHYL                                                                                 	0.8	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	182	Sweet roll/Danish pastry	O	MALATHION                                                                                           	0.008	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	182	Sweet roll/Danish pastry	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	183	Chocolate chip cookies	O	CHLORPYRIFOS METHYL                                                                                 	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	183	Chocolate chip cookies	O	LINDANE                                                                                             	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	183	Chocolate chip cookies	O	MALATHION                                                                                           	0.003	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	183	Chocolate chip cookies	O	PIRIMIPHOS-METHYL                                                                                   	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	184	Sandwich cookies with creme filling	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	184	Sandwich cookies with creme filling	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	184	Sandwich cookies with creme filling	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	185	"Pie, apple, fresh/frozen"	O	CHLORPYRIFOS METHYL                                                                                 	0.005	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	185	"Pie, apple, fresh/frozen"	O	MALATHION                                                                                           	0.005	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	185	"Pie, apple, fresh/frozen"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	186	"Pie, pumpkin, fresh/frozen"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	186	"Pie, pumpkin, fresh/frozen"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.7	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	186	"Pie, pumpkin, fresh/frozen"	O	CHLORPYRIFOS METHYL                                                                                 	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	186	"Pie, pumpkin, fresh/frozen"	O	DIELDRIN                                                                                            	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	186	"Pie, pumpkin, fresh/frozen"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	187	"Candy bar, milk chocolate, plain"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	187	"Candy bar, milk chocolate, plain"	O	ENDOSULFAN I                                                                                        	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	187	"Candy bar, milk chocolate, plain"	O	ENDOSULFAN II                                                                                       	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	187	"Candy bar, milk chocolate, plain"	O	ENDOSULFAN SULFATE                                                                                  	0.8	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	187	"Candy bar, milk chocolate, plain"	O	LINDANE                                                                                             	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	187	"Candy bar, milk chocolate, plain"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	190	"Gelatin dessert, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	190	"Gelatin dessert, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	190	"Gelatin dessert, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	191	"Carbonated beverage, cola, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	191	"Carbonated beverage, cola, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	191	"Carbonated beverage, cola, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	193	"Fruit drink, from powder"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	193	"Fruit drink, from powder"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	193	"Fruit drink, from powder"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	193	"Fruit drink, from powder"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	194	"Carbonated beverage, cola, low-calorie"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	194	"Carbonated beverage, cola, low-calorie"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	194	"Carbonated beverage, cola, low-calorie"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	197	"Tea, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	197	"Tea, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	197	"Tea, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	198	Beer	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	198	Beer	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	198	Beer	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	198	Beer	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	199	"Wine, dry table, red/ white"	O	CARBARYL                                                                                            	0.002	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	199	"Wine, dry table, red/ white"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	199	"Wine, dry table, red/ white"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	199	"Wine, dry table, red/ white"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	199	"Wine, dry table, red/ white"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	199	"Wine, dry table, red/ white"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	202	"BF, Infant formula, milk-based, high iron, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	202	"BF, Infant formula, milk-based, high iron, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	202	"BF, Infant formula, milk-based, high iron, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	203	"BF, Infant formula, milk-based, low iron, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	203	"BF, Infant formula, milk-based, low iron, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	203	"BF, Infant formula, milk-based, low iron, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	205	"BF, beef and broth/gravy"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	205	"BF, beef and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	207	"BF, chicken and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	207	"BF, chicken and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	211	"BF, vegetables and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	211	"BF, vegetables and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	211	"BF, vegetables and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	211	"BF, vegetables and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	211	"BF, vegetables and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	212	"BF, vegetables and chicken"	O	CHLORPROPHAM                                                                                        	0.009	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	212	"BF, vegetables and chicken"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	212	"BF, vegetables and chicken"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	212	"BF, vegetables and chicken"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	212	"BF, vegetables and chicken"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	212	"BF, vegetables and chicken"	O	THIABENDAZOLE                                                                                       	0.001	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	214	"BF, chicken noodle dinner"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	214	"BF, chicken noodle dinner"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	214	"BF, chicken noodle dinner"	O	PIPERONYL BUTOXIDE                                                                                  	0.007	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	215	"BF, macaroni, tomato and beef"	O	CHLORPYRIFOS                                                                                        	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	215	"BF, macaroni, tomato and beef"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	215	"BF, macaroni, tomato and beef"	O	ENDOSULFAN I                                                                                        	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	215	"BF, macaroni, tomato and beef"	O	ENDOSULFAN II                                                                                       	0.9	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	215	"BF, macaroni, tomato and beef"	O	ENDOSULFAN SULFATE                                                                                  	0.7	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	215	"BF, macaroni, tomato and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	215	"BF, macaroni, tomato and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	215	"BF, macaroni, tomato and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	215	"BF, macaroni, tomato and beef"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	215	"BF, macaroni, tomato and beef"	O	PIPERONYL BUTOXIDE                                                                                  	0.011	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	216	"BF, turkey and rice"	O	CHLORPROPHAM                                                                                        	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	216	"BF, turkey and rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	216	"BF, turkey and rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	216	"BF, turkey and rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	216	"BF, turkey and rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	216	"BF, turkey and rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	218	"BF, carrots"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	219	"BF, green beans"	O	ACEPHATE                                                                                            	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	219	"BF, green beans"	O	METHAMIDOPHOS                                                                                       	0.006	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	219	"BF, green beans"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	219	"BF, green beans"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	219	"BF, green beans"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	219	"BF, green beans"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	219	"BF, green beans"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	219	"BF, green beans"	O	VINCLOZOLIN                                                                                         	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	220	"BF, mixed vegetables"	O	ACEPHATE                                                                                            	0.007	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	220	"BF, mixed vegetables"	O	CHLORPROPHAM                                                                                        	0.015	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	220	"BF, mixed vegetables"	O	METHAMIDOPHOS                                                                                       	0.009	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	220	"BF, mixed vegetables"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	220	"BF, mixed vegetables"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	220	"BF, mixed vegetables"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	220	"BF, mixed vegetables"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	221	"BF, sweet potatoes"	O	DICLORAN                                                                                            	0.014	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	221	"BF, sweet potatoes"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	221	"BF, sweet potatoes"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	221	"BF, sweet potatoes"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	221	"BF, sweet potatoes"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	223	"BF, peas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	223	"BF, peas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	223	"BF, peas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	223	"BF, peas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	223	"BF, peas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	225	"BF, applesauce"	O	"4-CYCLOHEXENE-1,2-DICARBOXIMIDE, CIS-                                                               "	0.057	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	225	"BF, applesauce"	O	BENOMYL                                                                                             	0.025	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	225	"BF, applesauce"	O	ENDOSULFAN I                                                                                        	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	225	"BF, applesauce"	O	ENDOSULFAN II                                                                                       	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	225	"BF, applesauce"	O	ENDOSULFAN SULFATE                                                                                  	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	225	"BF, applesauce"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	225	"BF, applesauce"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	225	"BF, applesauce"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	225	"BF, applesauce"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	225	"BF, applesauce"	O	"PERMETHRIN, CIS                                                                                     "	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	225	"BF, applesauce"	O	"PERMETHRIN, TRANS                                                                                   "	0.8	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	226	"BF, peaches"	O	"4-CYCLOHEXENE-1,2-DICARBOXIMIDE, CIS-                                                               "	0.063	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	226	"BF, peaches"	O	CARBARYL                                                                                            	0.013	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	226	"BF, peaches"	O	CHLORPYRIFOS                                                                                        	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	226	"BF, peaches"	O	CYPRODINIL                                                                                          	0.002	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	226	"BF, peaches"	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	226	"BF, peaches"	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	226	"BF, peaches"	O	FENVALERATE                                                                                         	0.009	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	226	"BF, peaches"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	226	"BF, peaches"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	226	"BF, peaches"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	226	"BF, peaches"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	226	"BF, peaches"	O	"PERMETHRIN, CIS                                                                                     "	0.004	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	226	"BF, peaches"	O	"PERMETHRIN, TRANS                                                                                   "	0.005	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	227	"BF, pears"	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	227	"BF, pears"	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	227	"BF, pears"	O	LAMBDA-CYHALOTHRIN                                                                                  	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	227	"BF, pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	227	"BF, pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	227	"BF, pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	227	"BF, pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	227	"BF, pears"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	227	"BF, pears"	O	THIABENDAZOLE                                                                                       	0.001	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	230	"BF, juice, apple"	O	"4-CYCLOHEXENE-1,2-DICARBOXIMIDE, CIS-                                                               "	0.027	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	230	"BF, juice, apple"	O	DIPHENYLAMINE                                                                                       	0.007	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	230	"BF, juice, apple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	230	"BF, juice, apple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	230	"BF, juice, apple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	230	"BF, juice, apple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	230	"BF, juice, apple"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	230	"BF, juice, apple"	O	THIABENDAZOLE                                                                                       	0.007	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	232	"BF, custard/pudding"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	232	"BF, custard/pudding"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	232	"BF, custard/pudding"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	233	"BF, fruit dessert/pudding"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	233	"BF, fruit dessert/pudding"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	233	"BF, fruit dessert/pudding"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	233	"BF, fruit dessert/pudding"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	233	"BF, fruit dessert/pudding"	O	"PERMETHRIN, CIS                                                                                     "	0.9	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	233	"BF, fruit dessert/pudding"	O	"PERMETHRIN, TRANS                                                                                   "	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	235	"Yogurt, lowfat, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	235	"Yogurt, lowfat, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	236	"Cheese, Swiss, natural"	O	"DDE, P,P'-                                                                                          "	0.5	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	236	"Cheese, Swiss, natural"	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	236	"Cheese, Swiss, natural"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	237	Cream cheese	O	"DDE, P,P'-                                                                                          "	0.8	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	237	Cream cheese	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	237	Cream cheese	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	237	Cream cheese	O	"PERMETHRIN, CIS                                                                                     "	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	237	Cream cheese	O	"PERMETHRIN, TRANS                                                                                   "	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	239	"Luncheon meat, ham"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	239	"Luncheon meat, ham"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	240	"Chicken breast, oven-roasted (skin removed)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	240	"Chicken breast, oven-roasted (skin removed)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	241	"Chicken nuggets, fast-food"	O	CHLORPROPHAM                                                                                        	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	241	"Chicken nuggets, fast-food"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	244	"Shrimp, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	244	"Shrimp, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	248	"Bread, cracked wheat"	O	"2,4-D                                                                                               "	0.002	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	248	"Bread, cracked wheat"	O	CHLORPYRIFOS METHYL                                                                                 	0.018	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	248	"Bread, cracked wheat"	O	DICAMBA                                                                                             	0.7	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	248	"Bread, cracked wheat"	O	DIPHENYL 2-ETHYLHEXYL PHOSPHATE                                                                     	0.038	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	248	"Bread, cracked wheat"	O	MALATHION                                                                                           	0.017	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	248	"Bread, cracked wheat"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	248	"Bread, cracked wheat"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	46
200504	248	"Bread, cracked wheat"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	249	"Bagel, plain, toasted"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	249	"Bagel, plain, toasted"	O	MALATHION                                                                                           	0.005	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	249	"Bagel, plain, toasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	249	"Bagel, plain, toasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	46
200504	250	"English muffin, plain, toasted"	O	CHLORPYRIFOS METHYL                                                                                 	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	250	"English muffin, plain, toasted"	O	MALATHION                                                                                           	0.004	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	250	"English muffin, plain, toasted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	250	"English muffin, plain, toasted"	O	"PHENYLPHENOL, O-                                                                                    "	0.346	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	46
200504	251	"Crackers, graham"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	251	"Crackers, graham"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	251	"Crackers, graham"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	252	"Crackers, butter-type"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	252	"Crackers, butter-type"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	254	"Peach, canned in light/medium syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	255	"Pear, canned in light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	256	"Pineapple juice, frozen concentrate, reconstituted"	O	ENDOSULFAN SULFATE                                                                                  	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	256	"Pineapple juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	256	"Pineapple juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	256	"Pineapple juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	256	"Pineapple juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	256	"Pineapple juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	257	"Grape juice, frozen concentrate, reconstituted"	O	CARBARYL                                                                                            	0.003	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	257	"Grape juice, frozen concentrate, reconstituted"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	258	"French fries, fast-food"	O	CHLORPROPHAM                                                                                        	0.238	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	258	"French fries, fast-food"	O	ENDOSULFAN SULFATE                                                                                  	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	258	"French fries, fast-food"	O	ISOPROPYL(3-CHLORO-4-METHOXYPHENYL)CARBAMATE                                                        	0.005	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	258	"French fries, fast-food"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	259	"Carrot, fresh, peeled, boiled"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	259	"Carrot, fresh, peeled, boiled"	O	LINURON                                                                                             	0.009	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	259	"Carrot, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	259	"Carrot, fresh, peeled, boiled"	O	PENTACHLOROANILINE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	259	"Carrot, fresh, peeled, boiled"	O	PENTACHLOROBENZENE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	259	"Carrot, fresh, peeled, boiled"	O	QUINTOZENE                                                                                          	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	261	"Tomato juice, bottled"	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	261	"Tomato juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	261	"Tomato juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	261	"Tomato juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	261	"Tomato juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	261	"Tomato juice, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	263	"Brussels sprouts, fresh/frozen, boiled"	O	CHLORPYRIFOS                                                                                        	0.01	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	263	"Brussels sprouts, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	263	"Brussels sprouts, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	263	"Brussels sprouts, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	263	"Brussels sprouts, fresh/frozen, boiled"	O	"PERMETHRIN, CIS                                                                                     "	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	263	"Brussels sprouts, fresh/frozen, boiled"	O	"PERMETHRIN, TRANS                                                                                   "	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	264	"Mushrooms, raw"	O	BENOMYL                                                                                             	0.067	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	264	"Mushrooms, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	264	"Mushrooms, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	264	"Mushrooms, raw"	O	"PERMETHRIN, CIS                                                                                     "	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	264	"Mushrooms, raw"	O	"PERMETHRIN, TRANS                                                                                   "	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	264	"Mushrooms, raw"	O	THIABENDAZOLE                                                                                       	0.053	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	265	"Eggplant, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	265	"Eggplant, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	265	"Eggplant, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	265	"Eggplant, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	265	"Eggplant, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	265	"Eggplant, fresh, peeled, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	266	"Turnip, fresh/frozen, boiled"	O	"BHC, BETA                                                                                           "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	266	"Turnip, fresh/frozen, boiled"	O	CHLORPYRIFOS                                                                                        	0.016	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	266	"Turnip, fresh/frozen, boiled"	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	266	"Turnip, fresh/frozen, boiled"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	266	"Turnip, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	266	"Turnip, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	266	"Turnip, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	267	"Okra, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	267	"Okra, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	267	"Okra, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	267	"Okra, fresh/frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	268	"Mixed vegetables, frozen, boiled"	O	ACEPHATE                                                                                            	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	268	"Mixed vegetables, frozen, boiled"	O	METHAMIDOPHOS                                                                                       	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	268	"Mixed vegetables, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	268	"Mixed vegetables, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	268	"Mixed vegetables, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	268	"Mixed vegetables, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	268	"Mixed vegetables, frozen, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	268	"Mixed vegetables, frozen, boiled"	O	VINCLOZOLIN                                                                                         	0.8	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	269	"Beef stroganoff with noodles, homemade"	O	MALATHION                                                                                           	0.5	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	269	"Beef stroganoff with noodles, homemade"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	272	"Tuna noodle casserole, homemade"	O	CHLORPYRIFOS METHYL                                                                                 	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	272	"Tuna noodle casserole, homemade"	O	DICLORAN                                                                                            	0.007	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	272	"Tuna noodle casserole, homemade"	O	MALATHION                                                                                           	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	272	"Tuna noodle casserole, homemade"	O	"PERMETHRIN, CIS                                                                                     "	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	272	"Tuna noodle casserole, homemade"	O	"PERMETHRIN, TRANS                                                                                   "	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	275	"Quarter-pound cheeseburger on bun, fast-food"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	275	"Quarter-pound cheeseburger on bun, fast-food"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	275	"Quarter-pound cheeseburger on bun, fast-food"	O	MALATHION                                                                                           	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	276	"Fish sandwich on bun, fast-food"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	276	"Fish sandwich on bun, fast-food"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	278	"Egg, cheese, and ham on English muffin, fast-food"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	278	"Egg, cheese, and ham on English muffin, fast-food"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	2-CHLOROETHYL CAPRATE                                                                               	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	2-CHLOROETHYL LAURATE                                                                               	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.024	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	2-CHLOROETHYL PALMITATE                                                                             	0.006	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	2-CHLOROETHYL STEARATE                                                                              	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	"DDE, P,P'-                                                                                          "	0.7	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	279	"Taco/tostada with beef and cheese, from Mexican carry-out"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	CHLORPYRIFOS METHYL                                                                                 	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	281	"Pizza, cheese and pepperoni, regular crust, from pizza carry-out"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	283	"Soup, bean with bacon/pork, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	283	"Soup, bean with bacon/pork, canned, condensed, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	285	"Clam chowder, New England, canned, condensed, prepared with whole milk"	O	CHLORPROPHAM                                                                                        	0.006	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	285	"Clam chowder, New England, canned, condensed, prepared with whole milk"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	286	"Ice cream, regular (not lowfat), vanilla"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	286	"Ice cream, regular (not lowfat), vanilla"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	287	"Sherbet, fruit-flavored"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	287	"Sherbet, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	288	"Popsicle, fruit-flavored"	O	CAPTAN                                                                                              	0.9	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	288	"Popsicle, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	288	"Popsicle, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	288	"Popsicle, fruit-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	290	"Doughnut, cake-type, any flavor, from donut store"	O	CHLORPYRIFOS METHYL                                                                                 	0.001	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	290	"Doughnut, cake-type, any flavor, from donut store"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	290	"Doughnut, cake-type, any flavor, from donut store"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	291	Brownie	O	LINDANE                                                                                             	0.3	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	291	Brownie	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	292	Sugar cookies	O	CHLORPYRIFOS METHYL                                                                                 	0.01	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	292	Sugar cookies	O	MALATHION                                                                                           	0.004	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	292	Sugar cookies	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	293	"Candy, hard, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	293	"Candy, hard, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	41
200504	293	"Candy, hard, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	46
200504	293	"Candy, hard, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 SUGARS, SOP C4, F3 (FLORISIL)                                                                                                                                                                  "	40
200504	294	"Pretzels, hard, salted"	O	CHLORPYRIFOS METHYL                                                                                 	0.023	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	294	"Pretzels, hard, salted"	O	MALATHION                                                                                           	0.026	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	294	"Pretzels, hard, salted"	O	"METHOXYCHLOR, P,P'-                                                                                 "	0.1	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	295	"Syrup, chocolate"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	295	"Syrup, chocolate"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	296	"Jelly, any flavor"	O	CARBARYL                                                                                            	0.006	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	296	"Jelly, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	296	"Jelly, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	41
200504	296	"Jelly, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP C4                                                                                                                                                                      "	46
200504	296	"Jelly, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 SUGARS, SOP C4, F3 (FLORISIL)                                                                                                                                                                  "	40
200504	296	"Jelly, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	298	"Mustard, yellow, plain"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.026	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	298	"Mustard, yellow, plain"	O	2-CHLOROETHYL PALMITATE                                                                             	0.003	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	298	"Mustard, yellow, plain"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	299	Black olives	O	CHLORPYRIFOS                                                                                        	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	299	Black olives	O	DCPA                                                                                                	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	299	Black olives	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	299	Black olives	O	"DICOFOL, P,P'-                                                                                      "	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	299	Black olives	O	ENDOSULFAN SULFATE                                                                                  	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	300	Sour cream	O	"DDE, P,P'-                                                                                          "	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	300	Sour cream	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	300	Sour cream	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	305	"Coffee, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	305	"Coffee, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	305	"Coffee, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	305	"Coffee, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	306	"Carbonated beverage, fruit-flavored, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	306	"Carbonated beverage, fruit-flavored, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	306	"Carbonated beverage, fruit-flavored, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	306	"Carbonated beverage, fruit-flavored, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	307	"Fruit drink (10% juice), canned or bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	307	"Fruit drink (10% juice), canned or bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	307	"Fruit drink (10% juice), canned or bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	307	"Fruit drink (10% juice), canned or bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	307	"Fruit drink (10% juice), canned or bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	309	"BF, Infant formula, soy-based, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	309	"BF, Infant formula, soy-based, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	309	"BF, Infant formula, soy-based, RTF"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	313	"BF, bananas"	O	CHLORPYRIFOS                                                                                        	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	313	"BF, bananas"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	317	"BF, teething biscuits"	O	CHLORPYRIFOS METHYL                                                                                 	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200504	317	"BF, teething biscuits"	O	MALATHION                                                                                           	0.006	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200504	317	"BF, teething biscuits"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200504	317	"BF, teething biscuits"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200504	318	"Salmon, steaks/fillets, baked"	O	"DDE, P,P'-                                                                                          "	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	318	"Salmon, steaks/fillets, baked"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	318	"Salmon, steaks/fillets, baked"	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	318	"Salmon, steaks/fillets, baked"	O	HEXACHLOROBENZENE                                                                                   	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	318	"Salmon, steaks/fillets, baked"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	318	"Salmon, steaks/fillets, baked"	O	POLYCHLORINATED BIPHENYLS                                                                           	0.004	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	320	"BF, squash"	O	DIELDRIN                                                                                            	0.7	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	320	"BF, squash"	O	ENDOSULFAN SULFATE                                                                                  	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	320	"BF, squash"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	320	"BF, squash"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	320	"BF, squash"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	320	"BF, squash"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	320	"BF, squash"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	320	"BF, squash"	O	PENTACHLOROANILINE                                                                                  	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	323	"BF, cereal, oatmeal, dry, prepared with water"	O	BIPHENYL                                                                                            	0.002	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	323	"BF, cereal, oatmeal, dry, prepared with water"	O	CLOPYRALID                                                                                          	0.003	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	323	"BF, cereal, oatmeal, dry, prepared with water"	O	DICAMBA                                                                                             	0.001	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	323	"BF, cereal, oatmeal, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	323	"BF, cereal, oatmeal, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	323	"BF, cereal, oatmeal, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	323	"BF, cereal, oatmeal, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	324	"BF, cereal, rice, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	324	"BF, cereal, rice, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	324	"BF, cereal, rice, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	324	"BF, cereal, rice, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	324	"BF, cereal, rice, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	324	"BF, cereal, rice, dry, prepared with water"	O	QUINCLORAC                                                                                          	0.001	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	325	"BF, cereal, rice with apples, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	325	"BF, cereal, rice with apples, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	325	"BF, cereal, rice with apples, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	325	"BF, cereal, rice with apples, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	325	"BF, cereal, rice with apples, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	325	"BF, cereal, rice with apples, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	325	"BF, cereal, rice with apples, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	325	"BF, cereal, rice with apples, dry, prepared with water"	O	QUINCLORAC                                                                                          	0.8	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	326	"BF, veal and broth/gravy"	O	"DDE, P,P'-                                                                                          "	0.003	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	326	"BF, veal and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	327	"BF, lamb and broth/gravy"	O	"DDE, P,P'-                                                                                          "	0.6	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	327	"BF, lamb and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	328	"BF, turkey and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	328	"BF, turkey and broth/gravy"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	331	"Meal replacement, liquid RTD, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	331	"Meal replacement, liquid RTD, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	332	"Cottage cheese, creamed, lowfat (2% milk fat)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	332	"Cottage cheese, creamed, lowfat (2% milk fat)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	333	"Sour cream dip, any flavor"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	333	"Sour cream dip, any flavor"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	334	"Beef steak, loin/sirloin, broiled"	O	"DDE, P,P'-                                                                                          "	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	334	"Beef steak, loin/sirloin, broiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	335	Luncheon meat (chicken/turkey)	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	335	Luncheon meat (chicken/turkey)	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	336	"Chicken breast, fried, fast-food (with skin)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	336	"Chicken breast, fried, fast-food (with skin)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	337	"Chicken thigh, oven-roasted (skin removed)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	337	"Chicken thigh, oven-roasted (skin removed)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	338	"Chicken leg, fried, fast-food  (with skin)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	338	"Chicken leg, fried, fast-food  (with skin)"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	339	"Catfish, pan-cooked with oil"	O	"DDE, P,P'-                                                                                          "	0.024	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	339	"Catfish, pan-cooked with oil"	O	DIELDRIN                                                                                            	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	339	"Catfish, pan-cooked with oil"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	339	"Catfish, pan-cooked with oil"	O	PENTACHLOROANILINE                                                                                  	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	339	"Catfish, pan-cooked with oil"	O	PENTACHLOROPHENYL METHYL SULFIDE                                                                    	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	339	"Catfish, pan-cooked with oil"	O	"TDE, O,P'-                                                                                          "	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	339	"Catfish, pan-cooked with oil"	O	"TDE, P,P'-                                                                                          "	0.008	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	340	"Tuna, canned in water, drained"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	340	"Tuna, canned in water, drained"	O	MIREX                                                                                               	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	340	"Tuna, canned in water, drained"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	341	"Refried beans, canned"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	341	"Refried beans, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	342	"White beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	342	"White beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	342	"White beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	342	"White beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	342	"White beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	342	"White beans, dry, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	343	"Sunflower seeds (shelled), roasted, salted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	343	"Sunflower seeds (shelled), roasted, salted"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	344	"Pancakes, frozen, heated"	O	CHLORPYRIFOS METHYL                                                                                 	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	344	"Pancakes, frozen, heated"	O	MALATHION                                                                                           	0.003	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	344	"Pancakes, frozen, heated"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	345	Breakfast tart/toaster pastry	O	CHLORPYRIFOS METHYL                                                                                 	0.004	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	345	Breakfast tart/toaster pastry	O	MALATHION                                                                                           	0.008	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	345	Breakfast tart/toaster pastry	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	346	"Macaroni salad, from grocery/deli"	O	CHLORPYRIFOS METHYL                                                                                 	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	346	"Macaroni salad, from grocery/deli"	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	346	"Macaroni salad, from grocery/deli"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	346	"Macaroni salad, from grocery/deli"	O	MALATHION                                                                                           	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	346	"Macaroni salad, from grocery/deli"	O	"PERMETHRIN, CIS                                                                                     "	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	346	"Macaroni salad, from grocery/deli"	O	"PERMETHRIN, TRANS                                                                                   "	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	347	"Spaghetti, enriched, boiled"	O	CHLORPYRIFOS METHYL                                                                                 	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	347	"Spaghetti, enriched, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	347	"Spaghetti, enriched, boiled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	348	"Apricots, canned in heavy/light syrup"	O	LAMBDA-CYHALOTHRIN                                                                                  	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	348	"Apricots, canned in heavy/light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	348	"Apricots, canned in heavy/light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	348	"Apricots, canned in heavy/light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	348	"Apricots, canned in heavy/light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	348	"Apricots, canned in heavy/light syrup"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	350	"Fruit juice blend (100% juice), canned/bottled"	O	CARBARYL                                                                                            	0.008	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	350	"Fruit juice blend (100% juice), canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	350	"Fruit juice blend (100% juice), canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	350	"Fruit juice blend (100% juice), canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	350	"Fruit juice blend (100% juice), canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	350	"Fruit juice blend (100% juice), canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	350	"Fruit juice blend (100% juice), canned/bottled"	O	THIABENDAZOLE                                                                                       	0.007	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	351	"Cranberry juice cocktail, canned/bottled"	O	ACEPHATE                                                                                            	0.008	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	351	"Cranberry juice cocktail, canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	351	"Cranberry juice cocktail, canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	351	"Cranberry juice cocktail, canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	351	"Cranberry juice cocktail, canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	351	"Cranberry juice cocktail, canned/bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	352	"Orange juice, bottled/carton"	O	CARBARYL                                                                                            	0.002	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	352	"Orange juice, bottled/carton"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	352	"Orange juice, bottled/carton"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	352	"Orange juice, bottled/carton"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	352	"Orange juice, bottled/carton"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	CHLORPROPHAM                                                                                        	0.106	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	ISOPROPYL(3-CHLORO-4-METHOXYPHENYL)CARBAMATE                                                        	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	"PERMETHRIN, CIS                                                                                     "	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	353	"Potato salad, mayonnaise-type, from grocery/deli"	O	"PERMETHRIN, TRANS                                                                                   "	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	354	"Potatoes, mashed, prepared from fresh"	O	CHLORPROPHAM                                                                                        	0.04	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	354	"Potatoes, mashed, prepared from fresh"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	354	"Potatoes, mashed, prepared from fresh"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	355	"Coleslaw, mayonnaise-type, from grocery/deli"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	355	"Coleslaw, mayonnaise-type, from grocery/deli"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	355	"Coleslaw, mayonnaise-type, from grocery/deli"	O	"PERMETHRIN, CIS                                                                                     "	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	355	"Coleslaw, mayonnaise-type, from grocery/deli"	O	"PERMETHRIN, TRANS                                                                                   "	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	356	"Carrot, baby, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	357	"Lettuce, leaf, raw"	O	CYPERMETHRIN                                                                                        	0.01	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	357	"Lettuce, leaf, raw"	O	DCPA                                                                                                	0.9	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	357	"Lettuce, leaf, raw"	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	357	"Lettuce, leaf, raw"	O	DIELDRIN                                                                                            	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	357	"Lettuce, leaf, raw"	O	DIMETHOATE                                                                                          	0.084	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	357	"Lettuce, leaf, raw"	O	LAMBDA-CYHALOTHRIN                                                                                  	0.032	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	357	"Lettuce, leaf, raw"	O	LINURON                                                                                             	0.034	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	357	"Lettuce, leaf, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	357	"Lettuce, leaf, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	357	"Lettuce, leaf, raw"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	357	"Lettuce, leaf, raw"	O	OMETHOATE                                                                                           	0.041	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	357	"Lettuce, leaf, raw"	O	PENTACHLOROANILINE                                                                                  	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	357	"Lettuce, leaf, raw"	O	"PERMETHRIN, CIS                                                                                     "	0.056	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	357	"Lettuce, leaf, raw"	O	"PERMETHRIN, TRANS                                                                                   "	0.021	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	358	"Sweet potatoes, canned"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	358	"Sweet potatoes, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	358	"Sweet potatoes, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	358	"Sweet potatoes, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	359	"Tomato salsa, bottled"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.01	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	359	"Tomato salsa, bottled"	O	2-CHLOROETHYL PALMITATE                                                                             	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	359	"Tomato salsa, bottled"	O	ACEPHATE                                                                                            	0.004	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	359	"Tomato salsa, bottled"	O	CHLORPYRIFOS                                                                                        	0.004	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	359	"Tomato salsa, bottled"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	359	"Tomato salsa, bottled"	O	ENDOSULFAN I                                                                                        	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	359	"Tomato salsa, bottled"	O	ENDOSULFAN II                                                                                       	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	359	"Tomato salsa, bottled"	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	359	"Tomato salsa, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	359	"Tomato salsa, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	359	"Tomato salsa, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	359	"Tomato salsa, bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	359	"Tomato salsa, bottled"	O	"PERMETHRIN, CIS                                                                                     "	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	359	"Tomato salsa, bottled"	O	"PERMETHRIN, TRANS                                                                                   "	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	360	"Stew, beef and vegetable, canned"	O	CHLORPROPHAM                                                                                        	0.107	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	360	"Stew, beef and vegetable, canned"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	360	"Stew, beef and vegetable, canned"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	361	"Lasagna with meat, frozen, heated"	O	"DDE, P,P'-                                                                                          "	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	361	"Lasagna with meat, frozen, heated"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	362	"Beef with vegetables in sauce, from Chinese carry-out"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	362	"Beef with vegetables in sauce, from Chinese carry-out"	O	ENDOSULFAN I                                                                                        	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	362	"Beef with vegetables in sauce, from Chinese carry-out"	O	ENDOSULFAN SULFATE                                                                                  	0.7	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	362	"Beef with vegetables in sauce, from Chinese carry-out"	O	MALATHION                                                                                           	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	362	"Beef with vegetables in sauce, from Chinese carry-out"	O	"PERMETHRIN, CIS                                                                                     "	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	362	"Beef with vegetables in sauce, from Chinese carry-out"	O	"PERMETHRIN, TRANS                                                                                   "	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	363	"Chicken with vegetables in sauce, from Chinese carry-out"	O	ENDOSULFAN I                                                                                        	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	363	"Chicken with vegetables in sauce, from Chinese carry-out"	O	ENDOSULFAN SULFATE                                                                                  	0.5	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	363	"Chicken with vegetables in sauce, from Chinese carry-out"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	363	"Chicken with vegetables in sauce, from Chinese carry-out"	O	"PERMETHRIN, CIS                                                                                     "	0.8	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	363	"Chicken with vegetables in sauce, from Chinese carry-out"	O	"PERMETHRIN, TRANS                                                                                   "	0.6	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	364	"Fried rice, meatless, from Chinese carry-out"	O	"2,4-D                                                                                               "	0.3	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	364	"Fried rice, meatless, from Chinese carry-out"	O	DICAMBA                                                                                             	0.3	ppb            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	364	"Fried rice, meatless, from Chinese carry-out"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	364	"Fried rice, meatless, from Chinese carry-out"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	364	"Fried rice, meatless, from Chinese carry-out"	O	QUINCLORAC                                                                                          	0.001	ppm            	T   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	2-CHLOROETHYL LAURATE                                                                               	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.12	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.004	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	2-CHLOROETHYL PALMITATE                                                                             	0.019	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	2-CHLOROETHYL STEARATE                                                                              	0.006	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	CHLORPYRIFOS METHYL                                                                                 	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	"DDE, P,P'-                                                                                          "	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	365	"Burrito with beef, beans and cheese, from Mexican carry-out"	O	MALATHION                                                                                           	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	366	"Chicken filet (broiled) sandwich on bun, fast-food"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.003	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	366	"Chicken filet (broiled) sandwich on bun, fast-food"	O	2-CHLOROETHYL PALMITATE                                                                             	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	366	"Chicken filet (broiled) sandwich on bun, fast-food"	O	ENDOSULFAN II                                                                                       	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	366	"Chicken filet (broiled) sandwich on bun, fast-food"	O	ENDOSULFAN SULFATE                                                                                  	0.7	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	366	"Chicken filet (broiled) sandwich on bun, fast-food"	O	MALATHION                                                                                           	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	367	"Soup, Oriental noodles (ramen noodles), prepared with water"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.014	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	367	"Soup, Oriental noodles (ramen noodles), prepared with water"	O	2-CHLOROETHYL PALMITATE                                                                             	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	367	"Soup, Oriental noodles (ramen noodles), prepared with water"	O	CHLORPYRIFOS METHYL                                                                                 	0.6	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	367	"Soup, Oriental noodles (ramen noodles), prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	367	"Soup, Oriental noodles (ramen noodles), prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	368	"Pudding, ready-to-eat, flavor other than chocolate"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	368	"Pudding, ready-to-eat, flavor other than chocolate"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	369	"Cake, white with icing"	O	MALATHION                                                                                           	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	369	"Cake, white with icing"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	369	"Cake, white with icing"	O	PIRIMIPHOS-METHYL                                                                                   	0.9	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	370	"Granola bar, with raisins"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	370	"Granola bar, with raisins"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	370	"Granola bar, with raisins"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	371	"Candy bar, chocolate, nougat, and nuts"	O	"DDE, P,P'-                                                                                          "	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	371	"Candy bar, chocolate, nougat, and nuts"	O	ENDOSULFAN I                                                                                        	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	371	"Candy bar, chocolate, nougat, and nuts"	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	371	"Candy bar, chocolate, nougat, and nuts"	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	371	"Candy bar, chocolate, nougat, and nuts"	O	LINDANE                                                                                             	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	371	"Candy bar, chocolate, nougat, and nuts"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	371	"Candy bar, chocolate, nougat, and nuts"	O	PENTACHLOROANILINE                                                                                  	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	371	"Candy bar, chocolate, nougat, and nuts"	O	PENTACHLOROBENZENE                                                                                  	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	371	"Candy bar, chocolate, nougat, and nuts"	O	PENTACHLOROPHENYL METHYL ETHER                                                                      	0.2	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	371	"Candy bar, chocolate, nougat, and nuts"	O	QUINTOZENE                                                                                          	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	372	"Popcorn, microwave, butter-flavored"	O	MALATHION                                                                                           	0.006	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	372	"Popcorn, microwave, butter-flavored"	O	"METHOXYCHLOR, P,P'-                                                                                 "	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	372	"Popcorn, microwave, butter-flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	372	"Popcorn, microwave, butter-flavored"	O	PIRIMIPHOS-METHYL                                                                                   	0.446	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	373	Sweet & sour sauce	O	2-CHLOROETHYL LINOLEATE                                                                             	0.049	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	373	Sweet & sour sauce	O	2-CHLOROETHYL PALMITATE                                                                             	0.008	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	373	Sweet & sour sauce	O	CHLORPYRIFOS                                                                                        	0.9	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	373	Sweet & sour sauce	O	CYPERMETHRIN                                                                                        	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	373	Sweet & sour sauce	O	ENDOSULFAN I                                                                                        	0.5	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	373	Sweet & sour sauce	O	ENDOSULFAN II                                                                                       	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	373	Sweet & sour sauce	O	ENDOSULFAN SULFATE                                                                                  	0.3	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	373	Sweet & sour sauce	O	ETHION                                                                                              	0.002	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	373	Sweet & sour sauce	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	374	"Brown gravy, canned or bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	374	"Brown gravy, canned or bottled"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	375	"Salad dressing, creamy/buttermilk type, regular"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.023	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	375	"Salad dressing, creamy/buttermilk type, regular"	O	2-CHLOROETHYL PALMITATE                                                                             	0.003	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	375	"Salad dressing, creamy/buttermilk type, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	376	"Salad dressing, creamy/buttermilk type, low-calorie"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	376	"Salad dressing, creamy/buttermilk type, low-calorie"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	377	"Salad dressing, Italian, regular"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.202	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	377	"Salad dressing, Italian, regular"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	377	"Salad dressing, Italian, regular"	O	2-CHLOROETHYL PALMITATE                                                                             	0.017	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	377	"Salad dressing, Italian, regular"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	378	Olive oil	O	CHLORPYRIFOS                                                                                        	0.002	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	378	Olive oil	O	"DDE, P,P'-                                                                                          "	0.4	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	378	Olive oil	O	DIPHENYL 2-ETHYLHEXYL PHOSPHATE                                                                     	0.06	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	379	Vegetable oil	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	379	Vegetable oil	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	380	"Bottled drinking water (mineral/spring), not carbonated or flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 WATER, SOP E10                                                                                                                                                                                 "	40
200504	380	"Bottled drinking water (mineral/spring), not carbonated or flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 WATER, SOP E10                                                                                                                                                                                 "	41
200504	380	"Bottled drinking water (mineral/spring), not carbonated or flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 WATER, SOP E10                                                                                                                                                                                 "	46
200504	380	"Bottled drinking water (mineral/spring), not carbonated or flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	380	"Bottled drinking water (mineral/spring), not carbonated or flavored"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	PAM I 402 E1-E7 + C1 (METHOD FOR ACIDS AND PHENOLS/TD SOP KCP-5)                                                                                                                                        	5
200504	381	"Coffee, decaffeinated, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	381	"Coffee, decaffeinated, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	381	"Coffee, decaffeinated, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	381	"Coffee, decaffeinated, from ground"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	382	"Tea, decaffeinated, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	382	"Tea, decaffeinated, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	382	"Tea, decaffeinated, from tea bag"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	382	"Tea, decaffeinated, from tea bag"	O	"PERMETHRIN, CIS                                                                                     "	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	382	"Tea, decaffeinated, from tea bag"	O	"PERMETHRIN, TRANS                                                                                   "	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	700	"BF, cereal, barley, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	700	"BF, cereal, barley, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	700	"BF, cereal, barley, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	700	"BF, cereal, barley, dry, prepared with water"	O	PIPERONYL BUTOXIDE                                                                                  	0.01	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	701	"BF, cereal, mixed, dry, prepared with water"	O	CHLORPYRIFOS METHYL                                                                                 	0.004	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	701	"BF, cereal, mixed, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	701	"BF, cereal, mixed, dry, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	703	"BF, juice, apple-banana"	O	"4-CYCLOHEXENE-1,2-DICARBOXIMIDE, CIS-                                                               "	0.039	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	703	"BF, juice, apple-banana"	O	CARBARYL                                                                                            	0.005	ppm            	T   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	703	"BF, juice, apple-banana"	O	DIPHENYLAMINE                                                                                       	0.023	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	703	"BF, juice, apple-banana"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	703	"BF, juice, apple-banana"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	703	"BF, juice, apple-banana"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	703	"BF, juice, apple-banana"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	703	"BF, juice, apple-banana"	O	THIABENDAZOLE                                                                                       	0.021	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	704	"BF, juice, apple-cherry"	O	"4-CYCLOHEXENE-1,2-DICARBOXIMIDE, CIS-                                                               "	0.045	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	704	"BF, juice, apple-cherry"	O	CARBARYL                                                                                            	0.016	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	704	"BF, juice, apple-cherry"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	704	"BF, juice, apple-cherry"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	704	"BF, juice, apple-cherry"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	704	"BF, juice, apple-cherry"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	704	"BF, juice, apple-cherry"	O	THIABENDAZOLE                                                                                       	0.008	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	705	"BF, juice, apple-grape"	O	"4-CYCLOHEXENE-1,2-DICARBOXIMIDE, CIS-                                                               "	0.024	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	705	"BF, juice, apple-grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	705	"BF, juice, apple-grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	705	"BF, juice, apple-grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	705	"BF, juice, apple-grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	705	"BF, juice, apple-grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	705	"BF, juice, apple-grape"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	710	"BF, juice, mixed fruit"	O	"4-CYCLOHEXENE-1,2-DICARBOXIMIDE, CIS-                                                               "	0.037	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	710	"BF, juice, mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	710	"BF, juice, mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	710	"BF, juice, mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	710	"BF, juice, mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	710	"BF, juice, mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	710	"BF, juice, mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	711	"BF, juice, pear"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	711	"BF, juice, pear"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	711	"BF, juice, pear"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	711	"BF, juice, pear"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	711	"BF, juice, pear"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	711	"BF, juice, pear"	O	"PHENYLPHENOL, O-                                                                                    "	0.011	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	711	"BF, juice, pear"	O	THIABENDAZOLE                                                                                       	0.208	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	712	"BF, juice, grape"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	713	"BF, pears and pineapple"	O	ETHYLENETHIOUREA                                                                                    	2	ppb            	T   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	713	"BF, pears and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	713	"BF, pears and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	713	"BF, pears and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	713	"BF, pears and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	713	"BF, pears and pineapple"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	713	"BF, pears and pineapple"	O	THIABENDAZOLE                                                                                       	0.004	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	714	"BF, plums/prunes with apples or pears"	O	ENDOSULFAN SULFATE                                                                                  	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	714	"BF, plums/prunes with apples or pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	714	"BF, plums/prunes with apples or pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	714	"BF, plums/prunes with apples or pears"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	714	"BF, plums/prunes with apples or pears"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	714	"BF, plums/prunes with apples or pears"	O	"PHENYLPHENOL, O-                                                                                    "	0.025	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	714	"BF, plums/prunes with apples or pears"	O	THIABENDAZOLE                                                                                       	0.041	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	717	"BF, apricots with mixed fruit"	O	ETHYLENETHIOUREA                                                                                    	1	ppb            	T   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	717	"BF, apricots with mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	717	"BF, apricots with mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	717	"BF, apricots with mixed fruit"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	717	"BF, apricots with mixed fruit"	O	"PHENYLPHENOL, O-                                                                                    "	0.041	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	717	"BF, apricots with mixed fruit"	O	THIABENDAZOLE                                                                                       	0.079	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	719	"BF, banana dessert"	O	BENOMYL                                                                                             	0.026	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	719	"BF, banana dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	719	"BF, banana dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	719	"BF, banana dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	719	"BF, banana dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	719	"BF, banana dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	719	"BF, banana dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	720	"BF, peach cobbler/dessert"	O	CARBARYL                                                                                            	0.008	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	720	"BF, peach cobbler/dessert"	O	CHLORPYRIFOS                                                                                        	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	720	"BF, peach cobbler/dessert"	O	CYPRODINIL                                                                                          	0.001	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	720	"BF, peach cobbler/dessert"	O	FENVALERATE                                                                                         	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	720	"BF, peach cobbler/dessert"	O	IPRODIONE                                                                                           	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	720	"BF, peach cobbler/dessert"	O	LAMBDA-CYHALOTHRIN                                                                                  	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	720	"BF, peach cobbler/dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	720	"BF, peach cobbler/dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	720	"BF, peach cobbler/dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	720	"BF, peach cobbler/dessert"	O	"PERMETHRIN, CIS                                                                                     "	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	720	"BF, peach cobbler/dessert"	O	"PERMETHRIN, TRANS                                                                                   "	0.002	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	721	"BF, fruit yogurt dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	721	"BF, fruit yogurt dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	721	"BF, fruit yogurt dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	721	"BF, fruit yogurt dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	721	"BF, fruit yogurt dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	721	"BF, fruit yogurt dessert"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	721	"BF, fruit yogurt dessert"	O	"PERMETHRIN, CIS                                                                                     "	0.6	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	721	"BF, fruit yogurt dessert"	O	"PERMETHRIN, TRANS                                                                                   "	0.7	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	722	"BF, Dutch apple/apple cobbler"	O	ETHYLENETHIOUREA                                                                                    	13	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	722	"BF, Dutch apple/apple cobbler"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	722	"BF, Dutch apple/apple cobbler"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	722	"BF, Dutch apple/apple cobbler"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	722	"BF, Dutch apple/apple cobbler"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	722	"BF, Dutch apple/apple cobbler"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	722	"BF, Dutch apple/apple cobbler"	O	THIABENDAZOLE                                                                                       	0.009	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	723	"BF, arrowroot cookies"	O	CHLORPYRIFOS METHYL                                                                                 	0.003	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200504	723	"BF, arrowroot cookies"	O	MALATHION                                                                                           	0.008	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200504	723	"BF, arrowroot cookies"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200504	723	"BF, arrowroot cookies"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200504	724	"BF, zweiback toast"	O	2-CHLOROETHYL LINOLEATE                                                                             	0.003	ppm            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200504	724	"BF, zweiback toast"	O	2-CHLOROETHYL MYRISTATE                                                                             	0.8	ppb            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200504	724	"BF, zweiback toast"	O	2-CHLOROETHYL PALMITATE                                                                             	0.001	ppm            	T   	"TD KCP-2 NON FATTY PRODUCTS, SOP E5, GPC, C2, F2 (FLORISIL)                                                                                                                                             "	40
200504	724	"BF, zweiback toast"	O	BIPHENYL                                                                                            	0.004	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	46
200504	724	"BF, zweiback toast"	O	CHLORPYRIFOS METHYL                                                                                 	0.008	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200504	724	"BF, zweiback toast"	O	MALATHION                                                                                           	0.009	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E5, GPC, C2                                                                                                                                                             "	41
200504	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	"PHENYLPHENOL, O-                                                                                    "	0.014	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	THIABENDAZOLE                                                                                       	0.015	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	725	"BF, cereal, oatmeal with fruit, prepared with water"	O	TRIS(BETA-CHLOROETHYL) PHOSPHATE                                                                    	0.019	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	726	"BF, chicken with rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	726	"BF, chicken with rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	726	"BF, chicken with rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	726	"BF, chicken with rice"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	726	"BF, chicken with rice"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	726	"BF, chicken with rice"	O	THIABENDAZOLE                                                                                       	0.009	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	727	"BF, beef and noodles/beef stroganoff"	O	CHLORPYRIFOS                                                                                        	0.3	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	727	"BF, beef and noodles/beef stroganoff"	O	"DDE, P,P'-                                                                                          "	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	727	"BF, beef and noodles/beef stroganoff"	O	DIELDRIN                                                                                            	0.1	ppb            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	727	"BF, beef and noodles/beef stroganoff"	O	ENDOSULFAN I                                                                                        	0.001	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	727	"BF, beef and noodles/beef stroganoff"	O	ENDOSULFAN II                                                                                       	0.002	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	727	"BF, beef and noodles/beef stroganoff"	O	ENDOSULFAN SULFATE                                                                                  	0.001	ppm            	T   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	40
200504	727	"BF, beef and noodles/beef stroganoff"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1, SELECTED FATTY ACID PRODUCTS, SOP SFE, GPC, F1 (FLORISIL)                                                                                                                                     "	41
200504	728	"BF, vegetables and turkey"	O	CHLORPROPHAM                                                                                        	0.003	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	728	"BF, vegetables and turkey"	O	CHLORPYRIFOS                                                                                        	0.4	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	728	"BF, vegetables and turkey"	O	CHLORPYRIFOS METHYL                                                                                 	0.7	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	728	"BF, vegetables and turkey"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	728	"BF, vegetables and turkey"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	728	"BF, vegetables and turkey"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	728	"BF, vegetables and turkey"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	728	"BF, vegetables and turkey"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	728	"BF, vegetables and turkey"	O	"PERMETHRIN, CIS                                                                                     "	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	728	"BF, vegetables and turkey"	O	"PERMETHRIN, TRANS                                                                                   "	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	728	"BF, vegetables and turkey"	O	TRIS(BETA-CHLOROETHYL) PHOSPHATE                                                                    	0.007	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	729	"BF, macaroni and cheese"	O	CHLORPROPHAM                                                                                        	0.004	ppm            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	729	"BF, macaroni and cheese"	O	"DDE, P,P'-                                                                                          "	0.2	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	729	"BF, macaroni and cheese"	O	ENDOSULFAN SULFATE                                                                                  	0.4	ppb            	T   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	40
200504	729	"BF, macaroni and cheese"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-1 FATTY PRODUCTS, SOP E2, GPC, F1 (FLORISIL)                                                                                                                                                     "	41
200504	730	"BF, apples with berries"	O	BENOMYL                                                                                             	0.01	ppm            	T   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
200504	730	"BF, apples with berries"	O	DIMETHOATE                                                                                          	0.025	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	730	"BF, apples with berries"	O	ENDOSULFAN I                                                                                        	0.6	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	730	"BF, apples with berries"	O	ENDOSULFAN II                                                                                       	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	730	"BF, apples with berries"	O	ENDOSULFAN SULFATE                                                                                  	0.6	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	730	"BF, apples with berries"	O	FENPROPATHRIN                                                                                       	0.005	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	730	"BF, apples with berries"	O	LAMBDA-CYHALOTHRIN                                                                                  	0.001	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	730	"BF, apples with berries"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	730	"BF, apples with berries"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	730	"BF, apples with berries"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	731	"BF, apples with fruit other than berries"	O	ENDOSULFAN I                                                                                        	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	731	"BF, apples with fruit other than berries"	O	ENDOSULFAN II                                                                                       	0.1	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	731	"BF, apples with fruit other than berries"	O	ENDOSULFAN SULFATE                                                                                  	0.2	ppb            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1, F2 (FLORISIL)                                                                                                                                                   "	40
200504	731	"BF, apples with fruit other than berries"	O	FENPROPATHRIN                                                                                       	0.008	ppm            	T   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	731	"BF, apples with fruit other than berries"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"PAM I, 403 E1 + C1, (USE WITH DETERMINATION CODE 24)                                                                                                                                                    "	24
200504	731	"BF, apples with fruit other than berries"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	TD KCP-7 CARBAMATE PESTICIDES                                                                                                                                                                           	12
200504	731	"BF, apples with fruit other than berries"	O	NO RESIDUE FOUND                                                                                    	0	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	41
200504	731	"BF, apples with fruit other than berries"	O	NO RESIDUE FOUND                                                                                    	0	ppb            	   	"JAOAC,(1989), 72, 975-979 METHOD FOR ETU/TD SOP KCP-8                                                                                                                                                   "	25
200504	731	"BF, apples with fruit other than berries"	O	"PHENYLPHENOL, O-                                                                                    "	0.012	ppm            	   	"TD KCP-2 NONFATTY PRODUCTS, SOP E4, C1                                                                                                                                                                  "	46
200504	731	"BF, apples with fruit other than berries"	O	THIABENDAZOLE                                                                                       	0.037	ppm            	   	"PAM I 404 E1, METHOD FOR BENZIMIDAZOLES/TD SOP KCP-9                                                                                                                                                    "	27
